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Honey Teriyaki Salmon – Rasa Malaysia


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This straightforward honey teriyaki salmon is the proper stability of candy and savory, and it’s prepared in simply 10 minutes! With only a few easy substances, you may make a scrumptious, glazed salmon that’s nice for busy weeknights.

Honey Teriyaki Salmon – Rasa Malaysia

Simple Honey Teriyaki Salmon Recipe

I’m an enormous fan of salmon recipes, particularly ones made with honey—like my favourite Honey Garlic Salmon. Salmon isn’t solely wholesome and full of important vitamins, nevertheless it additionally has a improbable style that everybody in my household, together with little G, loves. It’s a kind of dishes I make nearly weekly as a result of it’s so versatile and by no means will get boring.

What makes this honey teriyaki salmon recipe particular is the proper stability of candy and savory. The honey teriyaki glaze coats the salmon, making it moist, juicy, and completely scrumptious. Consider traditional teriyaki sauce with an additional layer of sweetness from honey. It’s addictive and pairs splendidly with rice or noodles, providing an excellent various if you’re craving one thing completely different from Hen Teriyaki. To make this dish much more healthful, I like to recommend including a easy vegetable aspect dish. Collectively, you’ll have a balanced, family-friendly meal that’s fast and straightforward to arrange. Make sure to try my ideas and tips under to get the most effective outcomes each time!


Why This Recipe Is Excellent For Busy Weeknights

Salmon fillet topped with a rich honey teriyaki glaze.Salmon fillet topped with a rich honey teriyaki glaze.
  • Quick and easy. The honey teriyaki glaze comes collectively in minutes, and the salmon cooks shortly—making it the proper alternative for busy evenings.
  • Filled with diet. Wealthy in omega-3 fatty acids and high-quality protein, this salmon is a heart-healthy possibility that’s each nutritious and scrumptious.
  • Infinite taste choices. This recipe is extremely versatile! Whether or not served with rice, noodles (reminiscent of Brown Butter Garlic Noodles or Chow Mein), or a vegetable aspect (reminiscent of Garlic Roasted Asparagus or Candy Chili Brussels Sprouts), it’s straightforward to modify issues up and hold your meals contemporary and thrilling.
  • Child-friendly and household accredited. The candy and savory flavors are a success with even the pickiest eaters, making this dish excellent for the entire household, together with little ones!

Elements You’ll Want

Ingredients for honey teriyaki salmon.Ingredients for honey teriyaki salmon.

For all the main points on every ingredient, remember to try the recipe card on the backside of this submit.

Finest Elements And Substitutions

  • Salmon – Contemporary salmon fillets are excellent for a moist, flavorful dish. Should you’re utilizing frozen salmon, remember to thaw it utterly first, then pat it dry with a paper towel earlier than cooking to make sure even cooking and the most effective texture.
  • Oil – Olive oil or vegetable oil works finest for cooking. You can even use canola oil.
  • Soy sauce – For a more healthy possibility, use low-sodium soy sauce. Should you’re gluten-free, tamari or coconut aminos work completely.
  • Japanese cooking sake – Dry sherry can be utilized in its place. Should you choose a non-alcohol model, simply omit it.

How To Make Honey Teriyaki Salmon

Sticky honey teriyaki salmon in the cast iron pan, ready to be served.Sticky honey teriyaki salmon in the cast iron pan, ready to be served.

Seize a bowl and toss in all of the substances for the honey teriyaki glaze. Give it a very good whisk till every part’s properly blended. Then, take that scrumptious glaze and coat your salmon with it—simply combine all of it collectively so the fish will get a pleasant, even coat.

Warmth up a skillet over medium-low warmth and add a little bit of oil. Then, prepare dinner the salmon on either side till it’s absolutely performed and that glaze begins to thicken up.

Sprinkle some sesame seeds on prime, then serve it immediately whereas it’s nonetheless scorching and scrumptious!


Different Cooking Strategies

  • Baking: You can even bake the salmon at 400°F (200°C) for about 12 minutes. Should you’re utilizing the oven, simply omit the oil. The salmon will nonetheless prepare dinner up completely moist and flavorful!
  • Air fryer: Prepare dinner the salmon at 400°F (200°C) for about 8-10 minutes. There’s no want for oil within the air fryer, and the salmon will prove completely cooked on the skin whereas staying tender and juicy on the within!

Secrets and techniques To The Finest Honey Teriyaki Salmon

  • For the finest honey teriyaki glaze, be certain that to whisk the substances effectively till it’s good and easy. Should you choose a thicker glaze, simply let it prepare dinner a bit longer within the skillet. This will provide you with that completely sticky, flavorful coating that makes the salmon irresistible!
  • Should you’re like me and love further sauce, go forward and double the glaze substances. It’s excellent for drizzling over the salmon and your rice or noodles – a lot extra taste!
  • For that excellent sear, place your salmon skin-side down when the oil simply begins to shimmer. If it’s smoking, the pan is simply too scorching, and the fish may burn. You need that quiet sizzle—not a loud sizzle!
  • Prepare dinner 80% of your salmon on the pores and skin aspect, and solely flip it to prepare dinner the highest for the final bit. This trick ensures crispy pores and skin and a juicy, tender inside each time.

Regularly Requested Questions

Can I make the glaze forward of time?

You may make the honey teriyaki glaze as much as 3 days forward of time. Simply retailer it in an hermetic container within the fridge, and if you’re able to prepare dinner, merely heat it up.

Can I exploit skinless salmon? What modifications?

If utilizing skinless salmon, cut back cooking time by 1-2 minutes. Begin by cooking the presentation aspect down for 1 minute to get a pleasant sear. Use medium warmth to stop sticking.
Professional tip: Skinless fillets are excellent for meal prep—no soggy pores and skin when reheating!

What if I don’t have a cast-iron skillet?

No drawback. You’ll be able to completely use a non-stick or stainless-steel skillet as an alternative. Forged iron offers a pleasant sear, however any skillet will do the job simply tremendous.

How can I retailer leftovers?

Retailer in an hermetic container for as much as 3 days. To reheat, use the air fryer at 350°F (175°C) for 3 minutes or gently pan-fry in a skillet for two–3 minutes per aspect. Keep away from microwaving, as it might make the salmon rubbery.

What number of energy per serving?

This recipe is simply 362 energy per serving.

Flaky pan-fried salmon with honey teriyaki sauce in a cast-iron pan.Flaky pan-fried salmon with honey teriyaki sauce in a cast-iron pan.

What To Serve With Honey Teriyaki Salmon

For a simple and healthful weeknight dinner, I like to recommend the next recipes:

I hope you get pleasure from this submit as a lot as I do. Should you attempt my recipe, please depart a remark and think about giving it a 5-star ranking. For easier and scrumptious recipes, discover my Recipe Index, and keep up to date by subscribing to my e-newsletter and following me on FbPinterest, and Instagram for brand new updates.


Different Salmon Recipes You Would possibly Like

Freshly baked cod fillet with seasonings crust on a plate, garnished with lemon slices and herbs.Freshly baked cod fillet with seasonings crust on a plate, garnished with lemon slices and herbs.

Stop your display from going darkish

  • Mix all of the substances for the Honey Teriyaki Glaze in a bowl and whisk till effectively blended. Then, combine the salmon with the glaze.

  • Warmth a skillet over medium-low warmth. Add the oil and pan-fry the salmon on either side till it’s absolutely cooked and the glaze thickens.

  • Garnish with sesame seeds and serve instantly.

  • For the finest honey teriyaki glaze, be certain that to whisk the substances effectively till it’s good and easy. Should you choose a thicker glaze, simply let it prepare dinner a bit longer within the skillet. This will provide you with that completely sticky, flavorful coating that makes the salmon irresistible!
  • Should you’re like me and love further sauce, go forward and double the glaze substances. It’s excellent for drizzling over the salmon and your rice or noodles – a lot extra taste!
  • For that excellent sear, place your salmon skin-side down when the oil simply begins to shimmer. If it’s smoking, the pan is simply too scorching, and the fish may burn. You need that quiet sizzle—not a loud sizzle!
  • Prepare dinner 80% of your salmon on the pores and skin aspect, and solely flip it to prepare dinner the highest for the final bit. This trick ensures crispy pores and skin and a juicy, tender inside each time.

Serving: 3individuals, Energy: 362kcal, Carbohydrates: 24g, Protein: 31g, Fats: 14g, Saturated Fats: 2g, Polyunsaturated Fats: 5g, Monounsaturated Fats: 6g, Trans Fats: 0.02g, Ldl cholesterol: 83mg, Sodium: 738mg, Potassium: 783mg, Fiber: 0.2g, Sugar: 23g, Vitamin A: 60IU, Vitamin C: 0.1mg, Calcium: 23mg, Iron: 2mg

Vitamin info is mechanically calculated, so ought to solely be used as an approximation.



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