HomeseafoodSea lice ranges surge on Norwegian salmon farms

Sea lice ranges surge on Norwegian salmon farms

By Street Food Spectacle

September 3, 2024

30

A number one reason for the latest spike is the excessive sea temperatures skilled in 2024.

Following reports from the Institute of Marine Research it is clear that lice levels have increased during the spring and summer of this year, Norwegian Food Safety Authority Regional Director Geir Arne Ystmark said. — Following reviews from the Institute of Marine Analysis it’s clear that lice ranges have elevated in the course of the spring and summer time of this 12 months, Norwegian Meals Security Authority Regional Director Geir Arne Ystmark stated.Picture: Anders Furuset

Previous article

Lemony Hen Stew Recipe | Gimme Some Oven

Next article

The Greatest Croissants in Paris

Street Food Spectacle https://streetfoodspectacle.com

RELATED ARTICLES

LEAVE A REPLY Cancel reply

Please enter your comment!

Please enter your name here

You have entered an incorrect email address!

Please enter your email address here

Most Popular

Recent Comments