This no-oil air fryer chickpeas recipe is a fast and wholesome technique to make crunchy roasted chickpeas in an air fryer! I made this recipe as straightforward as potential to make in 20 minutes!
Not solely is that this an oil-free air fryer chickpeas recipe, however it’s also vegan, gluten-free and could be made salt-free (if you happen to’d like however suggest salt to carry out the flavours)!
Recipe for No-Oil Air Fryer Chickpeas
In the event you’re in search of methods to air fry chickpeas with out oil that’s nonetheless tasty, you discovered the suitable recipe!
This oil-free chickpeas will take 20 minutes in air fryer – merely add a couple of seasonings to your chickpeas, combine till coated and air fry! You’ll be amazed at how straightforward that is.
Substances
- Chickpeas
- Garlic Powder
- Elective seasonings: Paprika, Salt & Pepper, something you need
These air fryer chickpeas are oil-free, vegan, gluten-free, soy-free, nut-free and dairy-free.
How To Make Roasted Chickpeas in Air Fryer (Oil-free)
- To begin making your roasted chickpeas in air fryer, drain and rinse your chickpeas totally.
- Add chickpeas right into a mixing bowl, together with seasoning of alternative! I used garlic powder, paprika, salt and pepper however you may sue no matter you like. Combine till your chickpeas are nicely coated.
- Place seasoned chickpeas into the air fryer (not too crowded) and air fry at 400 levels F for 20-22 minutes, tossing half method (10 minutes at a time).
- As soon as crispy to your liking, add extra salt and pepper (or another seasonings) to style.
- Get pleasure from straight away as a crunchy snack or add right into a bowl and toss in a sauce of your alternative, similar to buffalo, teriyaki or barbecue sauce.
Watch me make it on YouTube right here.
- 1 can chickpeas drained and rinsed
- 1 tsp garlic powder
- 1/4 tsp salt add extra to style
- 1/4 tsp pepper non-obligatory, add extra to style
- 1 tsp paprika non-obligatory, smoked or common
-
To begin making your roasted chickpeas in air fryer, drain and rinse your chickpeas totally.
-
Add chickpeas right into a mixing bowl, together with seasoning of alternative! I used garlic powder, paprika, salt and pepper however you may sue no matter you like. Combine till your chickpeas are nicely coated.
-
Place seasoned chickpeas into the air fryer (not too crowded) and air fry at 400 levels F for 20-22 minutes, tossing half method (10 minutes at a time).
-
As soon as crispy to your liking, add extra salt and pepper (or another seasonings) to style.
-
Get pleasure from straight away as a crunchy snack or add right into a bowl and toss in a sauce of your alternative, similar to buffalo, teriyaki or barbecue sauce.
Energy: 103kcal | Carbohydrates: 16g | Protein: 6g | Fats: 2g | Saturated Fats: 0.2g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Sodium: 461mg | Potassium: 176mg | Fiber: 5g | Sugar: 0.1g | Vitamin A: 56IU | Vitamin C: 2mg | Calcium: 41mg | Iron: 1mg
NEED MORE VEGAN RECIPE INSPO? CHECK THESE OUT: