The 93rd Pacific Coast Espresso Affiliation‘s (PCCA) annual conference is heading to Carlsbad, California, Sept. 12-14.
Going down on the Omni La Costa Resort and Spa, the conference will embody a spread of networking and leisure actions alongside the commerce group’s annual enterprise duties {and professional} programming.
Featured displays this yr will embody: Kyle Newkirk of Arkansas-based Westrock Espresso discussing chilly drinks and product innovation; and Marcus Legal guidelines, challenge director of Café del Futuro, NCBA CLUSA, discussing the Local weather Good Puerto Rican Espresso Challenge.
A speaker panel on banking, espresso manufacturing and the “C market” will embody: Patrick Scott of Brown Brothers Harriman, Michael Nugent of MJ Nugent and Albert Scalla of StoneX Monetary.
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Different highlights will embody previous PCCA President Frank Gaviña Jr. of F. Gaviña & Sons remarking on the group’s 100-year anniversary countdown, and cocktails made by 2022 U.S. Espresso in Good Spirits Champion Alexandra Hager. The occasion weekend may also embody a go to to the Fox Level Farms farm advanced, roastery and brewery in close by Encinitas.
As a part of the proceedings, outgoing PCCA President Andrew Vournas of Thousand Oaks, California-based Vournas Espresso Buying and selling will move the gavel to incoming president Sharon Dolezal Wooden of Hawaii-based Arianna Farms ‘Ono Kona Espresso, who will lead the newly appointed PCCA board.
Registration for the 93rd PCCA annual conference begins at $1,220 plus lodging for members, and $1,395 for non-members. Discover the full particulars right here.
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