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These do-it-yourself Oatmeal Chocolate Chip Cookies are made with salted butter, brown sugar, and what I believe makes them higher than the remaining: loads of vanilla, plus a mixture of oats, chocolate chips, and chocolate chunks. Every cookie is completed with a sprinkle of flaky sea salt (elective however so good) for the proper salty-sweet steadiness. They’re basic, with rippled edges and mushy, chewy facilities full of melty chocolate — identical to Mother’s fresh-baked cookies. Easy and almost good.

Do any of you’ve gotten a kind of previous, passed-down household cookbooks with laminated covers, damaged bindings, and stained pages? My mother has a kind of. It’s a yellow, laminated cookbook full of possibly fifty household recipes, every little thing from appetizers to desserts.
A few of the recipes are very old-school — made with canned soups and pantry staples — and some are really particular. The true shining gems.
A kind of is her oatmeal cookie recipe.
Rising up, my mother made these cookies a couple of times per week, and that’s not an exaggeration. The most effective issues about “old-school” recipes is their simplicity. They’re reliable, comforting, and at all times scrumptious.
This one could be the simplest cookie recipe I do know. You simply combine every little thing in a single bowl, bake, and benefit from the yummiest cookies. Nonetheless one among my all-time favorites.

(you may add Valentines mini M&m’s for enjoyable too!)
These are the small print
Elements
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salted butter
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melted coconut oil
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brown sugar – I used darkish
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granulated sugar
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two eggs + one egg yolk
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vanilla extract
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quaint oats
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all-purpose flour
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baking soda
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salt
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chopped darkish chocolate chunks
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chocolate chips – milk chocolate, semisweet, or darkish chocolate!
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flaky sea salt, for sprinkling (elective)
Kitchen Provides
All you’ll want is a easy bowl, a whisk, and a spatula—nothing fancy right here. That is the sort of simple, basic cookie recipe that comes along with the fundamentals, so you may get straight to one of the best half: heat, chewy oatmeal cookies contemporary from the oven.

The Steps
Step 1: Prep for Baking
Preheat the oven and line your baking sheets with parchment paper. Easy, however vital for good cookies.

Step 2: Make the Cookie Dough
Utilizing an electrical mixer, beat collectively all the substances besides the chocolate till absolutely mixed and easy.

Step 3: Add the Chocolate
Fold within the chocolate chips and chunks till evenly distributed. The dough needs to be mushy, shiny, and generously loaded with chocolate.
In order for you, you may even add the beautiful pink mini Valentine’s Day m&m’s. So cute and enjoyable too!

Step 4: Roll + Chill
Roll the dough into rounded tablespoon-size balls. If in case you have time, chill the dough for 20–half-hour to get thicker, chewier cookies.

Step 5: Bake
Bake for six minutes, then fastidiously faucet the pan on the counter to create these signature ripples. Return to the oven and bake for an additional 2–3 minutes, simply till the perimeters are set, and the facilities are nonetheless mushy. Your kitchen will scent like browned butter, cozy vanilla, and heat melted chocolate.

On the lookout for cookie recipes? Listed below are just a few concepts:
Chocolate Chip Espresso Oatmeal Cookies
Actually Good Chewy Chocolate Chip Cookies
Chewy Brown Sugar Maple Cookies
Lastly, if you happen to make these actually good oatmeal chocolate chip cookies, you should definitely depart a remark and/or give this recipe a score! Above all, I really like listening to from you guys and at all times do my greatest to reply to each remark. And naturally, if you happen to do make this recipe, don’t overlook to tag me on Instagram! Wanting by way of the images of recipes you all have made is my favourite!
Actually Good Oatmeal Chocolate Chip Cookies
Stop your display screen from going darkish
Servings: 18 cookiies
Energy Per Serving: 330 kcal
Dietary info is simply an estimate. The accuracy of the dietary info for any recipe on this web site will not be assured.
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1. Preheat the oven to 350°F. Line a baking sheet with parchment paper.2. Combine all substances besides the chocolate in a mixing bowl till absolutely mixed. Fold within the chocolate.3. Roll the dough into rounded 1-tablespoon balls and prepare on the baking sheet. Bake for six minutes, then rotate the pan, then faucet it on the counter 1 time. Bake one other 2–3 minutes, till the perimeters are set and the facilities are simply barely shiny.4. Cool on the baking sheet to complete the cooking. Sprinkle with flaky salt.
This submit was initially printed on February 13, 2026


