April, Might & June-Lobster Boon!
Lobsters start transferring nearer to the shore because the water’s temperature begins to heat. The lobsters are on the transfer to feed, fattening themselves up after their, principally dormant, winter relaxation and earlier than the summer-month molt. Lobsters, right now, are sometimes at their most meaty with contemporary tasting and buttery taste. It’s these meaty, agency, and succulent lobsters that make Spring our favourite season for lobster-themed meals.
New! Lobster Roll Equipment
Introducing the last word indulgence for seafood fans – our delectable Lobster Roll Equipment! Savor the wealthy flavors of the Atlantic with this fastidiously curated package deal that brings the essence of a conventional New England lobster roll proper to your kitchen.
Every equipment contains… beneficiant 2 kilos of succulent, candy Atlantic lobster meat, 8 split-top rolls, and our specifically crafted lobster roll sauce!
Order your Lobster Roll Equipment as we speak and embark on a gastronomic journey that captures the essence of the ocean in each mouthwatering chunk. Your style buds will thanks, and your company might be astounded by your culinary prowess. Deal with your self to an unforgettable seafood expertise with our pleasant Lobster Roll Equipment!
Our Favourite Spring Lobster Meals
Lobster Tails
Chilly water lobster tails are an enormous favourite amongst seafood lovers! Chilly water lobster tails are loved for his or her mild taste and tender meat. Our Chilly water Lobsters come from the lobster capital of the USA, Maine. Maine cold-water lobster tails are the most effective lobster tails out there available on the market!
Lobster Tails & Bubbles: Chilled Lobster Tails with Saffron Aioli
There are few pairings as traditional (and as fabulous) as lobster and glowing wine. It’s at all times good to deal with your self and your family members to one thing particular. This recipe for Chilled Lobster Tails with Saffron Aioli works effectively as both a chic Spring appetizer or as a low-maintenance predominant meal.
Lobster Thermidor
This dish was created by the good French Grasp Chef Auguste Escoffier, who’s credited with inventing a lot of what we think about classical French delicacies as we speak. Round 1880, Chef Escoffier created this dish to honor the launch of a play by the identical title, Thermidor. A wealthy and creamy dish, good for when Spring acts extra like a lion than a lamb.
Lobster Meat
Atlantic lobster meat is a real delicacy. With wealthy chicken and a candy sea taste, Atlantic lobster meat makes the most effective lobster rolls and lobster salads! Love the style of lobster however hate the effort of cooking entire lobsters and selecting the meat out? Our genuine Atlantic lobster meat is the proper resolution for you! Our lobster meat on the market is cooked to perfection and shipped to the doorstep in lower than 24 hours.
New Lobster Meat Recipe: Lazy Lobster with Spring Greens
This recipe combines the traditional lazy-man’s lobster with Spring greens for an gratifying meal. Straightforward to organize and exceptionally scrumptious!
Lazy Lobster with Spring Greens
Elements
- 2 lbs. Cameron’s Seafood Lobster Meat
- ½ cup 1 stick salted butter
- 1 cup contemporary snap peas
- 1 bunch contemporary asparagus, trimmed
- 1 bunch broccolini, trimmed
- 2 shallots, peeled and sliced
- 1 tablespoon contemporary parsley, chopped
- 1 tablespoon contemporary chives, chopped
- Pinch of Previous Bay Seasoning
Directions
- Thaw lobster meat and place in a colander to empty. Pat the lobster dry with paper towels and put aside.
- In the meantime, soften butter in a big skillet over medium warmth. As soon as melted, add the snap peas, asparagus, broccolini, and shallots, and gently prepare dinner for 5-8 minutes, stirring often, till the greens are tender-crisp (scale back the warmth as crucial when you begin to see that the butter is popping brown). Utilizing tongs or a slotted spoon, take away the veggies, and place on serving plates.
- Add the thawed lobster to the skillet with the melted butter, and prepare dinner for 2-3 minutes or till the lobster is completely reheated. Sprinkle the lobster with contemporary herbs and seasoning, gently stir to coat and mix. Divide the lobster and butter between plates, putting each on high of the veggies, and serve.
Purchase Maine Lobster On-line!
You should purchase our Lobster Tails, Lobster Meat, and Lobster Roll Equipment from our on-line retailer. All of Cameron’s lobsters come from the crisp, chilly waters of Maine, providing you a 100% genuine Maine lobster (the tastiest lobster round!).
Present us how you want your lobster, we’d love to listen to from you! We’re @cameronsseafoodonline on Instagram and @CameronsSeafood on Fb. We look ahead to seeing your lobster creations!
