Beginning a brand new thread as I’ve had such enjoyable seeing the outcomes of others. I hope bringing this again up prime will promote extra curiosity and nice outcomes. 

I suppose we will name this a  fast simple  virtually contact free SD . Every little thing moist – combine totally with a whisk. Every little thing dry – identical remedy. 
Combine with a agency spatula til no dry areas. Cowl , go away 30min. In bowl folds x 3 q 20-30 min. That’s it. Place in well- buttered giant Pullman. Go away off lid til risen. Evenly butter lid ( I’ve been cautioned 😂) place on pan. Preheat oven 425° . Flip again to 375 lid on 30 min – lid off 20 min. Cool out of pan. ( can retard in a single day after sufficiently risen with out lid then simply make certain lid is in place earlier than retarding and don’t peak!

This batch I modified some flours. You’ll be able to’t go mistaken  with most combos as far as I’ve skilled . Additionally hydration could be very versatile from very thick batter to properly shapable dough. 

300g recent milled complete Spelt

300g unbleached AP 

63g tremendous floor durum ( Indian retailer)

25 g recent milled rye

500 g water

113g trinity ( = elements EVOO, yogurt , honey)

113 g very lively levain 

12 g Kosher salt

1422 g roughly

DT earlier than rising – 73°

DT after rising – 101.8 ! Yikes- my do-it-yourself heating pad/  cooler arrange was registering at 98°. I’ll decrease the thermostat to medium subsequent time . Reevaluate could decrease to low. 

Absolutely risen in 2 1/2 hrs 

Sharp corners!