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Ah, cannoli. These tube-shaped confections would possibly simply be Italy’s most iconic dessert after gelato. Although they’re a supply of delight for locals of their birthplace of Sicily, many Romans would argue that the natives of the Everlasting Metropolis can whip up cannoli in addition to any Sicilian.

I didn’t know an entire lot about the place to search out the very best cannoli in Rome till I began operating my Rome meals excursions. I started to dig somewhat deeper into town’s lesser-known foodie spots and found a myriad of pastry retailers boasting row after row of those candy snacks.

If you happen to’re fond of those ricotta-filled delights, learn on to uncover the pasticcerias with the very best cannoli in Rome.

The Pasticceria Siciliana

Picture credit score: The Pasticceria Siciliana

The Pasticceria Siciliana is a espresso bar simply west of the Vatican Metropolis that serves up a significantly good batch of cannoli.

I’m positive you’ve rapidly gathered from the identify, however this pastry store makes a speciality of Sicilian-style treats. It’s a contemporary little spot with a small clutch of tables and an in depth vary of goodies, together with cornettos, cassata, and, most significantly, cannoli.

Whereas I used to be glancing over the numerous shows of truffles, I noticed the pistachio cannoli out of the nook of my eye. I acquired right here simply in time, as I snagged one of many final of this taste. Once I noticed the beneficiant serving to of pistachios on both finish, I had a sense this may be tremendous filling.

Although small, I had a tough time attending to the tip of this cannoli. The creamy ricotta cheese and crispy fried dough have been extremely wealthy, and the marginally fruity pistachios added extra depth to the flavour palette. I left stuffed but desirous to return for an additional serving of this dreamy dessert.

The Pasticceria Siciliana (€€) – Through Cipro, 93, 00136 Roma RM, Italy – Open every single day from 6:30 am to 10:30 pm

Pasticceria Valzani

Pasticceria Valzani in Trastevere is simply shy of its a centesimal anniversary in enterprise and reveals no indicators of slowing down anytime quickly. This place was one of many first pastry shops I used to be informed to attempt after I first moved to Rome, and I quickly realized it’s greater than deserving of the reward it will get.  

The conventional setting is a part of the attract, and the inside has remained the identical for many years. As there’s no seating, prospects often collect outdoors and nibble on their cannoli alongside the storefront. The whole lot is do-it-yourself in-store by the warmest, friendliest employees.

I’m fanatical in regards to the plain cannoli right here, and I can’t put my finger on what it’s that makes them so tasty. Perhaps it’s the velvet-like consistency of the ricotta filling, or maybe it’s the agency however crunchy outer shell. No matter these guys put of their cannoli, I’m all for it.

These cannoli are usually bigger than these I’ve encountered in different pastry retailers, but they don’t really feel as heavy. Despite the fact that the filling is thick and indulgent, there’s a lightness to it that stops it from feeling overpowering.

Pasticceria Valzani (€€) – Through del Moro, 37a/B, 00153 Roma RM, Italy – Closed each Monday, open each Tuesday to Sunday from 10:00 am to 7:30 pm

I Dolci di Nonna Vincenza

I Dolci di Nonna Vincenza is definitely a sequence of pasticcerias with varied branches in Rome and Sicily. Up to now, I’ve solely visited their Regola location, however I’m already excited to take a look at their different shops.

Regardless of a number of trendy options, such because the perspex chairs and swanky espresso machine, I Dolci di Nonna Vincenza nearly appears like an open-plan kitchen. The wood cupboards show dozens of confections, whereas the glass cabinets are reserved for freshly baked truffles and cannoli.

Once I made it to the highest of the queue, I couldn’t select between the chocolate cannoli or the hazelnut selection. One of many women behind the counter pointed me within the path of the hazelnut choice, and I’m so glad I took her recommendation.

I’ve had my fair proportion of cannoli, however nothing like this one. The sweetness of the ricotta cheese with the buttery hazelnut was to die for, and the shell wasn’t overly sugary, balancing it out. Although selecting only one cannoli spot is unattainable, this retailer is proving troublesome to beat.

I Dolci di Nonna Vincenza (€€) – Through dell’Arco del Monte, 98/A/B/98/A/B, 00186 Roma RM, Italy – Closed each Monday, open each Tuesday to Friday from 7:30 am to 7:00 pm, and each Saturday and Sunday from 8:00 am to 7:00 pm

Two Sizes

Picture credit score: Two Sizes

Two Sizes is a quaint pastry store close to Piazza Navona. Though the chic tiramisu out there right here initially put it on the map, their cannoli have gotten more and more well-liked, too.

The inside is cute and comfortable. It consists of only a few tables surrounded by white-washed brick partitions and fridges stuffed with tiramisu and cannoli. If you happen to spot a bit of a purple bike outdoors getting used as a seat, you’ll know you’re in the suitable place!

I’d heard tales of how scrumptious the tiramisu was at Two Sizes, however after I acquired right here, I used to be extra intrigued by the Nutella cannoli. In addition they provide this Sicilian deal with in a bunch of different flavors, and the pistachio one regarded fairly nice, however I had my coronary heart set on the Nuttela selection.

Fortunately, the serving was on the smaller facet, as this was among the many most decadent cannoli I’ve ever tried. Each chew was an intense mix of easy, chocolatey goodness and crumbly pastry.

Two Sizes (€) – Through del Governo Vecchio, 88, 00186 Roma RM, Italy – Closed each Monday, and open each Tuesday to Sunday from 11:00 am to 10:00 pm

Antico Forno Serpenti

Picture credit score: Antico Forno Serpenti

I most likely handed by Antico Forno Serpenti in Monti a half-dozen instances earlier than I made a decision to pattern their cannoli. They’re greatest identified for his or her pizza al taglio, suppli, and savory items, however I solely not too long ago realized that they make a imply cannolo.

The decor at Antico Forno Serpenti was fairly cool and featured a honeycomb-inspired ceiling, modern black seating, and an open kitchen. It’s comparatively small however a stunning spot to look at the world go by in the event you’re fortunate sufficient to safe a desk.

Once I arrived, it was surprisingly quiet, which meant I may take my time choosing the cannoli I wished to order. All of them regarded unimaginable, however I made a decision to go for the chocolate version.

Whereas it wasn’t fairly the very best cannoli in Rome that I’ve ever tried, it comes significantly shut. Earlier than I got here right here, I actually didn’t anticipate finding such a superbly crafted cannolo in a joint extra acclaimed for its savory choices.

The filling was sturdy and nearly caramel-like, whereas the pastry had a novel crackle to it. Despite the fact that the cheese was fairly dense, the shell stored its form and leveled out the general sweetness.

Antico Forno Serpenti (€) – Through dei Serpenti, 122/123, 00184 Roma RM, Italy – Open each Monday to Saturday from 8:00 am to 10:00 pm and each Sunday from 8:00 am to 9:00 pm

La Cannoleria Siciliana – Trionfale

Picture credit score: La Cannoleria Siciliana – Trionfale

La Cannoleria Siciliana is a pasticceria barely north of the Vatican Metropolis. I got here throughout this place some time again after I was looking for some Sicilian fare and have been which means to come back again ever since.

The intense white and delicate brown inside is stylish and up to date, but the recipes and cooking strategies are conventional. After I joined the queue, I truly had my eye on the granita, however I rapidly modified my thoughts when each second individual in entrance of me appeared to be ordering cannoli!

They’d eight flavors on provide, together with a seemingly well-liked gluten-free one, however I went for the basic cannolo. It’s just like the straightforward type that has no extra topping or flavorings however is served with candied cherry, orange zest, and darkish chocolate chips.

Regardless of being late within the afternoon, the pastry was recent and flaky. Equally tasty was the ricotta, because the orange and cherry added a tangy and subtly bitter kick to the combination. I’m a sucker for darkish chocolate, and I like the way it offers a trace of bitterness with out overshadowing the opposite flavors.

La Cannoleria Siciliana – Trionfale (€€) – Piazzale degli Eroi, 24, 00192 Roma RM, Italy – Open each Sunday to Thursday from 7:00 am to 10:00 pm, and each Friday and Saturday from 7:00 am to 12:00 am

Conclusion

Regardless of the place you go to in Italy, you’ll discover someplace promoting some cannoli, however as you may see, there’s one thing particular about the way in which the Romans do it. 

Perhaps it’s the way in which they prepare dinner the pastry or the kind of ricotta they use; regardless, in the event you hit up one in every of these spots, you’re in for a mighty good serving of the Sicilian specialty.