Southern Squash Casserole: A Style of the South

August 19, 2024

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By Lynne on August 18, 2024 » Go away a overview

This hearty Yellow Squash Casserole is a comforting facet dish filled with contemporary and savory taste. Tender and candy, yellow squash joins with garlic, onions, contemporary herbs, and loads of tacky filling to make the proper casserole you possibly can serve with any primary dish. Make this creamy, tacky casserole for your loved ones tonight!

Do you plant squash in your backyard? In that case, this Southern Squash Casserole Recipe is an effective way to benefit from the “fruits” of your labor! It’s straightforward to arrange, the contemporary squash filling is scrumptious, and the buttery crackers on high give it the proper crunch!

Whereas this basic casserole is usually made as a facet dish, the squash is filling sufficient that you could possibly definitely make this as a primary dish with a inexperienced salad and a few crusty bread on the facet.

Substances for Squash Casserole

This Yellow Squash Casserole is stuffed with contemporary substances for optimum taste. Right here’s what you have to make it:

Sliced yellow summer time squash (you may as well use half yellow squash and half zucchini)
Small onion
Garlic cloves, minced
Water
Ritz crackers, crumbled
Shredded cheddar cheese (I favor sharp cheddar cheese however any will do)
Dried parsley
Giant egg
Milk
Unsalted Butter
Freshly chopped basil
Dried oregano
Kosher salt
Freshly floor black pepper

The ingredient record with actual quantities might be discovered within the recipe card under, so ensure that to test it out!

Process photos for Yellow Squash Casserole.

Find out how to make this Contemporary Yellow Squash Casserole

This casserole is really easy to place collectively! Slice up your squash forward of time to make the method even faster!

First, preheat oven to 400°F, then put together a 1 1/2 qt. oven-safe casserole dish by spraying it with nonstick cooking spray. You can even use an 8×8-inch baking dish, however you gained’t fill all of it the way in which full.
Add the sliced squash, onion, garlic, and water to a big skillet. Cowl and prepare dinner over medium warmth for about 5 minutes till the squash and onions are barely tender. Drain effectively and put them into a big bowl.
In a separate small bowl, whisk collectively the overwhelmed egg and milk. Add the egg combination to the squash combination.
In a medium bowl, mix the crushed crackers, cheese, parsley, and 1 tablespoon of melted butter. Combine effectively. The crackers will nonetheless seem considerably dry. Add half of this cracker combination to the massive bowl with the squash. Reserve the remaining for the topping.
Add the remaining two tablespoons of butter, basil, oregano, salt, and pepper to the bowl of squash and blend till effectively mixed. Pour the contents into the ready baking dish.
Sprinkle the remaining cheese and the cracker combination evenly excessive, and bake uncovered for 25 minutes, or till heated all through. cheese is melted, and the topping is golden brown.

A side dish casserole of yellow squash ready for the oven.

Recipe Notes

Be at liberty to make roughly of the topping. I like plenty of buttery crunch on high of my squash casserole. Extra crispy cracker crunch= extra yumminess! When you don’t have crackers, you possibly can strive Panko bread crumbs.
In case your cracker crumbs are browning too rapidly you possibly can cowl the casserole with a sheet of aluminum foil.
You’ll be able to add a protein corresponding to cooked hen to this to make it a whole meal and much more filling.
Use crushed cornflakes as an alternative of crackers for a gluten-free model!

FAQS

Can I exploit frozen squash on this dish?

Sure, simply prepare dinner and drain them as famous within the recipe to eliminate any extra water. You don’t desire a runny casserole!

What’s the easiest way to slice squash?

You’ll be able to slice squash by hand with a pointy knife and slicing board, however I extremely advocate utilizing a mandolin to slice it. It saves time and is really easy to make use of!

How thick ought to I slice the squash for Yellow Squash Casserole?

I like to recommend slices about ¼-inch thick. Attempt to make them as uniform in thickness as doable so the casserole cooks evenly.

Why is my casserole watery?

This occurs when you have an excessive amount of liquid within the recipe. Be sure that to empty your squash effectively after cooking them. It could possibly additionally occur in case your squash is sliced too thinly and begins to interrupt down.

How do I retailer leftover squash casserole?

You’ll be able to retailer any leftovers in an hermetic container within the fridge as soon as they cool to room temperature. The casserole will final for as much as 3 days. Reheat your casserole within the microwave for particular person parts, or reheat a big quantity in a baking dish lined with foil within the oven till heat all through.

Can I freeze the Summer season Squash Casserole?

I don’t advocate freezing this, because the squash will launch water into the casserole when thawed, and it’ll get a bit mushy. The cracker topping additionally is not going to maintain up by means of the thawing course of.

Must Use Up Your Squash? Strive one in all These Squash Recipes:

I like all of the summer time greens, so I’ve put collectively a bunch of recipes to make good use of all of your squash varieties specifically. Give one in all these a shot subsequent time:

Roasted spaghetti squash and sausage come collectively for a simple dinner. Seasoned with garlic and Italian herbs, Sausage Spaghetti Squash is a flavorful household favourite!
Roasted Butternut Squash makes a easy and flavorful facet dish to your meals! Tossed in contemporary herbs like sage and thyme, cubes of butternut squash end up completely tender on the within with good crisp edges.
Roasted Butternut Squash and Rooster Ravioli is a dinner recipe that’s excellent for the Fall. This home made ravioli is manufactured from roast butternut squash and shredded hen tucked into wonton wrappers, then lined in a garlic alfredo sauce!
Benefit from the flavors of all with this straightforward Roasted Acorn Squash recipe! Tossed with olive oil and aromatic spices, and served with goat cheese and pomegranate arils, that is the proper facet dish to share with your loved ones and pals!
Butternut Spinach Multi-Grain Medley – roasted butternut squash, sautéed spinach and onion, and pomegranate arils tossed with multi-grain rice make this colourful Fall facet dish excellent to your dinner desk.

Extra Casseroles You’ll Love

I’m all about casseroles for a simple weeknight meal. Listed here are a few of my favorites:

Which one will you make subsequent?

A spoonful of a casserole made of yellow squash.

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Created by: Lynne Feifer

Yellow Squash Casserole

Prep Time 20

Cook dinner Time 25

Complete Time 45

Yellow Squash Casserole is a comforting facet dish filled with contemporary, savory taste. Tender yellow squash with garlic, onions, herbs, and plenty of cheese make the proper casserole to serve with any primary dish.

Cook dinner ModeStop your display screen from going darkish

Directions

Preheat oven to 400°F, and put together a 1 1/2 qt. baking dish by spraying it with cooking spray. *See be aware.
In a big skillet, mix the sliced squash, onion, garlic and water. Cowl and prepare dinner over medium warmth for about 5 minutes till squash and onions are barely tender. Drain effectively and put into a big bowl.
In a small bowl, whisk collectively the overwhelmed egg and milk. Add to squash combination.
In a medium bowl, mix the crushed crackers, cheese, parsley and 1 tablespoon of melted butter. Combine effectively. Crackers will nonetheless seem considerably dry. Add half of the combination to the massive bowl with the squash.
Add the remaining two tablespoons of butter, basil, oregano, salt and pepper to the bowl of squash and blend till effectively mixed. Pour contents into the ready baking dish.
Sprinkle the remaining cheese and cracker combination evenly excessive, and bake for 25 minutes.

Notes

*You need to use an 8 X 8-inch baking dish which holds a complete of two.6 quarts, however it’ll in all probability solely be ⅓ full, so don’t panic.
Zucchini might be substituted for the yellow squash, or you should use a mixture of each in case you’d like.

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