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Mandarin Orange Salad {Citrus Dressing}


Fast Abstract

This Mandarin Orange Salad with delicate butter lettuce, candy candied pistachios, creamy avocado, feta cheese, inexperienced onion, recent mint, and a easy citrus poppy seed dressing is refreshing, scrumptious, and delightful to serve.

mandarin orange salad with butter lettuce, mandarin orange slices, avocado slices, candied pistachios, feta cheese, green onions, and a citrus poppy seed dressing in a serving bowl. Mandarin Orange Salad {Citrus Dressing}

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Recent, Brilliant, & Filled with Taste!

I like a GOOD salad with a number of flavors and textures and this Mandarin Orange Salad checks all the containers after which some!

This salad is sort of a burst of sunshine in each chew. Tender butter lettuce is topped with juicy mandarin oranges, clean avocado slices, creamy feta cheese, and candied pistachios. Sure, candied pistachios! Candy, crunchy, and barely salty, they add a pop of texture that takes this salad to the following stage. I additionally like so as to add recent mint for a cool and refreshing word.

Now, let’s speak in regards to the citrus poppy seed dressing. It’s candy, tangy, and has simply the correct quantity of zing. It’s straightforward to whisk up and brings out one of the best flavors within the salad.

This recent and easy salad is fairly to serve and the colourful flavors could have you savoring each single chew.

ingredients to make mandarin orange salad in bowls. ingredients to make mandarin orange salad in bowls.

I extremely suggest utilizing recent mandarin oranges (Cuties or Halos) as a substitute of canned oranges. They’re straightforward to peel and are SO juicy! Children love them too!

This salad may be very versatile. You may add grilled hen, salmon, shrimp, and even swap out the feta for goat cheese or Parmesan. In the event you don’t have butter lettuce, strive romaine, spring combine, or arugula.

Find out how to Make Mandarin Orange Salad

pistachios coated in sugar and honey in skillet with wooden spoon to make candied pistachios. pistachios coated in sugar and honey in skillet with wooden spoon to make candied pistachios.

In the event you’ve by no means candied pistachios earlier than, don’t fear, they’re straightforward to make and completely well worth the effort. Simply toss the nuts in a little bit of granulated sugar, honey, and a pinch of salt, warmth them up in a skillet till the sugar dissolves and they’re coated effectively.

candied pistachios on baking sheet. candied pistachios on baking sheet.

Unfold the sugary (and sticky) pistachios out on a chunk of parchment paper in an excellent layer. The coating will harden because the nuts cool. Go forward, pattern a couple of, however watch out as a result of they’re very addicting! You have to be sure you avoid wasting for the salad:)

citrus poppy seed dressing in jar. citrus poppy seed dressing in jar.

The dressing solely takes a couple of minutes to make. You may whisk all the substances collectively in a small bowl or shake it up in jar! And bonus, you may make the dressing upfront, it’ll preserve within the fridge for as much as 1 week.

citrus poppy seed dressing being poured over mandarin orange salad. citrus poppy seed dressing being poured over mandarin orange salad.

To assemble the salad, high the butter lettuce with mandarin orange segments, candied pistachios, sliced avocado, crumbled feta, a bit inexperienced onion and recent mint.

In the course of the holidays, I generally add pomegranate or dried cranberries to provide the salad a festive pop! Different herbs like dill, chives, and basil are additionally good additons.

Drizzle with the citrus poppy seed dressing and toss till effectively coated.

Voilà! You’ve your self a GORGEOUS and scrumptious salad! It’s excellent for a lightweight lunch, a aspect dish at dinner, or perhaps a crowd-pleasing addition to your subsequent ceremonial dinner. Take pleasure in!

Mandarin Orange Salad Recipe

This salad has the whole lot: vivid, zesty flavors, creamy textures, and a satisfying crunch because of the candy candied pistachios. It’s a feel-good salad that’s straightforward to make, but it feels fancy sufficient for any big day.

For the candied pistachios:

For the salad:

  • 2 to three heads butter lettuce, roughly chopped
  • 2 cups mandarin orange slices, from about 4-5 mandarin oranges
  • 2 inexperienced onions, sliced
  • 1 giant avocado, sliced
  • 1/3 cup feta cheese
  • 2 tablespoons chopped mint
  • First make the candied pistachios. In a medium skillet over medium warmth, add the sugar and honey. Let cook dinner till sugar is dissolved. Add the pistachios and a pinch of flaky sea salt, stirring to mix. Flip the warmth to medium excessive and cook dinner for 1 to 2 minutes, stirring consistently till the sugar combination evenly coats the pistachios. Switch the pistachios to a chunk of parchment paper and unfold in an excellent layer. The coating will likely be sticky however will harden because the nuts cool. Let cool fully.

  • In a small bowl or jar, whisk collectively the olive oil, orange juice, lemon juice, honey, Dijon, poppy seeds, garlic, salt, and pepper.

  • To assemble the salad, place the lettuce in a big bowl or on a platter. High with orange slices, inexperienced onions, avocado, feta cheese, mint, and candied pistachios.

  • Drizzle with dressing and toss till effectively coated. Serve instantly.

For finest outcomes, Use recent mandarins, however canned mandarins will work in a pinch. 
Find out how to retailer, as soon as the salad is assembled and dressed, it’s best eaten the identical day.
Make the candied pistachios and dressing forward of time. Retailer the pistachios in an hermetic container on the counter for as much as 1 week. Hold the dressing within the fridge in a jar or container for as much as 1 week. Whisk effectively earlier than utilizing. 
For additional protein, add hen, salmon, shrimp, and even chickpeas or hard-boiled eggs. 

Energy: 323kcal, Carbohydrates: 29g, Protein: 8g, Fats: 22g, Saturated Fats: 3g, Polyunsaturated Fats: 5g, Monounsaturated Fats: 15g, Ldl cholesterol: 7mg, Sodium: 354mg, Potassium: 642mg, Fiber: 6g, Sugar: 21g, Vitamin A: 2452IU, Vitamin C: 27mg, Calcium: 122mg, Iron: 2mg

Key phrases lettuce, orange, pistachio

Have you ever tried this recipe?

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