Baked Brown Sugar Dijon Rooster Wings. The flavour mixture right here is fantastically scrumptious and the baked technique is as simple because it will get. Make a lot; you’ll want them!
Brown Sugar Dijon Rooster Wings
Initially revealed Oct 2013.
These Baked Brown Sugar Dijon Rooster Wings have been certain to occur.
I like this flavour mixture on incredible baked ham or roast pork loin however when one reader requested if I’d ever tried it on hen the reply was no. My rapid thought although, was that it could make a scrumptious glaze for hen wings.
With a number of youngsters available for Wing Evening, I attempted these out to some prepared style testers and the critiques have been nice. I feel the brown sugar provides a better depth of flavour than honey does with dijon and I feel I’ll be making an attempt it on bone-in hen breasts quickly too.
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Prep Time:
10 minutes
Prepare dinner Time:
1 hour
Whole Time:
1 hour 10 minutes
Baked Brown Sugar Dijon Rooster Wings- Baked hen wings with a brilliant simple sticky brown sugar and dijon glaze. Nice, simple recreation day meals.
Elements
- 3 – 4 lbs hen wings
- salt and pepper to season
- 1 cup brown sugar
- 1/4 cup Dijon mustard
- 3 tbsp water
Directions
- Preheat oven to 350 levels F.
- Season the wing items with salt and pepper and bake on a parchment lined cookie sheet for about 35 minutes, turning as soon as in the course of the cooking time.
- Mix the dijon mustard, brown sugar and water in a small saucepan and convey to a gradual simmer till the brown sugar is totally dissolved.
- Brush the glaze onto the partially cooked wings about each ten minutes, turning them every time.
- Repeat the glazing 3 to 4 occasions in order that the wings are properly coated and sticky.
- Serve instantly.
Diet Info
Yield
12
Serving Dimension
Aprox 6 wing items
Quantity Per Serving
Energy 432Whole Fats 28gSaturated Fats 10gTrans Fats 0gUnsaturated Fats 16gLdl cholesterol 93mgSodium 682mgCarbohydrates 26gFiber 1gSugar 15gProtein 19g
The dietary info offered is mechanically calculated by third get together software program and is supposed as a tenet solely. Precise accuracy shouldn’t be assured. For recipes the place all substances will not be used solely, corresponding to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will seemingly be considerably decrease than indicated.
