Greek Salad Naan Bites with Hummus are bursting with taste, simple to make and enjoyable to eat! These veggie packed appetizers are good for an finish of summer time social gathering, or pack a number of in your lunchbox and luxuriate in for lunch or snacks all through the day. When you’re on the lookout for a wholesome vegetarian finger meals recipe, that is it!
It’s already beginning to really feel like fall climate round right here, and I do know I did put up a pumpkin recipe final week… however, I’m nonetheless not prepared to surrender on contemporary summer time meals! These Greek Salad Naan Bites with Hummus have fun a few of my favourite summer time produce and they’re good for any finish of summer time get collectively you have got deliberate.
Why You’ll Love These Refreshing Greek Impressed Bites!
- Simple to make – These cute little bites are fairly fast and straightforward to make! The Greek salad simply requires somewhat little bit of chopping and the naan bread cooks up in minutes. Prep the salad forward of time and they’re going to come collectively very quickly in any respect.
- Enjoyable to eat – I don’t learn about you, however I really like small finger sized appetizers! They’re simple to eat quite a lot of, which on this case isn’t a nasty factor as a result of they’re loaded with veggies.
- Nice for summer time – I really like consuming contemporary veggies all summer time lengthy and this recipe actually highlights them! The oil and vinegar permit the flavour of the greens to essentially shine and you need to use any taste of hummus you want.
Greek Salad Naan Chew Recipe Components
- Naan Bread – I used a field of mini naan dippers that I purchased on the grocery retailer. You need to use any type of mini naan and pita bites you like. You can additionally take a daily piece of naan bread and lower it into smaller items, if wanted. For this recipe, I prefer to pan fry my naan bread to offer it somewhat additional texture and taste.
- Hummus – You need to use any type of hummus for this recipe, together with selfmade or store-bought. I used garlic and roasted purple pepper flavors and so they labored nice. As of late there are many completely different flavors on the market, so simply be certain that to make use of one that may go along with the flavors of the greens.
- Greek Salad – The Greek salad is fast to throw collectively and simply makes use of a handful of components, together with: cucumber, tomato, bell pepper, purple onion and kalamata olives. You’re greater than welcome so as to add additional veggies, and even feta cheese, in in the event you like.
How To Make Greek Salad Naan Bites with Hummus
- Put together the Greek salad. I like to cut my veggies very small for this recipe because the naan bread is small, however you are able to do bigger sized in the event you want. Add all diced greens to a medium sized bowl. Subsequent, add within the olive oil, vinegar, oregano, salt and pepper. Combine all the pieces collectively till utterly mixed and put aside till prepared to make use of.
- Warmth a big pan over medium warmth and coat the underside with olive oil, about 1 1/2 tablespoons. As soon as pan is sizzling, add the naan bread in a single layer on the underside. Permit the primary aspect to cook dinner till beginning to brown, 1-2 minutes, after which flip over. Prepare dinner for one more 30 seconds after which drizzle about 1 tablespoon of soy sauce over the naan bread. Let cook dinner about 30 seconds, flip naan bread over one final time and let cook dinner one other 30 seconds.
- Lay naan bread out on a flat slicing board, or serving platter. Unfold about 2 teaspoons of hummus onto the highest of every one after which spoon over about 1 tablespoon of the Greek salad. Garnish with chopped contemporary herbs, if desired, and serve immediately.
Recipe Often Requested Questions
- Make this recipe gluten free through the use of gluten free naan bread or pita bread. You can additionally use common gluten free sandwich bread that you just lower into 4 items in the event you can’t discover anything.
- Make this recipe vegan through the use of a vegan naan bread. The one I used does have milk in it, so simply be certain that to seek out one which has vegan components. The remainder of the recipe is vegan.
- What number of servings does this recipe make? This recipe makes about 20 little naan bites. 2-4 bites could be a serving, relying on whether or not you’re serving for lunch or an appetizer.
- Can these Greek salad bites be made forward of time? I’d reccomend getting ready the Greek salad as much as 2 days prematurely. The naan bread is greatest when freshly cooked, however will nonetheless style nice if it’s made a number of hours prematurely. Simply attempt to to retailer it in a method that received’t make it soggy.
- How lengthy do leftovers final? If saved in an hermetic container, within the fridge, leftovers ought to final about 4 days. The naan bread could get soggy with the hummus and veggies, however all the pieces ought to nonetheless style good!
Have a query I didn’t reply? Ask me within the remark part beneath and I’ll get again to you ASAP!
Trying For Extra Simple Summer season Appetizer Recipes?
Black Bean Hummus with Seasoned Pita Chips
Seasoned Grilled Potato Wedges
Greek Salad Naan Bites with Hummus
Complete Time: 25 minutes
Yield: 20 Bites 1x
Food plan: Vegetarian
Description
Greek Salad Naan Bites with Hummus are bursting with taste, simple to make and enjoyable to eat! These veggie packed appetizers are good for an finish of summer time social gathering, or pack a number of in your lunchbox and luxuriate in for lunch or snacks all through the day. When you’re on the lookout for a wholesome vegetarian finger meals recipe, that is it!
- 1 (7.05 oz) bundle mini naan bread bites or dippers, about 20 naan within the bundle
- 1 cup hummus, no matter sort you want
- Chopped contemporary parsley for garnish, if desired
Greek Salad Recipe
- 1/3 cup small diced cucumber
- 1/3 cup small diced tomato, any sort you want
- 1/3 cup small diced inexperienced bell pepper
- 1/4 small diced purple onion
- 1/4 cup small diced kalamata olives
- 1 1/2 tablespoons additional virgin olive oil
- 1 1/2 tablespoons purple wine vinegar
- 1/4 teaspoon dried oregano, or extra if desired
- Salt and black pepper, to style
Directions
- Put together the Greek salad. I like to cut my veggies very small for this recipe because the naan bread is small, however you are able to do bigger sized in the event you want. Add all diced greens to a medium sized bowl. Subsequent, add within the olive oil, vinegar, oregano, salt and pepper. Combine all the pieces collectively till utterly mixed and put aside till prepared to make use of.
- Put together the naan bread. Warmth a big pan over medium warmth and coat the underside with olive oil, about 1 1/2 tablespoons. As soon as pan is sizzling, add the naan bread in a single layer on the underside. Permit the primary aspect to cook dinner till beginning to brown, 1-2 minutes, after which flip over. Prepare dinner for one more 30 seconds after which drizzle about 1 tablespoon of soy sauce over the naan bread. Let cook dinner about 30 seconds, flip naan bread over one final time and let cook dinner one other 30 seconds. Take away from pan and let sit till cool sufficient to deal with.
- Lay naan bread out on a flat slicing board, or serving platter. Unfold about 2 teaspoons of hummus onto the highest of every one after which spoon over about 1 tablespoon of the Greek salad. Garnish with chopped contemporary herbs, if desired, and serve immediately.
Notes
When you can’t discover chunk sized naan, you are able to do selfmade or you may simply lower a daily sized piece of naan into smaller items.
If you wish to get pleasure from this recipe for lunch, you need to use a big piece of naan or pita bread, moderately than chunk sized ones.
- Prep Time: 15 minutes
- Prepare dinner Time: 10 minutes
- Class: Appetizer, Vegetarian
- Technique: Stovetop
- Delicacies: Greek Impressed
