My no-bake Grasshopper Cheesecake is made with an Oreo cookie crust, a mint-flavored cream cheese filling, and a layer of Oreo crumbs tucked proper within the center. It units within the fridge – no oven required – and comes collectively in 25 minutes.
The Coolest No-Bake Cheesecake for Spring Events
This no-bake Grasshopper Cheesecake is the form of dessert that disappears quick – similar to my carrot cake cheesecake and blueberry cheesecake bars. Minty, creamy, and attention-grabbing in the absolute best approach, it is a crowd-pleaser for St. Patrick’s Day, Easter, or any time you want a make-ahead dessert. With an Oreo crust, a minty cream cheese filling, and a hidden layer of cookie crumbs within the center, we have a winner!
I make this yearly for St. Patrick’s Day as a result of the inexperienced coloration and mint-chocolate combo simply make sense, and that pale mint inexperienced works completely for Easter too, with no changes. Let’s get into it!
The Origins of Grasshopper Pie and Cheesecake
The “grasshopper” title initially comes from the Grasshopper cocktail, a traditional American after-dinner drink made with creme de menthe, creme de cacao, and cream. The drink’s distinctive pale inexperienced coloration and mint-chocolate taste translated naturally into desserts, and grasshopper pie turned a preferred mid-Twentieth-century American traditional.
Conventional grasshopper pie is usually made with a chocolate cookie crust and a minty chiffon or cream filling, and infrequently consists of creme de menthe and creme de cacao for each taste and the signature inexperienced coloration.
My cheesecake model is similar to the traditional grasshopper pie, however I exploit extra accessible substances and make it family-friendly. I make an Oreo cookie crust much like the one in my mocha cheesecake. I exploit mint extract as a substitute of liqueur to maintain it non-alcoholic, and inexperienced meals coloring for that unmistakable enjoyable inexperienced coloration.
You will Want These Elements:
- 1 (13.29-ounce) package deal common Oreos, about 33 cookies – You will crush up all of the cookies into crumbs then reserve some for the center of the cheesecake and the topping.
- 5 tablespoons butter, melted – The shortening within the creme filling of the cookies will assist preserve the crumbs collectively, so you do not want an excessive amount of butter. I used unsalted butter; salted butter can be utilized as a substitute.
- 24 ounces cream cheese, softened – Be certain the cream cheese does not sit at room temperature for longer than 2 hours.
- 1 cup powdered sugar – This makes a softer cheesecake than should you used granulated sugar, and the cornstarch helps thicken the cheesecake.
- 1 teaspoon mint extract – Begin with 1 teaspoon and add extra to style. Mint extract may be sturdy, so be sure you do not add an excessive amount of or it should style like toothpaste.
- ¼ teaspoon inexperienced meals coloring, gel or liquid – I used off-brand meals coloring from a small meals coloration field from Goal. You possibly can omit the meals coloring for a white cheesecake. To make it “boozy”, use 2 teaspoons of creme de menthe as a substitute of mint extract.
- 8 ounces whipped topping, thawed – I used Cool Whip.
- Whipped cream for topping, optionally available
Tips on how to Make Grasshopper Cheesecake (Step-by-Step Images)
It is a recipe overview. Scroll down to seek out the whole directions + ingredient quantities in the recipe card beneath.
- Grease a 9-inch springform pan.
- Pulse the Oreos into effective crumbs in a meals processor. Reserve 1 cup, then mix within the melted butter till the combination appears like moist sand.
- Press the crust firmly into the underside of the pan and freeze it when you make the filling.
- Make the filling: Beat the cream cheese and powdered sugar till easy, then combine within the mint extract and inexperienced meals coloring till evenly tinted.
- Gently fold within the whipped topping.
- Unfold half the filling over the crust, sprinkle with ½ cup Oreo crumbs, then high with the remaining filling and easy the floor.
- Chill: Cowl and refrigerate for a minimum of 4 hours (or in a single day) till set.
- Launch: Run a knife across the edge, launch the springform, and serve chilled.
- Adorn: Optionally, high the cheesecake with whipped cream rosettes and the remaining Oreo crumbs.
FAQ
Sure, and it is truly a extra conventional grasshopper-style taste. Change the mint extract with 2 to three tablespoons of inexperienced creme de menthe. You possibly can scale back or skip the inexperienced meals coloring for the reason that liqueur will tint the filling by itself. Take into account this makes the dessert alcohol-containing, so it isn’t appropriate for youths.
Sure. Substitute the common Oreos with a gluten-free chocolate sandwich cookie (like Glutino model). Examine that each one different substances are gluten-free licensed should you’re making this for somebody with celiac illness.
Extra Cheesecake Recipes
- No-Bake Ricotta Cheesecake
- Blueberry Cheesecake Bars
- Carrot Cake Cheesecake
- Salted Caramel Cheesecake
- Raspberry Cheesecake
- Mocha Cheesecake
Grasshopper Cheesecake
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Elements
- 33 Oreo cookies (one 13.29-ounce package deal of standard Oreos)
- 5 tablespoons butter melted
- 24 ounces cream cheese softened
- 1 cup powdered sugar
- 1 teaspoon mint extract
- ¼ teaspoon inexperienced meals coloring gel or liquid
- 8 ounces whipped topping thawed
- Whipped cream for topping optionally available
Directions
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Prep the pan: Grease a 9-inch springform pan with butter or shortening, and put aside.
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Make the crust: Place the Oreo cookies in a meals processor and pulse till finely crushed into crumbs. Reserve 1 cup of crumbs, then slowly pour within the melted butter whereas working the processor at low velocity till the combination resembles moist sand. Press the crumb combination firmly and evenly into the underside of the ready springform pan. Freeze the crust whereas getting ready the filling.
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Make the filling: In a big bowl utilizing an electrical mixer, beat the softened cream cheese and powdered sugar till easy and creamy, about 2 minutes. Combine in mint extract and inexperienced meals coloring till the colour is uniform all through. Fold within the whipped topping utilizing a rubber spatula till absolutely integrated, sustaining as a lot air as doable within the combination.
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Assemble: Spoon half of the filling into the ready crust and unfold it out with an offset spatula. Sprinkle ½ cup of Oreo crumbs over the underside layer of cheesecake filling. Fastidiously, spoon the remaining cheesecake filling over the crumbs, and easy out the highest. Cowl with plastic wrap and refrigerate for a minimum of 4 hours or in a single day till firmly set.
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Adorn: Run a knife across the fringe of the pan earlier than releasing the springform. If desired, pipe whipped cream rosettes across the fringe of the cheesecake, and high off the cheesecake with the remaining Oreo crumbs. Serve chilled.
Notes
- Go straightforward on the meals coloring: Add a tiny bit at a time. Goal for “delicate shamrock” inexperienced, not neon.
- Easy texture: The cream cheese and powdered sugar must be easy earlier than including the meals coloring and extract. You desire a lump-free cheesecake.
- For a stronger mint taste, add ½ teaspoon at a time. Mint extract may be sturdy, so you will need to style the cheesecake earlier than including extra, and add it step by step.
- Press crust firmly: Use the flat backside of a glass or measuring cup to press the crumbs firmly into the pan to maintain the grasshopper cheesecake from falling aside while you slice it.
Storage Directions
- Fridge: Cowl the cheesecake with plastic wrap or retailer it in an hermetic container within the fridge for as much as 4 days.
- Freezer: Be certain the cheesecake is wrapped nicely in plastic wrap and foil and retailer it within the freezer for as much as 2 months. Thaw in a single day within the fridge earlier than serving. For the most effective end result, freeze earlier than including the Oreo crumbs on high or including whipped cream.
You will Want These Provides
- 9-inch springform pan
- Meals processor
- Massive mixing bowl
- Electrical mixer or stand mixer with a paddle attachment
- Offset spatula – Non-obligatory, nevertheless it helps with smoothing out the cheesecake.
Vitamin
