This divine Cinnamon Apple Pear Crisp will take you to dessert bliss in a single chunk. It’s decrease in sugar than the everyday recipe, however you gained’t miss it! Tender baked fruit is paired with a crispy oatmeal topping with the proper quantity of crunch.
This cinnamon-spiced Apple Pear Crisp recipe is pure consolation. Whereas I’m a chocolate lover at coronary heart, chocolate doesn’t provide the consolation looks like a heat apple crisp with a scoop of vanilla ice cream melting excessive. It’s completely dreamy! So as to add extra fall taste, I added pears to this crisp recipe, which have a extra tender texture and provides the crisp one other layer of taste. (Professional-tip: You can too add pears to this Apple Blueberry Crumble.) You may even add cranberries for a festive pop of colour!
Why This Apple Pear Crisp Belongs on Your Baking Checklist
In the event you want a break from pumpkin spice every little thing (ahem, that’s me elevating my hand) this dessert is it!
- Straightforward to make. This cinnamon apple pear crisp is finished in simply an hour! It’s easy to make, entails lower than 10 components, and brings you straight to dessert bliss with only some minutes of hands-on prep.
- Tremendous cozy. An apple crisp the proper vacation dessert for those who’re in search of one thing comforting and “home-y.” It’s rustic and scrumptious, with the tender baked fruit of a pie with means much less fuss.
- Pears share the highlight. Pears have a extra refined taste than apples—aromatic, with notes of florals, vanilla, and spices. This apple pear crisp is one among my favourite methods to take pleasure in them! (This Pear Upside Down Cake is a favourite too.)
What You’ll Want
Most of those components are pantry staples! Scroll all the way down to the recipe card to seek out the ingredient portions and recipe directions.
Apple Pear Filling:
- Pears – I like to make use of Bartlett pears, however Asian and Bosc pears work too.
- Apples – Tart Granny Smith apples are the proper stability to candy pears.
- All-purpose flour – This thickens the filling.
- Spices – Floor cinnamon and nutmeg. Apple pie spice would additionally work as an alternative choice to each.
- Uncooked honey – For only a contact of sweetness, with out processed sugar.
- Salt
- Lemon juice – This brightens up the flavour of the fruit.
Crisp Topping:
- Oats – Old school oats have the very best texture for a crisp topping.
- All-purpose flour
- Brown sugar – You need to use mild or darkish brown sugar.
- Spices – Floor cinnamon and nutmeg.
- Salt
- Butter – Chill the butter and reduce it into items.
Tips on how to Make This Apple Pear Crisp
Right here’s a step-by-step information to creating this cozy apple pear crisp recipe.
- Make the filling. Toss the entire filling components in a bowl till the fruit is evenly coated. Pour right into a skillet or baking dish.
- Make the topping. Add the entire components to a bowl and use your fingers or a pastry blender to work the butter into the dry components till the combination is crumbly.
- Assemble. Sprinkle the topping over the fruit filling.
- Bake. Place the pan in a 350ºF oven and bake for 50 to 55 minutes, or till the highest is browned and the fruit is bubbly.
- Serve. Scoop the apple pear crisp into bowls and serve with a scoop of vanilla ice cream. (The ice cream is elective, however critically: don’t skip it!)
Ideas and Variations
I’ve a number of extra pointers for this apple pear crisp recipe.
- Use the very best fruit you’ll find. In case your apples are mealy and your pears don’t have any taste, they gained’t magically rework right into a scrumptious crisp within the oven! Begin with high-quality fruit and also you’ll be rewarded with the tastiest crisp.
- Make it gluten-free. Use a gluten-free flour formulated for baking and ensure your oats are licensed gluten-free.
- Add extra crunch. Work some chopped pecans or walnuts into the topping.
Serving Strategies
Vanilla ice cream is my favourite, however you can too serve this apple pear crisp with a dollop of whipped cream or a drizzle of caramel sauce. I prefer to have leftovers with Greek yogurt for breakfast too!
Tips on how to Retailer and Reheat Leftovers
- Fridge: Switch leftovers to an hermetic container or wrap them within the baking dish. They’ll hold for as much as 4 days within the fridge.
- Freezer: You may freeze leftovers in an hermetic container for as much as 3 months. Thaw within the fridge earlier than reheating.
- To reheat: Heat the crisp in a 350ºF oven or warmth smaller parts within the microwave.
Extra Fall Desserts to Attempt
Description
This Cinnamon Apple Pear Crisp is decrease in sugar than the everyday recipe and the crispy oat topping has the proper quantity of crunch!
Apple Pear Filling:
Crisp Topping:
- Preheat oven to 350°F.
- To a big bowl add, sliced pears, sliced apples, flour, cinnamon, nutmeg, uncooked honey, salt, and lemon juice. Gently toss to coat all of the fruit.
- Pour fruit combination right into a 11″ skillet or an 8″x8″ baking dish.
- In medium bowl, add common oats, flour, brown sugar, cinnamon, nutmeg, salt, and butter.
- Utilizing your fingers or a pastry blender, mix the butter into the dry components till every little thing is mixed and crumbly.
- Sprinkle Crisp topping on high of the fruit combination.
- Bake for 50-55 minutes, till high is browned and fruit combination is bubbly.
- Take away from oven and serve! (elective: high with vanilla ice cream)
Diet
- Serving Dimension: 1 cup
- Energy: 303
- Sugar: 16 g
- Sodium: 177 mg
- Fats: 10 g
- Saturated Fats: 6 g
- Carbohydrates: 52 g
- Fiber: 5 g
- Protein: 3 g
- Ldl cholesterol: 24 mg
