A wealthy, creamy curry that mixes tender hen items with crispy candy potatoes in a coconut milk sauce. This consolation meals recipe brings collectively heat curry spices, contemporary aromatics, and the pure sweetness of greens for a satisfying meal that is excellent for household dinners.
Rooster and Candy Potato Coconut Curry is a kind of recipes that fills your kitchen with superb aromas. I first tried making this on a chilly winter night, and it’s been a household favourite ever since. The crispy candy potatoes add an exquisite texture distinction to the creamy sauce, whereas the lemongrass brings a contemporary, citrusy be aware that makes this curry particular.
Concerning the Recipe
This recipe takes fundamental components and turns them into one thing particular. The candy potatoes are fried till crispy, then combined right into a wealthy curry sauce. What makes this dish stand out is how the coconut milk smooths out the curry spices, making a sauce that’s flavorful however not too scorching. It’s excellent for each curry lovers and people new to Indian cooking.
Why You’ll Love This Recipe
You’ll love how the candy potatoes get crispy on the skin whereas staying mushy inside. The hen stays juicy, and the sauce is wealthy with out being heavy. It’s a straightforward recipe to comply with – no fancy strategies wanted. The components are simple to seek out at any grocery retailer, and you may modify the spice degree to fit your style. Plus, it makes nice leftovers for lunch the following day.

Rooster and Candy Potato Coconut Curry
Cooking Suggestions
– Reduce the candy potatoes and hen in similar-sized items for even cooking
– Don’t skip the marinating time – it makes the hen extra flavorful
– Hold the warmth medium when frying candy potatoes to keep away from burning
– Style the sauce earlier than the ultimate simmer and modify seasonings if wanted
– If the sauce is just too thick, add a splash of water
Serving and Storing Options
Serves 4-5 individuals. Complete prep and cooking time is about 2 hours (together with marination). Serve scorching with steamed rice or naan bread. Leftovers hold nicely within the fridge for 2-3 days. Reheat gently on the stovetop, including slightly water if wanted.
Related Recipes
- Thai Inexperienced Curry with Rooster
- Butternut Squash Curry
- Coconut Rooster Korma
Nutrient Advantages
Candy potatoes present vitamin A and fiber, whereas hen provides protein. Coconut milk provides wholesome fat, and curry spices like turmeric have anti-inflammatory properties. Garlic and onions deliver immune-boosting compounds. This balanced meal provides each vitamin and taste.

Rooster and Candy Potato Coconut Curry
A wealthy, creamy curry that mixes tender hen items with crispy candy potatoes in a coconut milk sauce. This consolation meals recipe brings collectively heat curry spices, contemporary aromatics, and the pure sweetness of greens for a satisfying meal that is excellent for household dinners.
Elements
- 750 gms Rooster (reduce into small items)
- 3 Candy Potato (small, peeled, cubed, dried)
- 1/2 tbsp Garlic (minced)
- 1 Onion (medium, quartered, separated)
- 1 to 2 Bay Leaf
- 1 stalk Lemongrass (internal half chopped, outer layers discarded)
- 1 Carrot (small, cubed)
- 1 cup Water
- 1/2 cup Coconut Milk (thick)
- Oil as required for deep frying
For the marinade:
- 1 1/2 tbsp Curry Powder
- 1/2 tsp Sugar
- 1/2 tsp Salt
- Black Pepper Powder (a pinch)
Directions
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Marinate the hen items within the marinade and blend nicely.
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Cowl and hold apart for an hour.
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Warmth oil in a pan over medium flame.
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Deep-fry the candy potatoes till golden brown and crispy.
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Take away and drain extra oil.
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Warmth 1 tblsp of oil in a separate pan.
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Stir-fry the garlic for 30 seconds.
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Add the bay leaves, onions and lemongrass.
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Stir-fry until tender.
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Add the marinated hen items and cook dinner for two minutes.
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Add the carrot and pour the water.
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Deliver to a boil and canopy with a lid.
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Simmer for 10 to fifteen minutes till the hen is cooked.
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Add the candy potatoes and coconut milk.
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Combine nicely and simmer for 10 minutes.
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Take away and switch to a serving plate.
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Serve scorching with rice.
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Ceaselessly Requested Questions
Can I make this curry forward of time?
Sure. The flavors truly enhance in a single day. Simply retailer in an hermetic container within the fridge and reheat gently. The candy potatoes may lose some crispiness however will nonetheless style nice.
Can I take advantage of common potatoes as a substitute of candy potatoes?
Common potatoes work high-quality however will change the flavour profile. Candy potatoes add a pure sweetness that enhances the curry spices very well.
Is that this curry very spicy?
The spice degree is delicate to medium. The coconut milk helps steadiness the warmth. You possibly can modify the curry powder quantity to make it milder or spicier.