This grilled shrimp caesar salad is a light-weight flavorful summer time chunk you’ll love! Topped with a white wine-parmesan dressing, crunchy pepitas, creamy avocado, and juicy tomatoes for the proper 15-minute meal.

Why You’ll Love This Shrimp Caesar Salad Recipe

This shrimp caesar salad shall be a go-to for anybody who wants one other mild, 15-minute lunch recipe of their repertoire.

• Versatile. Add crispy chickpeas, use grilled hen, or flip it right into a pasta salad relying on what you’re craving.
• Newbie-friendly. Refreshing summer time salads are the type of recipe that any-level house cook dinner can nail.
• Handy. You should use frozen shrimp and even store-bought dressing if that’s what you’ve obtained readily available.
• Fast. The trail to a caesar-style salad and home made dressing with spicy mustard is barely quarter-hour.

What You’ll Want

Nutty, crunchy pepitas pair superbly with the dressing’s creamy tang. Scroll to the recipe card on the backside of the submit for actual ingredient quantities.

For the Shrimp Salad:

• Shrimp – Use contemporary or frozen (thawed).
• Avocado oil – You should use vegetable, corn, or canola oil for this.
• Romaine lettuce – Iceberg lettuce is a superb swap. Don’t use French, Italian, or Bib lettuces as a result of their leaves are too mushy.
• Cherry tomatoes – Be certain they’re contemporary and plump with easy pores and skin.
• Avocado – Be happy to make use of your favourite guacamole as an alternative.
• Pepitas – Sunflower seeds, chopped pecans, walnuts, and almonds work as properly.

For the Dressing:

• Garlic – Recent garlic or garlic paste are finest. Keep away from garlic powder as a result of it will probably make the combination grainy.
• Stone-ground mustard – Dijon mustard can be utilized too.
• Tabasco – Go for Frank’s sizzling sauce if that’s what you’ve obtained readily available.
• Lemon – Scale back the quantity by half should you use lime juice.
• Parmesan cheese – Freshly-grated cheese is finest.
• White wine vinegar – Keep away from white vinegar as a result of it’s too tangy, however rice vinegar is an efficient swap.
• Olive oil – Avocado oil works too.
• Salt and pepper – I choose kosher salt and freshly-cracked pepper.

How To Make Grilled Shrimp Caesar Salad

Grilling the lettuces provides toasty, charred depth to every chunk. Scroll to the recipe card on the backside of the submit for extra detailed directions.

• Make the dressing. Set the grill to medium-high warmth. Add all of the dressing elements a meals processor and mix till easy and emulsified. The oil and vinegar ought to not be separated. Set it apart.
• Grill the lettuce. Drizzle the lettuce with avocado oil. Grease the griddle/grill with cooking spray. Add the lettuce and grill it for 2-3 minutes per aspect, or till barely charred and wilted. Take away it from the warmth and set it apart.

• Prepare dinner the shrimp. Season the shrimp with salt and pepper on all sides. Place it on the grill, cooking it for 2-3 minutes, or till barely curled and not translucent. Take away it from the warmth. Set it apart.
• Assemble it. Roughly chop the charred lettuce with a pointy knife. Add it to a plate with grilled shrimp, cherry tomatoes, avocado, pepitas, and dressing on the aspect. Serve and luxuriate in!

Suggestions & Variations

This simple shrimp caesar salad could be much more of a breeze with store-bought dressing or leftover garlic roasted shrimp.

• Swap the protein. Use Hen Breast or Roasted Turkey Breast to make this salad for a simple variation.
• Make it vegetarian. Skip the shrimp and add extra-firm tofu, crispy chickpeas, or lentils to show this recipe right into a veggie-friendly meal.
• Use store-bought. When you’re in a rush, skip the home made dressing and use your favourite store-bought one to save lots of time.
• Add leftovers. Reheat any Honey Garlic Grilled Shrimp, Air Fryer Shrimp, or Garlic Herb Roasted Shrimp leftovers. Add them to the salad proper earlier than serving.
• Make it a pasta salad. Boil 1-2 cups of your favourite quick pasta like penne or fusilli and cook dinner it based on package deal directions. Drain it. Roughly chop the lettuce and toss it with the salad elements, dressing, and cooked pasta. Serve heat or chilled.
• Season the shrimp. Toss the shrimp in 1 tablespoon garlic powder, 1/2 tablespoon onion powder, 3 teaspoons paprika, and 1/4 teaspoon cayenne pepper earlier than grilling for further taste.

Serving Strategies

This shrimp caesar salad with home made dressing is ideal for the summer time. Serve it by itself or with my Pecan Crusted Salmon, Cedar Plank Salmon, or Air Fryer Pesto Salmon. For veggie sides or a simple appetizer to finish the meal, go for my Prosciutto Wrapped Asparagus, Garlic Parmesan Zucchini Chips, or Avocado Bruschetta.

How To Retailer Shrimp Caesar Salad

Get pleasure from it straight out of the fridge or reheat the lettuce and shrimp on a heat griddle over medium warmth for 4-5 minutes per aspect, till heat. Retailer it in an hermetic container for as much as 3 days.

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