As summer season involves an finish I at all times attempt to squeeze in these superb Bacon Sriracha Hen Skewers and Coconut Rice into the meal rotation as many occasions as I can!
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What’s In Bacon Sriracha Hen Skewers and Coconut Rice:

The components that make this the right summer season/fall consolation meal are savory floor rooster, thick reduce bacon, spicy sriracha sauce (the hipsters sizzling sauce) and varied contemporary herbs and dried spices. To carry these skewers collectively I exploit panko bread crumbs (obtainable gluten free right here) BUT when you stay grain free, almond flour works nice too!

The Creamy Coconut Rice:

Belief me on this, when you haven’t tried coconut rice, it’s essential to. It’s extremely easy: simply cook dinner the rice in water and  coconut milk  for a wealthy creamy rice that make the right accompaniment to this flavorful meal!

Bake or Grill!

I’m very into platter meals today. I like the concept everybody gathers across the desk and pulls from one massive platter. A really communal meal certainly. And it may be made within the oven or on the grill, making it a terrific yr spherical meal!

Suggestions and what you’ll need: To benefit from your time, begin the rice a couple of minutes earlier than putting skewers in oven. You have to sriracha sauce, coconut milk, parchment paper, a rimmed cookie sheet,  6″ picket skewers, a steaming pot, and a skillet. I  use panko bread crumbs (obtainable gluten free right here). 

A spicy rooster skewer served on coconut rice. Make within the oven or on the grill!

Course:

Essential Course

Delicacies:

American

Key phrase:

simple dinner recipe, grilling recipe

Servings: 4 servings

Creator: Linda Spiker

For skewers:

• 2
  lbs
  floor rooster
• 6
  slices
  thick reduce bacon, cooked and chopped
• 1
  small pink onion, peeled and diced finely
• 2
  clove
  garlic peeled and minced
• 4
  Tablespoons
  parsley, chopped (2 Tablespoons reserved for garnish)
• 2
  teaspoons
  floor coriander
• 1
  teaspoon
  sea salt and freshly floor black pepper
• 1/2
  cup
  panko bread crumbs (Gluten free bread crumbs or almond flour)
• 2
  tablespoons
  sriracha

Coconut rice

• 1 1/2
  cups
  jasmine or basmati rice
• 1 1/2
  cups
  coconut milk
  shake properly
• 1 1/2
  cups
  water
• 1
  teaspoon
  Sea Salt

The Broccoli

• one head natural broccoli
  reduce into florets and steamed

For Hen skewers:

1. If making on the grill, clear and spray grill, preheat to 400 levels. If making within the oven, preheat oven to 400 levels and place parchment paper on cookie sheet

2. Prepare dinner bacon until achieved however not crispy, take away bacon and set on paper towels, when cool, chop. Whereas bacon cooks prep onions, garlic, and parsley, put aside.

3. After eradicating bacon from pan use a paper towel to take in about half of the bacon grease after which add onions to pan. Saute for 3 minutes, add garlic and coriander to pan and saute 60 extra seconds. Flip off warmth.

4. In a bowl mix floor rooster, chopped bacon, onion combination, panko bread crumbs or almond flour, sriracha, 2 Tablespoon parsley and blend with palms till properly mixed.

5. Kind into 7-8 massive rectangular meatballs and kind round skewers (begin coconut rice now)

6. For grill: place skewers on grill, shut lid and cook dinner for 15-18 minutes, turning half approach via cooking time. For oven: Place skewers on parchment coated cookie sheet and bake for 15-18 minutes or till cooked via.

7. When rooster has about ten minutes left, begin steaming broccoli.

For coconut rice:

1. Place water, pinch sea salt, coconut milk and rice in sauce pan and produce to boil. Decrease to simmer and place lid on pot.

2. Prepare dinner for 15-20 minutes or till liquid is absorbed and rice is delicate. Add salt and pepper to style.

3. Serve skewers on high of rice, encompass with broccoli and garnish with additional parsley and serve with a bit dish of sriracha for dipping.

Get pleasure from my pals! And have a beautiful fall! And when you love this meal, let me know within the feedback under! 

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publish tags: gluten free choice, dairy free