This simple Immediate Pot pulled pork is rubbed with a savory seasoning mix and cooked till fall-apart-tender in candy and smoky BBQ sauce. This one-pot BBQ pulled pork is destined in your subsequent gathering!

Why You’ll Love This Immediate Pot Pork Recipe

• Huge batch. Anytime I’m internet hosting a hungry crowd, I flip to my pulled pork recipes. There’s all the time sufficient to feed a small military, and this Immediate Pot pulled pork is a complete crowd-pleaser. Who doesn’t love candy, smoky, savory BBQ? 
• Versatile. In fact, pulled pork sandwiches are a longstanding favourite. However there are such a lot of methods to serve pulled pork! Skip the bun when you’re avoiding carbs, and serve pulled pork over nachos, salads, or wraps. Maintain studying for extra scrumptious serving options.
• Freezer-friendly.  Like my Immediate Pot carnitas, this BBQ pulled pork is tremendous freezer-friendly. Even when you’re simply feeding the household on a weeknight, make a full batch of pulled pork and portion and freeze your leftovers. 

What You’ll Want

The substances for this pulled pork recipe are fairly easy, but they arrive along with absolutely the BEST taste! Under are some fast notes on the important thing substances. Remember to scroll to the printable recipe card for the total quantities and recipe particulars.

• Pork Butt: You’ll want 3-4 kilos of boneless or bone-in pork butt roast. I like to make use of a boneless pork butt and lower it into cubes in order that the meat cooks extra shortly and evenly. See under for particulars.
• Spice Rub: This pulled pork begins with a flavorful rub made with simple substances. You’ll want brown sugar, onion powder, garlic powder, floor mustard, cumin, cayenne, salt, and pepper. 
• Olive Oil: For searing the meat. Use an excellent high quality additional virgin olive oil, or comparable, with a excessive smoke level.
• Hen Broth: For deglazing the pot and strain cooking the pork. Hen or beef broth is an effective way to satisfy the strain cooker’s liquid requirement whereas including extra taste than water. I favor to make use of low-sodium broth or inventory, to maintain the saltiness underneath management.
• BBQ Sauce: I exploit my recipe for candy and smoky home made BBQ sauce, however you need to use your favourite store-bought barbecue sauce, too. 
• Apple Cider Vinegar: Including a splash of apple cider vinegar lifts the BBQ flavors. I just like the sweetness of apple cider vinegar, however you need to use nearly any kind of vinegar right here. Crimson wine vinegar or balsamic vinegar can even work.

What Pork Minimize Is Greatest for Pulled Pork?

So, you want a bit of pork that’s giant sufficient to make a beneficiant quantity of pulled pork, however which lower do you have to select? There are a few lower choices in terms of making pulled pork: 

• Pork Shoulder or Pork Butt: Pork butt roast, additionally referred to as a Boston butt, is my first alternative for Immediate Pot pulled pork (or any pulled pork, actually). It’s an affordable lower from the higher shoulder of the pig. Pork butt has a better fats content material with loads of marbling that lets it braise up flavorful and juicy. A pork shoulder roast (picnic roast) additionally works, nevertheless it’s leaner and might have much less taste because of this. 
• Pork Loin. For leaner pulled pork, you may make this recipe with pork loin roast, additionally referred to as heart loin pork roast. Your pulled pork will nonetheless be scrumptious and pretty juicy, although perhaps not as wealthy as when it’s made with the shoulder/butt.
• Pork Tenderloin. That is NOT the identical lower as pork loin (above). I don’t advocate utilizing pork tenderloin for pulled pork because it’s very lean and the shredded pork will come out dry. Save your pork tenderloin for roasting and grilling!

Whichever lower you select, in case your pork has a noticeable layer of fats, be certain that to trim it earlier than you narrow the meat into cubes and apply the rub. In case you have a bone-in pork roast, lower out the bone, too.

Methods to Make Immediate Pot Pulled Pork

This recipe is easy sufficient when you’re new to cooking together with your Immediate Pot, nevertheless it’s simply as satisfying when you’re a seasoned professional. Right here’s make scrumptious and straightforward Immediate Pot pulled pork:

• Put together the rub. You’ll begin by making use of a easy meat rub. Whisk the brown sugar and spices collectively, then sprinkle the seasoning rub over the pork. Don’t be shy to get in there together with your arms and actually get the items properly coated.

• Sear the meat. Subsequent, with the Immediate Pot set to saute, sear the seasoned pork in oil for a few minutes per aspect. After all of the meat is browned, take away the pork and deglaze the pot with ¼ cup of broth. Use a rubber spatula to elevate any stuck-on bits from the underside.

• Mix and cook dinner. Add the pork again to the Immediate Pot. Now, whisk collectively the BBQ sauce, vinegar, together with the remainder of the broth, and pour this over the pork. Seal the lid and set the IP to cook dinner on guide/excessive strain for 1 hour. After the hour is up, enable the strain to naturally launch for quarter-hour earlier than eradicating the lid.

• Pull the pork. Fastidiously take away your pressure-cooked pork from the pot and use two forks to shred the meat. In the event you discover any giant fatty bits, you may pluck these out as you go.
• End and serve. Your pulled pork is already loaded with taste at this level. It’s scrumptious to function is with a little bit of the leftover juices from the pot, or you may add an additional drizzle of BBQ sauce for serving.

Ideas for Success

The strain cooker makes cooking tender, juicy pork a breeze. Listed here are some suggestions for one of the best Immediate Pot pulled pork:

• Work in batches. In the event you’re working with loads of pork, take into account searing the items in batches. Overcrowding the pot causes the meat to steam as a substitute of sear.
• Don’t skip the pure launch. Just remember to price range sufficient time for a 15-minute pure launch after cooking. Fast-releasing the strain immediately dangers the Immediate Pot pulled pork popping out undercooked and difficult.
• In case your pork isn’t shredding simply, that is seemingly as a result of it’s undercooked. Don’t fear. Elements like the dimensions of your pork roast, liquid, and even altitude can have an effect on Immediate Pot cooking occasions. On this case, return the pork to your Immediate Pot to cook dinner for an extra half-hour, then attempt once more.
• Be careful for the recent steam. Be conscious when opening your Immediate Pot after strain cooking, as there’ll nonetheless be sizzling steam inside.
• In the event you’ve ready your pulled pork upfront, go away it within the Immediate Pot on the keep-warm setting for as much as 2 hours forward of serving. Visitors may help themselves proper from the pot, too!

Is Pulled Pork Higher in Immediate Pot or Gradual Cooker? 

In the event you ask me, each strategies end up deliciously saucy, tender, mouthwatering pulled pork. However you will be the choose! In the event you’d favor to make pulled pork within the sluggish cooker, attempt my recipes for Crock Pot kalua pork or Crock Pot Cuban-style pulled pork. 

Variation Concepts

• Use soda. You’ll discover recipes that use sodas, like Dr. Pepper, Root Beer, or Coke rather than broth because the cooking liquid for pulled pork. In the event you’d wish to make a variation of root beer pulled pork within the Immediate Pot, swap the hen broth on this recipe for 1 can of your most popular soda.
• Spicy. Use sizzling BBQ sauce rather than candy BBQ sauce for spicer Immediate Pot pulled pork, or add a couple of dashes of your favourite sizzling sauce, like Frank’s Crimson Sizzling or Sriracha. You may also borrow the Chipotle BBQ sauce from my Chipotle pulled pork.
• Totally different spices. In case you have a favourite spice rub, go forward and use it rather than the seasoning mix on this recipe.

Methods to Serve Immediate Pot Pulled Pork

Now that you’ve got a giant batch of Immediate Pot pulled pork, you’ll want some sides to go along with it. Whether or not you’re having fun with your pulled pork in sandwiches or by itself, listed here are some simple serving concepts:

• Pulled Pork Sandwiches. Serve up your pulled pork inside fluffy home made Hawaiian rolls, topped with melty cheese and coleslaw. It’s the proper budget-friendly strategy to feed pals on sport day!
• Pizza. Make BBQ pulled pork flatbread pizza, or, add sliced onions and pineapple for a enjoyable spin on Hawaiian pizza.
• Tacos. Simply because it’s BBQ doesn’t imply you may’t stuff your Immediate Pot pulled pork right into a flour tortilla for tacos! It’s additionally an ideal choice for kid-friendly quesadillas. In the event you’re on the lookout for one other tasty taco recipe, attempt my Immediate Pot salsa verde hen.
• Nachos. Make pub-style pulled pork nachos topped with cheese and diced bell peppers, onions, avocado, and cowboy caviar. 
• Fries. Check out a straightforward variation of carne asada fries, topped with pulled pork as a substitute of beef. Or, serve pulled pork over skillet “frachos”, a.ok.a. Nacho fries!
• Rice or Salad. Serve pulled pork over a mattress of white rice, or pair it with a leafy inexperienced salad for a low-carb choice. The smoky barbecue flavors additionally style nice with a Southwestern Cobb salad.

Storing and Reheating Leftovers

• Fridge: Retailer leftover Immediate Pot pulled pork hermetic within the fridge for as much as 4-5 days. You may reheat pulled pork within the microwave, in a skillet on the stovetop, or within the oven lined with foil. Go forward and add a bit of additional BBQ sauce as wanted to assist moisten the pork up once more for serving.
• Freezer: Immediate Pot pulled pork freezes like a dream. Let the pork cool fully, then retailer it hermetic in a container or freezer bag. This pulled pork will be frozen for as much as 3-4 months. Defrost the pork within the fridge earlier than reheating.

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