McDonald’s Dulce de Leche Frappe encompasses a mix of ice, caramel espresso Frappe base, and a brand new dulce de leche-flavored syrup, topped with whipped cream and crunchy caramel items.
A small Frappe was $3.19.
As with the remainder of McDonald’s Frappe line, the Dulce de Leche Frappe was simple to drink with a straw and supplied a pleasing, candy, and creamy espresso taste.
The caramel notes have been sturdy. In comparison with the common Caramel Frappe, it was creamier and extra like butterscotch, which is smart since dulce de leche is made by slowly simmering sugar and milk whereas caramel is made by slowly simmering sugar and water. It made for a barely extra complicated, wealthy taste.
The crunchy caramel items on high had a unfastened, granulated texture and candy caramel taste. It is solely on high of the whipped cream so I needed to stir it in so as to add a little bit of crunch to the Frappe. The items have been simple to suck up the straw.
Total, McDonald’s Dulce de Leche Frappe made for an pleasing candy frozen espresso. It is a bit on the too-sweet aspect for me however if you happen to benefit from the Caramel Frappe, this gives a barely richer, creamier, and extra textured model.
Dietary Information – McDonald’s Dulce de Leche Frappe – Small
Energy – 540
Fats – 17g (Saturated Fats – 11g)
Sodium – 350mg
Carbs – 89g (Sugar – 82g)
Protein – 7g
