Soften-in-your-mouth beef (cow) tongue, pan seared in butter on the range prime. Simple, easy recipe for a scrumptious most important course meal for the entire household.
Let’s make beef tongue, however let it’s buttered and fast. It’s even faster when you’ve got your beef tongue precooked from the evening earlier than. In case you have a stress cooker (or Instantaneous Pot), try my recipe for a melt-in-your-mouth stress cooker beef tongue. It’s really easy and fast that I’m positive you’d be delighted (as I normally am on a busy weekday).
Elements and Substitutions
- Precooked beef tongue – recipe will be ready with pork or sheep tongues too
- Butter – a should
- Salt – to style, at all times
- Parsley for garnish
prepare dinner buttered beef tongue?
1st: Reduce precooked beef tongue in skinny, equal slices. Preheat non-stick pan and add butter.
2nd: Sear on both sides in butter till golden on medium (to excessive) warmth. Sprinkle with salt and minced parsley. Serve
What to serve with buttered beef tongue?
I want to serve it with a vegetable aspect or a easy salad. Listed below are just a few strategies from my kitchen:
Buttered Beef (Cow) Tongue
Pan braised melt-in-your mouth beef tongue with butter. Easy meal that goes effectively with all kinds of vegetable sides.
- 1 kg approx. 2 kilos beef (cow) tongue, precooked
- 6 tbsp. butter
- salt to style
- recent parsley for garnish
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Precook beef tongue in stress cooker (Instantaneous Pot) – here is my recipe, gradual cooker or on range prime.
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Reduce precooked (with pores and skin peeled) in skinny, even slices. Preheat non-stick pan and place butter in to soften on medium warmth.
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Then, add beef tongue slices and canopy with lid. Cook dinner on medium warmth for approx. 3-5 minutes on both sides or till golden.
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Serve instantly with a aspect meal of alternative.
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