The brand new menu merchandise encompasses a heat flour tortilla rolled up with grilled marinated steak, charred diced poblano peppers, Spicy Ranch sauce, mozzarella, pepper jack, and cheddar cheeses (i.e. Taco Bell’s 3-cheese mix). The poblano is a gentle chili pepper that’s used extra for taste than warmth.

Costs differ with location however vary from $3.99 to $4.99. The Steak & Poblano Rolled Quesadilla can also be out there as a part of a combo together with chips and nacho cheese sauce and a big drink for $7.49 (could differ).

Photograph through Taco Bell.