Singapore’s bustling culinary scene is commonly celebrated for its vibrant hawker facilities and the most effective tremendous eating institutions, however tucked away in its charming neighborhoods are conventional old-school bakeries that supply a pleasant glimpse into the town’s wealthy heritage.
These surviving old-school bakeries, a few of which have been round for many years, proceed to serve up time-honored treats equivalent to buttercream truffles, pandan chiffon truffles, kuehs and egg tarts.
Listed here are 12 conventional bakeries in Singapore you need to go to for old-school bakes.
For individuals who reside in Clementi, Balmoral Bakery is an old-school bakery that will be no stranger to you. With roots courting again to the mid-Nineteen Sixties, Balmoral Bakery is well-loved for his or her baked pastries and fluffy truffles.
Balmoral Bakery is situated on the fringe of the rows of retailers at Sundown Manner Residence. Nonetheless, what makes this humble bakery stand out is its brick partitions and tiled flooring. The pastries at Balmoral Bakery are priced affordably and most are beneath S$2 every. Our picks had been the Hen Pie (S$1.80), Char Siew Soh (S$1.60) and the Beef Pie (S$2.50).
105 Clementi Road 12,
#01-06, Singapore 120105
Tel: 6779 2064
Dona Manis Cake Store is a small and humble 28-year-old bakery nestled inside the basement of Katong Procuring Centre. Co-founded by associates again in 1992, Dona Manis Cake Store has obtained a lot love for his or her banana pie through the years and there’s no indication that that is going to vary any time quickly.
Dona Manis Cake Store’s Banana Pie will solely set you again S$3.30 per slice and S$33 for an entire pie (10 slices). So are we followers of the Banana Pie? You guess we’re. Their Banana Pie was full of a beneficiant serving to of bananas, and the filling was moist even after the Banana Pie spent a day within the fridge. The moist filling was complemented by the crunch of the toasted almonds atop the pie. While you’ll be able to choose up the Banana Pie in shops, do think about ordering the Banana Pie upfront to keep away from disappointment.
865 Mountbatten Street,
Katong Procuring Centre, #B1-93,
Singapore, 437844
Tel: 6440 7688
JI XIANG CONFECTIONERY
Ji Xiang Confectionery has been handcrafting conventional Ang Ku Kueh since 1988 and the family-run enterprise is fortuitously unthreatened by the rising variety of cafes in its neighborhood. These handmade Chinese language pastries are normally full of candy mung bean or peanut however you may as well discover different flavours equivalent to Coconut, Corn, Salted Bean and Yam over at Ji Xiang.
1 Everton Park
Singapore 081001
Tel: +65 6223 1631
JIE BAKERY
Feeling nostalgic for old-school roti loaves which can be freshly sliced proper in entrance of your eyes? Then head right down to Jie Conventional Bread Bakery, one of many older bakeries in Singapore that continues to be unfazed by Singapore’s speedy growth.
The country bakery nonetheless exudes quaint old-world appeal and is a must-visit for many who want to teleport again to the previous days. In the event you’ve ever puzzled the place these rainbow-coloured bread—those generally discovered at push kart ice cream stands—come from, right here’s your reply.
123 Higher Paya Lebar Street
Singapore 534837
Tel: +65 6289 7461
LEK LIM NONYA CAKE CONFECTIONERY
Lek Lim Nonya Cake Confectionery is a Halal-certified bakery that takes delight in serving a plethora of conventional Peranakan delights. It began in 1968 after they first began promoting tasty home made kuehs and the remainder is historical past.
Savour their signature Ang Ku Kueh (S$0.55 per piece), Kueh Lapis Nonya (S$0.65 per piece) and Kueh Kao Swee (S$0.65).
#01-21, Block 84
Bedok North Road 4
Singapore 460084
Tel: +65 6449 0815
LOVE CONFECTIONERY
Love Confectionery is situated beside Alexander Village Meals Centre and has been a perennial favorite amongst residents since their childhood days for its buttercream truffles and home made spreads. Their pandan cake stays a scorching vendor and is one which positively warrants a attempt.
Block 122 #01-60
Bukit Merah Lane 1
Singapore 150122
Tel: +65 6278 2385
Leung Sang Hong Kong Pastries is Heaven on Earth. Upon stepping in, you’ll be greeted by the aroma of recent bakes and every thing fantastic. This old-school wanting confectionery could look subsequent to nothing, however they’ve the most effective egg tarts in Singapore.
We first had the egg tarts from Leung Sang Hong Kong Pastries again in 2007, and we have now been followers of it ever since. The confectionery was once on Sago Road – inconspicuous and exhausting to find. However the ones within the know make it there anyway. As we speak, they sit on Jalan Membina, reverse Tiong Bahru Bakery.
18 Jln Membina, #01-06
Singapore 164018
Tel: +65 6271 6056
For individuals who grew up within the West aspect of Singapore, Ng Kim Lee Confectionery could be a reputation acquainted to you. A family-run bakery located alongside Chun Tin Street, Ng Kim Lee Confectionery is understood for promoting Teochew-style pastries and conventional Western truffles at reasonably priced costs.
Pastries all the time style finest freshly baked, and that is precisely what you’d get at Ng Kim Lee Confectionery. One in all their top-selling bakes is the mini butter muffins.
At simply S$0.70 per piece, you’d be capable to pattern a lot of their flavours with out feeling the pinch. As we arrived reasonably late within the day, we solely managed to choose up a few their Strawberry Muffins and Jam Muffins. These mini butter muffins had a balanced style and was not overly buttery.
4 Chun Tin Street
Singapore 599591
SERANGOON GARDEN BAKERY & CONFECTIONERY
Serangoon Backyard Bakery & Confectionery is an establishment which has been meting out Singapore-style old-school breads—or higher recognised as buns—for many years.
The Butter Bun might be probably the most well-known one, whereas the Cheese Bun comes shut by way of recognition. The Hamburger is basically rooster luncheon meat enveloped in comfortable bun, and the Kaya Peanut is our all-time favorite.
Whereas everybody has their favourites (and there are solely a handful of surviving conventional bakeries in Singapore), we grew up with Serangoon Backyard Bakery & Confectionery at Serangoon Backyard Market and it’s our go-to place at any time when we need to fulfill our longing for old-school buns.
49A Serangoon Backyard Manner
#01-45 Backyard Market
Singapore 555945
Sembawang Confectionery is a humble old-school bakery tucked away on the floor flooring of a HDB property at Seashore Street, not Sembawang. This bakery has been rolling out freshly baked bread and truffles for the reason that Nineteen Sixties. Better of all, their items are free from preservatives.
Sembawang Confectionery carries a wide selection of baked items on your selecting. From individually wrapped buns, loaves of bread, kueh, pastries and nostalgic Western truffles, there’s something for everybody right here.
6 Seashore Rd, #01-4869,
Singapore 190006
Tel: +65 6295 3965
This present day, you don’t usually come throughout bakeries which can be open 24 hours each day. Sing Hon Loong Bakery is a standard bakery at Whampoa which sells old-school buns all through the day. Sure, that’s proper; all day, each day.
Whenever you drop by, it’s worthwhile to choose up a number of of Sing Hon Loong Bakery’s conventional loaves which might pair completely with a cup of Kopi or Teh.
With greater than 50 years of historical past, this is among the finest bakeries to go to for a visit down reminiscence lane or in case you’re searching for a fast but dependable repair for that random carb craving.
4 Whampoa Drive
Singapore 327715
Tel: 6256 0878
THIAM YIAN CONFECTIONERY
Situated within the Kovan heartlands, Thiam Yian Confectionery is a humble old-school bakery that serves cream truffles, Chinese language pastries, and handmade kuehs for the reason that Eighties.
It’s situated alongside the identical stretch as Heng Lengthy Teochew Porridge and Selegie Soyabean. You may head over to Heng Lengthy for a easy and hearty Teochew porridge meal earlier than grabbing some desserts from Selegie Soyabean and pastries from Tjiam Yian Confectionery.
1004 Higher Serangoon Rd, Singapore 534742
Tel: +65 6458 1478
