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5 Ingredient Gnocchi, Broccoli and White Bean Bake


This 5-Ingredient Gnocchi Broccoli and White Bean Bake is a budget-friendly recipe that’s tremendous straightforward to make. This vegetarian dinner is full of wholesome substances and many protein. It’s nice for a weeknight dinner that the entire household will love!

5 Ingredient Gnocchi, Broccoli and White Bean Bake

*This recipe was initially posted on July 9, 2018. It has been up to date with new textual content and photographs, however the recipe stays mainly the identical.

Have you learnt what’s higher than a fast and straightforward vegetarian dinner? How about one which solely requires 5 substances? As a lot as I like to prepare dinner, minimal-ingredient dinners are at all times a win in our home. This budget-friendly vegetarian dinner is well customizable, relying on what sort of veggies your loved ones enjoys. Serve with salad and bread for a filling meal.

Why You’ll Love This Vegetarian Gnocchi Bake Recipe

  • Solely 5 substances – This budget-friendly gnocchi recipe requires solely 5 substances. You could even have already got them available! Frozen broccoli can be utilized as an alternative of contemporary, and all substances ought to be accessible in low-budget variations.
  • Fast and straightforward – This recipe has minimal substances and comes collectively shortly with out an excessive amount of work.
  • Filled with protein – The white beans, mozzarella cheese, and broccoli add protein to this recipe. It’s a filling vegetarian dinner that (hopefully) the youngsters will get pleasure from, too.

showing the 5 ingredients needed to make this easy vegetarian gnocchi broccoli white bean bake.

Gnocchi Broccoli & White Bean Bake Recipe Components

  • Gnocchi – I used a package deal of Dealer Joe’s gnocchi. Most grocery shops, together with Walmart, have packaged gnocchi lately. I normally purchase the sort within the dry pasta aisle, however generally you will discover frozen gnocchi. You need to be capable to a gluten-free various at a retailer like Sprouts or Entire Meals.
  • White Beans – I used Nice Northern Beans as a result of I like their taste and creaminess. Cannellini beans or chickpeas would additionally work nicely. Add additional protein by doubling the quantity of beans within the recipe.
  • Broccoli – I used contemporary broccoli, however frozen broccoli can simply as simply be used. If utilizing frozen broccoli, throw it within the boiling water for simply 1 minute, moderately than 3.
  • Cheese – I used shredded mozzarella cheese, however contemporary mozzarella, parmesan, or Monterey jack would additionally work nicely with this recipe.
  • Tomato Sauce – I used Rao’s pasta sauce, which is costlier, however I really like the flavour. Nevertheless, any form of pasta or marinara sauce can be utilized.
  • Seasonings – You’ll be able to go easy and simply use salt and pepper, or you may add some garlic powder and dried Italian seasonings so as to add somewhat additional taste.

showing how to make a vegetarian 5 ingredient gnocchi broccoli and white bean bake with a few easy steps

How To Make This Straightforward Vegetarian White Bean Gnocchi Bake

  1. Pre-heat the oven to 425 levels F. Convey a big pot of salted water to a boil. Add the broccoli florets to the boiling water and allow them to prepare dinner for about 2 minutes. Subsequent, add the gnocchi and allow them to prepare dinner for one more 1 minute.
  2. Drain broccoli and gnocchi and add them again into the pot. Add within the cannelloni beans, tomato sauce, 1 cup of shredded cheese, salt, pepper, and some other seasonings you want. Stir all the pieces collectively and pour into a big baking dish. Unfold with a big spoon and evenly sprinkle the remaining 3/4 cup cheese.
  3. Wrap the highest of the baking dish with aluminum foil, place the dish within the oven, and bake for quarter-hour. Take away the foil and bake till the cheese on high is melted, 5-7 extra minutes. Let cool and luxuriate in.

gnocchi bake in a pan with melted cheese and fresh basil

5 Ingredient Gnocchi Bake Recipe Steadily Requested Questions

  • Make this recipe gluten-free by utilizing licensed gluten-free gnocchi.
  • Make this recipe vegan by utilizing a melty vegan mozzarella cheese substitute.
  • Can this meal be frozen? Sure, this can be a freezer-friendly recipe. I might suggest assembling it till it’s nearly able to bake and inserting it right into a freezer-friendly container for as much as 3 months. Bake from frozen at 425 levels F for about 45 minutes.
  • How lengthy do leftovers final? If saved in an hermetic container within the fridge, they need to final 4-5 days. Reheat within the microwave or in a pan on the stovetop.
  • Can frozen broccoli be used? Sure! If utilizing frozen broccoli, it solely must be boiled for about 1 minute.
  • Can different greens be added? Sure, add as many additional veggies as you prefer to this gnocchi bake. You could want so as to add additional tomato sauce if a lot of extras are added.

Have a query I didn’t reply? Ask me within the remark part beneath, and I’ll get again to you ASAP.

close up of this protein packed vegetarian gnocchi broccoli white bean bake in a dinner bowl with a fork

Trying For Extra Vegetarian Gnocchi Recipes?

Tacky Gnocchi Waffles

Fajita Gnocchi Skillet with Avocado Salsa

30 Minute Gnocchi Lasagna Bake

Parmesan Crusted Gnocchi with Broccoli 

Sheet Pan Roasted Gnocchi with Butternut Squash

Print

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5 Ingredient Gnocchi, Broccoli and White Bean Bake


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.9 from 14 evaluations


  • Creator:
    She Likes Meals


  • Complete Time:
    40 minutes


  • Yield:
    4-6 1x


  • Weight loss program:
    Vegetarian

Description

This 5 Ingredient Gnocchi Broccoli and White Bean Bake is a finances pleasant recipe that’s tremendous straightforward to make. This vegetarian dinner is full of wholesome substances and many protein! It’s nice for a weeknight dinner that the entire household will love!


  • 45 cups broccoli florets
  • 1 (16 oz) package deal gnocchi
  • 1 (15 oz) can cannellini beans, drained and rinsed
  • 1 (24 oz) jar tomato sauce
  • 1 3/4 cup grated mozzarella cheese, divided (your favourite sort)
  • Salt and black pepper, to style


Directions

  1. Pre-heat oven to 425 levels F.  Convey a big pot of salted water to a boil.  Add broccoli florets to the boiling water and let prepare dinner for about 2 minutes.  Subsequent, add the gnocchi and let prepare dinner for one more 1 minute.
  2. Drain broccoli and gnocchi and add them again into the pot.  Add within the cannelloni beans, tomato sauce, 1 cup of the shredded cheese, salt, pepper and some other seasonings you want.  Stir all the pieces collectively and pour into a big baking dish.  Unfold out with a big spoon and evenly sprinkle the remaining 3/4 cup cheese on high.
  3. Wrap the highest of baking dish with aluminum foil (optionally available) and place baking dish within the oven and bake for quarter-hour.  Take away the foil and bake till cheese on high is melted, 5-7 extra minutes.  Let cool and luxuriate in.

Notes

For somewhat additional taste, you may add 1/2 tsp-1 tsp garlic powder and dried Italian herbs

  • Prep Time: 10 minutes
  • Prepare dinner Time: 30 minutes
  • Class: Dinner, Vegetarian
  • Technique: Stovetop, Oven
  • Delicacies: Italian

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