Evoking the heat of sun-drenched moments, Golden Hour captures the vitality of lengthy summer time days and the fantastic thing about on a regular basis life in movement. A mix of coffees from Brazil, Papua New Guinea and Colombia, this medium-light roast is easy & candy with notes of Orange Creamsicle, Rainier Cherry, & Caramel. 5% of each bag offered will go to our producer companions at Fazenda California in Brazil.

Our first arrival of Ethiopia’s contemporary harvest, this honey course of is as clear as any washed espresso with softly rounded stone fruit and citrus notes (candy lime) together with an undertone of inexperienced tea-like jasmine.

Grown by Gilmer Mejia Cordova at Finca Ecológica Agua Colorada in Cajamarca, Peru, this Gesha showcases the area’s excessive elevations, fertile soils, and natural farming practices. Hand-picked and historically washed, it highlights the range’s elegant floral aromatics, shiny acidity, and refined sweetness. A Gesha from this farm positioned sixth in Peru’s 2017 Cup of Excellence.

Elefante has shortly turn out to be one in all our favourite coffees to supply. The washed course of relationship espresso options tropical fruit notes.
The Rodriguez household at Finca Nejapa in Apaneca, El Salvador, is longtime mates with our wholesale supervisor, Gunnhild. It’s been significant for her and a pleasure for the remainder of our staff to get to know the Rodriguez household and share their wonderful coffees with our clients.

Portland Espresso Roasters: OPBEANS

Introducing OPBEANS (pronounced O-P-Beans), our brand-new collaboration with Oregon Public Broadcasting! OPBEANS is a 100% women-produced, washed natural espresso from Honduras with tasting notes of brown sugar and apple.

Our newest Boutique Collection providing is the extraordinary Nidia Lasso, Colombia.⁠ This espresso is every little thing we might need from a well-produced, washed Gesha: it’s shiny and complicated, teeming with mushy and juicy fruit.⁠ Honeydew and candied citrus sweetness are balanced by the depth of sticky toffee. Every sip carries a honeysuckle fragrance on the entrance, and lingers with candy jasmine. ⁠

Café Feminista highlights coffees from ladies producers who determine with feminism and work towards fairness and liberation. By means of this program, we use our platform to amplify ladies leaders in espresso whose work and views assist cut back obstacles, problem oppression, and information the trade towards a extra simply future.

Stumptown Espresso Roasters: Wild Flower

As contemporary as a spring frolic, this restricted seasonal mix brings collectively coffees from Papua New Guinea Kuta Mill and Rwanda Huye Mountain to ship your palate dancing among the many flowers.

Certain Factor is consolation with slightly one thing further. Cocoa butter and pecan pie convey heat and richness, whereas contemporary figs add a delicate raise of fruit. It’s balanced, easy, and quietly expressive: a simple sure, each time.The espresso in Certain Factor proper now comes from a small group of wonderful individuals within the El Cielito & El Cedral areas of Honduras.

Onyx Espresso Lab: Geometry

It’s our reply for every little thing and has two of our favourite coffees—a washed processed Ethiopian & Colombian. This mix has turn out to be one in all our favourite coffees. We find it irresistible as a filter espresso, and we find it irresistible as espresso. And never solely does is it style nice as both however it’s simple to dial in as espresso or filter.

Madcap Espresso: Eureka

Tasting Notes: Black Cherry, Chocolate, Orange Zest
Area | Central or South America + Ethiopia
Processing | Washed
Physique | Full

Olympia Espresso’s authentic flagship mix.Flavors of chocolate, caramel, and berries.
Fastidiously and ethically sourced tons from Colombia and Ethiopia mix to create a espresso good for all brew strategies.

One sip and also you’ll see why we’re so enthusiastic about this uncommon pure espresso from Java. Moreover the novelty of this course of for the area, Java Garut gives a fancy cup, with flavors of ardour fruit, kiwi, papaya, and sugarcane.This lot comes from a group of small farmers in Garut Regency, West Java, and low varietals embody Catimor and Typica — grown in volcanic loam soil at an altitude of round 4,000 toes.

Plum insanity from Diego Bermudez! Contained in the pixelated field is a candy, fruity espresso with flavors of purple plum, raspberry, panela, and honey.

Wilder brings collectively yeast-inoculated Colombian coffees with a washed Ethiopian heirloom to push sweetness and amplify aromatics with out dropping construction. Designed with a transparent sensory purpose in thoughts, the mix balances fermentation-driven depth with readability and intention, leading to a cup that’s daring, expressive, and intentionally memorable.

This mix was crafted to pair uniquely with the candy traits of milk and cream. A resonant physique and deep fruity acidity helps this espresso keep structured when sipped “con latte”. Style molasses, pecan and hints of banana on this Golden Bean North America medal-winning espresso. We love this mix for its versatility so brew within the type of your desire.Main Origins: Peru | El Salvador | Uganda