This creamy cherry strudel is made with flaky puff pastry, tart cherries and creamy pastry cream! Get pleasure from a slice of this cherry pastry with a scoop of ice cream for an irresistible fruity dessert or serve at your subsequent brunch!
A easy creamy cherry strudel is simple to make but so spectacular to serve! Puff pastry is full of cherries and Italian pastry cream then baked till golden.
The most effective half is that this recipe doubles as the best breakfast Danish you’ll ever make however can be served as a powerful dessert with a scoop of no churn vanilla ice cream.
Similar to my strawberry cream cheese strudel and ricotta blueberry strudel, this puff pastry cherry strudel acquired rave opinions after I served it to the Italian.
Why You’ll Love This Simple Cherry Strudel
- Easy and fast: Puff pastry makes this cherry strudel simple to make and it may be prepared in below an hour.
- Crowd-pleasing: Fruity desserts all the time go over nicely whether or not served for brunch, dessert or with a cup of espresso.
Recipe Elements
- Puff pastry: When I’ve time, I take advantage of my selfmade puff pastry. Frozen store-bought puff pastry that has been thawed however continues to be chilly works nice, too!
- Pastry cream: Keep in mind to make this Italian pastry cream a minimum of two hours upfront so it has time to sit back. You’ll solely want half the recipe.
- Cherries: Recent cherries which have been pitted then minimize in half.
- Milk: This shall be used to brush the pastry earlier than baking.
Variations
- Sprinkle with almonds: I like this added little bit of crunchy texture in my cinnamon apple strudel!
- Add a glaze: Add a easy icing sugar glaze, cream cheese glaze or almond glaze.
- Use a unique fruit: Strive a unique berry! Strawberry, blueberries, blackberries and raspberries would all work.
- Creamy filling: As a substitute of pastry cream, attempt ricotta cheese or cream cheese. In the event you use both of these, I’d use sweetened cherries.
- Flavored pastry cream: Variations that might work embrace lemon pastry cream or for one thing actually decadent attempt chocolate pastry cream!
- Sweetened fruit: In the event you love a sweeter filling in your strudel, use canned cherry pie filling. You may additionally make your individual cherry pie filling by boiling down contemporary cherries with sugar and cornstarch.
Tips on how to Make Creamy Cherry Strudel
Nothing like a flaky strudel particularly full of an Italian pastry cream and contemporary cherries! For the complete recipe directions scroll to the underside to the recipe card!
To start out, put together Italian pastry cream and chill within the fridge for a minimum of two hours. Roll out the puff pastry sheets on a parchment lined baking sheet then divide it in half lengthwise.
Cowl one half with pastry cream and high with the pitted halved candy cherries.
Place the remaining half pastry on high and seal the perimeters nicely. Brush the highest of the pastry with milk then bake till golden brown. Cool barely then mud with powdered sugar and serve.
Ideas for the Greatest Cherry Cheese Strudel
- Make Italian pastry cream forward: This pastry cream might be made as much as 3-4 days upfront! This can be a big time saver on the subject of assembling your strudel.
- Take a look at the cherries: Cherries can vary from candy to tart in style! If yours are candy, chances are you’ll need to toss with lemon juice and if they’re too tart, chances are you’ll need to toss with sugar.
- Egg wash: For a golden pastry high as an alternative of milk, brush with an egg wash earlier than baking. Simply mix 1 egg with a teaspoon of water and brush over high earlier than baking.
- Parchment paper: Line baking sheet with parchment paper so you possibly can simply take away pastry from the pan for slicing!
- Add slits: This simple cherry strudel recipe might be designed in lots of distinctive methods! Add slits on the highest earlier than baking or add slits to the highest piece of dough and make a criss cross design when protecting the underside half. Get artistic!
What’s a strudel?
A strudel is made with skinny pastry dough that’s full of fruit for a easy dessert or you may also use a savory filling like in my sausage, cheese and mushroom strudel. It’s baked till golden and the flaky pastry layers add the perfect style to the recipe it’s utilized in!
Extra Cherry Recipes
When you’re on the lookout for a scrumptious dessert recipe then I hope you give this Cherry Strudel a attempt and naturally let me know what you suppose! Get pleasure from.
- 1 roll puff pastry
- ¾-1 cup pastry cream recipe (½ the recipe)*
- 10½ ounces cherries (pitted and halved)
- 1-2 tablespoons milk
EXTRAS
- 1-2 tablespoons powdered sugar
Forestall your display screen from going darkish
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Put together the pastry cream two hours upfront.
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Pre-heat oven to 375F / 190C. Line a baking sheet with parchment paper.
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Roll out the puff pastry, divide it in half lengthwise. Cowl one half with the pastry cream and high with the pitted halved cherries. Place the remaining half pastry on high and seal the perimeters nicely.
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Brush the highest of the pastry with milk. Bake for 35-45 minutes or till golden. Cool to warmish, mud with powdered sugar and serve. Get pleasure from!
Can I Make A Cherry Strudel Forward Of Time?
A strudel tastes finest freshly baked though you possibly can assemble and retailer within the fridge for a number of hours earlier than baking.
How To Retailer Leftovers?
Cool utterly to room temperature then retailer leftovers in an hermetic container within the fridge for as much as 4 days.
Can I Freeze This Creamy Cherry Strudel?
Sadly not. The pastry cream on this strudel doesn’t freeze nicely and can change texture upon thawing. In the event you use cream cheese or ricotta, you possibly can freeze it entire or in slices.
Energy: 96kcal | Carbohydrates: 18g | Protein: 2g | Fats: 2g | Saturated Fats: 1g | Polyunsaturated Fats: 0.2g | Monounsaturated Fats: 1g | Ldl cholesterol: 24mg | Sodium: 41mg | Potassium: 211mg | Fiber: 1g | Sugar: 10g | Vitamin A: 121IU | Vitamin C: 4mg | Calcium: 75mg | Iron: 0.3mg
