Sunday, November 24, 2024
HomeBakingHam and Cheese Croissant Casserole

Ham and Cheese Croissant Casserole


This recipe for Ham and Cheese Croissant Casserole is the right breakfast or brunch. A good way to make use of up leftover ham and rancid croissants!

A SIMPLE BUT ELEGANT BREAKFAST OR BRUNCH

When you’ve acquired some leftover ham and a few croissants which might be getting a tad stale, then this Ham and Cheese Croissant Casserole is the dish to make with these leftovers! It whips up in a short time and tastes prefer it was made in a French bistro. Nobody has to understand how easy it’s to throw collectively! 

A plate with a fork and a slice of Ham and Cheese Croissant Casserole.

FREQUENTLY ASKED QUESTIONS:

Can I make this forward of time?

This casserole may be ready the evening earlier than, lined then saved within the fridge till able to bake.

Can I take advantage of a unique cheese as a substitute?

Certain. Different cheese choices embody you could possibly strive are cheddar, brie or parmesan.

Can I make this vegetarian?

Make it vegetarian by including mushrooms as a substitute of ham or no matter veggies you’re keen on!

Can I make this with milk alternate options?

I’ve solely examined this with full fats cows milk so I can’t say how it will prove utilizing milk alternate options.

Can I take advantage of bacon?

Bacon can be utilized but it surely needs to be pre-cooked earlier than utilizing on this dish or else it is going to produce an excessive amount of grease. Prosciutto can be used as a substitute of ham. It’s a bit pricier, in order that’s why I selected ham.

A baking dish with Ham and Cheese Croissant Casserole.A baking dish with Ham and Cheese Croissant Casserole.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)

  • croissants – cube them into 1-inch cubes
  • heavy cream
  • complete milk
  • dried Italian seasoning
  • eggs
  • sea salt & recent black pepper
  • thinly sliced deli ham- lower into 1-inch diced items.
  • shredded mozzarella– I’ve beforehand made this with cubed mozzarella, however I switched to shredded mozzarella because it melts simpler.
croissants, eggs, ham slices, shredded mozzarella cheese, heavy cream, Italian seasoning, salt and pepper.croissants, eggs, ham slices, shredded mozzarella cheese, heavy cream, Italian seasoning, salt and pepper.

HOW TO MAKE HAM AND CHEESE CROISSANT CASSEROLE:

Preheat the oven to 350F levels. Spray an 11 x 7 inch baking dish with nonstick cooking spray (or simply coat in butter). Place diced croissants, diced ham, and half of the mozzarella into the baking dish. Stir to mix so the ham and cheese is distributed. In a small bowl, beat heavy cream, milk, Italian seasoning, eggs, salt and pepper collectively. 

A baking dish with diced croissants, diced ham, and shredded mozzarella.A baking dish with diced croissants, diced ham, and shredded mozzarella.

Pour the egg combination excessive of the combination within the baking dish. Press down the highest so the combination will get absorbed by the bread. High with the remaining cheese.

A spoon pressing down on an unbaked casserole and a dish with shredded cheese on top of the casserole.A spoon pressing down on an unbaked casserole and a dish with shredded cheese on top of the casserole.

Cowl the dish with nonstick foil and bake for half-hour. Take away foil and bake for one more 10 minutes or till evenly golden on high. Take away and serve instantly with dried parsley for garnish, non-obligatory.

A plate with a serving of Ham and Cheese Croissant Casserole.A plate with a serving of Ham and Cheese Croissant Casserole.

CRAVING MORE RECIPES?

Initially printed: November 2020
Up to date photographs and republished: October 2024

Close up looking at a baking dish full of Ham and Cheese Croissant Casserole.Close up looking at a baking dish full of Ham and Cheese Croissant Casserole.

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  • Please discuss with my FAQ’s (Steadily Requested Questions) and ingredient record above for different substitutions or for the solutions to the most typical questions.

Course: Breakfast, Brunch

Delicacies: American, French

Energy: 493kcal | Carbohydrates: 25g | Protein: 25g | Fats: 32g | Sodium: 1309mg | Fiber: 1g | Sugar: 8g

“The Nation Cook dinner” shouldn’t be a dietician or nutritionist, and any dietary data shared is an estimate. If calorie rely and different dietary values are necessary to you, we suggest working the substances by means of whichever on-line dietary calculator you like. Energy and different dietary values can fluctuate fairly a bit relying on which manufacturers had been used.

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