On the lookout for a brand new strategy to take pleasure in cauliflower? Look no additional! This roasted cauliflower recipe is certain to grow to be your new favourite. With the right steadiness of savory spices and a crispy texture, it’s a must-try for any cauliflower lover. We like to serve it over our home made hummus with a bit of pesto and aleppo pepper on high.

Components for Crispy Roasted Cauliflower and Hummus

One factor I like about greens is that you would be able to actually jazz them up or hold them actually easy with just a bit butter and salt and pepper. With this cauliflower dish, we jazz them up a bit of however it’s nonetheless so easy. Here’s what you will have:

• Olive Oil: Helps roast the cauliflower and make it crispy.
• Cauliflower: We love the look of multicolored cauliflower, however you would use simply white cauliflower or any cauliflower you take pleasure in.
• Cornstarch: Helps create a crust on the cauliflower because it roasts.
• Seasonings: Cumin, Smoked Paprika, Kosher Salt and Onion Powder
• Hummus: If you happen to don’t need to take the time to make home made hummus, then use your favourite store-bought model.
• Pesto: Once more, you possibly can’t beat the flavour and freshness of home made pesto sauce, however you would save time by utilizing store-bought pesto. The Kirkland model at Costco is definitely fairly good.
• Aleppo Pepper: A reasonably spicy pepper that’s deep crimson and provides such a fantastic taste
• Flaked Sea Salt: Provides only a pop of taste to spherical out the flavors on this tasty vegetable dish.

The measurements of every elements may be discovered within the recipe card on the finish of this put up so hold scrolling for all the main points.

The best way to Make Crispy Roasted Cauliflower

Let me take you thru the few easy steps to make this straightforward vegetable facet dish:

1. Prep: Preheat the oven to 400° F and pour 2 tablespoons of olive oil on a cookie sheet. When the oven involves temperature, put the cookie sheet within the oven to warmth up the oil.
2. Chop: Whereas the oil is heating up within the oven, chop one head of cauliflower after which toss it with 2 tablespoons of cornstarch.
   • NOTE: You need the cauliflower florets to be bite-size and roughly the identical measurement.
3. Combine: Add all seasonings collectively in a small bowl after which sprinkle the seasoning combination over the cauliflower.
4. Toss: Add one other 2 tablespoons of olive oil and toss every part collectively. Take away the baking sheet from the oven and unfold the cauliflower evenly all around the cookie sheet and stir every part collectively.
5. Roast: Place the cauliflower in oven and roast for Quarter-hour, then pull the sheet pan out and flip all of the items over. Then roast within the oven for one more Quarter-hour.
6. Serve: Add some hummus to a serving bowl after which add the roasted cauliflower on the highest. Drizzle with pesto sauce and a sprinkle of Aleppo pepper and flaked sea salt. Serve!

These directions are additionally out there within the recipe card on the finish of the put up.

Watch How This Crispy Cauliflower and Hummus is Made…

Can I Prepare dinner the Cauliflower within the Air Fryer?

Sure, air fryer roasted cauliflower is phenomenal! Observe the recipe as written for coating and seasoning the cauliflower. Warmth the air fryer to 390 levels F and air fry for 13-Quarter-hour. You’ll have to air fry the cauliflower in batches in order that it’s not overcrowded.

Well being Advantages of Cauliflower

Cauliflower is excessive in fiber, nutritional vitamins C and Ok. It is usually a great supply of antioxidants. We frequently use cauliflower in lieu of rice to cut back carbohydrates and energy like in our cilantro lime cauliflower rice. It’s such a flexible and wholesome vegetable!

Suggestions for Completely Roasted Cauliflower

Listed below are a number of tricks to get that completely crispy roasted cauliflower:

• Chop the top of cauliflower into related sized florets in order that they roasted evenly.
• Be certain the cauliflower is in a single layer on the baking sheet while you roast it.
• The cornstarch is vital to getting that crispy crunchy coating on the cauliflower.
• Heating the oil on the cookie sheet earlier than including the cauliflower helps the cauliflower get a fast scorching sear.

Variations of Seasonings

Cauliflower is the right vessel for flavoring in all types of how, so if you wish to attempt different taste profiles, listed below are some concepts:

• Garlic: add minced garlic or a teaspoon of garlic powder
• Curry: add a teaspoon or two of curry powder
• Lemon Parmesan: add the lemon juice and zest from 1 lemon and a half cup of shredded parmesan cheese
• Cajun Seasoning: add a teaspoon of your favourite cajun seasoning mix
• Italian Seasoning: add a teaspoon of Italian seasoning
• Mexican: add a half teaspoon of chili powder and a half teaspoon of cumin earlier than roasting and sprinkle with cilantro and squeeze of lime juice after it roasts
• Ranch: add a tablespoon (or half a packet) of ranch seasoning

What to Serve with Roasted Cauliflower and Hummus

That is the right facet dish to go along with baked salmon or grilled hen. Or if you wish to hold your meal meatless, whip up a shiny recent salad and knock out all of your servings of greens in a single meal!

Storing and Reheating

Cauliflower leftovers ought to be saved in an hermetic container and can lasts up for to 4 days.

I’ll microwave it to reheat it rapidly. If I’ve the time, I’ll reheat it on the range high to get all of it crispy once more.

Rework atypical cauliflower right into a flavorful dish with this straightforward roasted cauliflower recipe. Excellent as a facet dish or a snack, this recipe is certain to grow to be a household favourite.

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