Nannari Sarbath (Sugandhi Drink) – The best way to make Nannari Syrup

I’ve been away from the weblog and social media since early April. Final week, my household and I acquired house from an exquisite rejuvenating trip solely to be welcomed by the scorching summer time warmth. We’re experiencing one of many worst summers with Vizag reeling underneath a warmth wave with no signal of respite. Desperately praying to the the rain Gods to usher in some aid. All I do is drink copious quantity of chilled drinks like lassi, buttermilk, recent fruit juice, do-it-yourself sherbet and tender coconut water. 🙂 Conventional natural drinks with no preservatives or synthetic colours are the very best thirst quenchers in the course of the scorching scorching days.

Nannari Sarbath aka Sugandhi Drink

I ready Nannari (Sarsaparilla roots) syrup in addition to Maredu syrup (Bael fruit) to assist us get by the recent summer time. In Coastal Andhra we name the fragrant Sarsaparilla roots as Sugandhi and within the Rayalaseema area as nicely Tamil Nadu and Kerala, it goes by the identify Nannari. Nannari is a really nice smelling herb and is thought for its medicinal properties. Its a superb diuretic, physique coolant that stops sunstroke and purifies blood.

In the present day, I’m sharing with you Nannari Sarbath preparation that’s barely laborious but easy. Mainly you need to pound the washed Sarsaparilla roots in order that the central portion (white pith) is discarded and the outer pores and skin is solar dried for a day. These roots are soaked in water in a single day. Subsequent day morning the roots are boiled together with the soaked water until it reduces to half the unique amount. The resultant combination is strained and additional boiled with sugar until it turns into barely thick and sticky honey coloured combination. To organize Nannari sarbath, pour 3 heaped tablespoons of the Nannari syrup right into a tall glass, add 1 1/2 tbsps of lemon juice and pour chilled water to the brim. Add ice cubes and serve.

Nannari aka Sarasaparilla Roots

Sugandhi aka Nannari roots are often obtainable at any native Ayurveda medical shops. In Vizag, the roots can be found at Pachipulusu Venkata Sannaiah & Sons and Sri Sambasiva Ayurvedic Centre in Kurupam Market. You may even purchase the Nannari syrup aka Sugandhi syrup from Ayurveda medical shops.