No-Churn Watermelon Ice Cream is a refreshing, fuss-free deal with made with simply 4 easy components—no ice cream maker wanted! Simply mix every part till clean, freeze, and luxuriate in a creamy, fruity dessert that’s prepared each time the craving strikes.
Bounce to:
🗝️ Recipe’s key factors
- You do not want any fancy gear to make this no churn watermelon ice cream.
- Whip up this selfmade watermelon ice cream with simply 4 base components – it could not get simpler than that!
- Simply double this recipe with using two pans when internet hosting a bigger crowd over the summer time.
This frozen watermelon dessert with sweetened condensed milk is luxuriously clean and creamy with shiny summer time flavors!
🛒 Substances
That is an summary of the frozen dessert components. You will discover the total measurements and directions within the recipe card (printable) on the backside of the web page.
As an Amazon Affiliate, I earn from qualifying purchases.
- Watermelon – Ensure to make use of seedless watermelon to keep away from any undesirable surprises within the assembled ice cream.
- Sweetened condensed milk – The condensed milk not solely sweetens the ice cream combination, however makes it creamy and thick which is basically vital for no-churn watermelon ice cream.
- Contemporary lime juice – All the time use freshly squeezed lime juice for one of the best taste. The acidity balances the sweetness on this watermelon ice cream and enhances the watermelon taste.
- Kosher salt – Simply as you’d add salt to your candy baked treats to boost and steadiness flavors, so too is it required for this selfmade watermelon ice cream.
- Vodka – Whereas this boozy addition is optionally available, it does add a scrumptious grownup twist to this 4-ingredient ice cream and likewise acts as a pure anti-freeze, serving to to take care of a clean and scoopable consistency.
🗒 Directions
That is an summary of the watermelon dessert directions. Full directions are within the recipe card on the backside of the web page.
- Prepare the seedless watermelon cubes evenly on a big rimmed baking sheet lined with parchment paper. Freeze the cutes for 4-24 hours, till frozen.
- Add the frozen watermelon cubes to a blender or meals processor.
- Pour within the condensed milk, lime juice, and salt.
- Course of the components for 3-4 minutes to realize a totally clean consistency. Working in batches, if wanted, course of frozen watermelon, condensed milk, lime juice, and salt in a meals processor till utterly clean, 3 to 4 minutes.
- Switch the ice cream combination to a big sealable container. Cowl and freeze till agency, about 4 hours.
🥫 Storage
Retailer this watermelon ice cream in an ordinary 9×5-inch loaf pan or an hermetic freezer container specifically made to carry ice cream.
Selfmade ice cream usually lasts for as much as one month within the freezer because it does not include preservatives and stabilizers which can be usually added to industrial ice cream. I like to recommend that you simply end this selfmade watermelon inside 1-2 weeks.
Just be sure you do not fill the ice cream pan proper to the highest as you may have to stretch a sheet of plastic wrap throughout the highest of it to stop freezer burn.
📚 Variations
- Dairy-free: If you happen to do not need to make this no churn watermelon ice cream with condensed milk, attempt full-fat coconut milk (from a can) and sweeten the ice cream with honey or maple syrup.
- Fruity twists: As an alternative of watermelon, use different fruits, comparable to cantaloupe, honeydew, peaches, or strawberries.
- Add-ins: Combine in mini chocolate chips to imitate watermelon seeds. Add some lime zest, or embody toasted nuts for some crunch.
- No-Alcohol: Omit the vodka if you do not need the alcohol in your no churn watermelon ice cream.
- Flavored Liqueur: Attempt vanilla vodka in your watermelon ice cream for added taste.
👩🏻🍳 Ideas
- It is vital to adequately freeze the watermelon cubes for this straightforward selfmade watermelon ice cream recipe, in any other case you might find yourself with watery or icy ice cream.
- Chances are you’ll have to course of your watermelon ice cream components in batches within the meals processor or blender, relying on the scale and capability of your meals processor/blender.
- Take your no churn watermelon ice cream out of the freezer quarter-hour earlier than serving for simple scooping.
- This 4-ingredient ice cream does not embody lots of components so it is vital to make use of what’s within the recipe card. Do not attempt to substitute decrease fats or decrease sugar components, the place potential.
- When including extra components, be sure they’re chopped up. Massive items comparable to chocolate chips and nuts get very laborious when frozen.
🤔 FAQs
Obtained questions? I’ve acquired solutions! Whether or not it’s your first time making no-churn ice cream otherwise you’re questioning about fruity swaps and freezer ideas, listed here are a number of fast solutions to assist make your Watermelon Ice Cream prove good.
Sweetened condensed milk provides sweetness and creaminess, so it’s important to the feel. If you happen to want a dairy-free choice, attempt utilizing full-fat coconut milk and sweeten it to style with maple syrup or honey.
After mixing, freeze the combination for not less than 4 hours or till agency sufficient to scoop. In a single day works nice if you happen to’re making it forward for a celebration!
Completely! Cantaloupe, honeydew, peaches, and even strawberries make nice substitutes. Simply make sure to freeze the fruit first for one of the best texture.
Nope! This can be a no-churn recipe—only a blender or meals processor and your freezer will do the trick.
It’s greatest loved inside 1–2 weeks for the freshest taste and creamiest texture. You’ll want to retailer it in an hermetic container to stop freezer burn.
Nonetheless curious? Don’t be shy—depart a remark or ship me a message if you happen to need assistance with this recipe. I’m all the time pleased to speak, particularly if we’re speaking about ice cream! 🍦💕
Do you’re keen on the thought of constructing your individual no-churn ice cream from the consolation of your kitchen? In that case, you may seemingly additionally take pleasure in these different fruit-inspired ice cream recipes:
- Cherry Amaretto No-Churn Ice Cream with Almonds: This creamy no-churn ice cream comes collectively effortlessly with cherry pie filling and a splash of amaretto, giving it a wealthy, refined taste. It is topped with crunchy almonds – excellent to finish any meal.
- Caramel Apple Pie No-Churn Ice Cream: Take pleasure in all the comfy flavors of caramel apple pie in a clean, fuss-free no-churn ice cream with canned caramel apple pie filling!
- Selfmade Strawberry Ice Cream: This strawberry ice cream is made with simply two base components and your alternative of contemporary or frozen berries. One other straightforward and scrumptious ice cream for summer time.
🍽 What to serve with No Churn Watermelon Ice Cream
Serve your selfmade watermelon ice cream as a fairly pink ice cream for bridal showers or a summer time fruit ice cream for child showers, events, and different social gatherings. It is nice as is in a bowl, served in sugar cones, or in recyclable hand-held cups to take pleasure in by the pool.
You might drizzle some chocolate sauce over it or serve it with contemporary fruit, fruit skewers, or as a tasty topping to waffles and pancakes.
Flip leftover watermelon ice cream right into a scrumptious smoothie with the addition of milk.
🔪 All Our Manner recommends the next
The next are affiliate hyperlinks. We’re a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to offer a method for us to earn charges by linking to Amazon.com and affiliated websites.
You’ll want the next gadgets to make this recipe efficiently.
- Meals processor or blender – An vital piece of kitchen gear that can create clean and silky watermelon ice cream with no fuss.
- Sharp knife
- Chopping board
- Rimmed baking sheet – This helps to maintain the cubed watermelon from sliding off when transferred to and from the freezer.
- Liquid measuring cup
- Measuring spoons
- Citrus juicer – It is all the time greatest to make use of freshly squeezed lime juice for this ice cream recipe, and a citrus juicer makes it a lot simpler.
- Loaf pan or ice cream freezer container – A typical 9×5 inch loaf pan works nice, however it’s also possible to use ice cream freezer containers that include lids.
- Ice cream scoop – I wish to dip my ice cream scoop in a mug of heat water between servings for clear scoops of ice cream.
📞 Chiacchierata (chat)
I’ve to confess, amici—this anguria (watermelon) ice cream stole my coronary heart at first scoop! 💕 There’s one thing magical about how the anguria dolce (candy watermelon) blends with the creamy condensed milk and that zing of lime. And the rosa (pink)coloration? Simply wait until you see it. It’s a showstopper at events and showers and downright dreamy on a sizzling afternoon.
I really like serving it in waffle cones for that nostalgic ice cream store really feel, however even a easy scoop in a bowl feels particular. Wish to swap it up? Attempt it with peaches, cantaloupe, or honeydew for a fruity twist!
So go forward and freeze these watermelon cubes—as a result of your subsequent favourite summer time dessert is only a blender or meals processor away. Buon appetito and pleased scooping! 🍉🍦
Tutti a tavolo, è pronto!
If you happen to love this recipe please give it 5 stars ⭐️⭐️⭐️⭐️⭐️.
What’s new? Try my All Our Manner Retailer on Amazon. We’ll be including extra gadgets we love and use or want we needed to make cooking enjoyable and straightforward.
📖 Recipe
Refreshing Watermelon Ice Cream — A Candy, Creamy Summer time Dream
This 4-ingredient watermelon ice cream is the reply to all of your summer time dessert goals. It is candy, a little bit tangy from the lime, and melts fantastically in your mout. Plus, it is really easy even the children will help make it!
Print Pin PriceServings: 12 servings
Energy: 140kcal
As An Amazon Affiliate I earn from qualifying purchases.
Substances
- 7 cups cubed seedless watermelon from 1 small watermelon
- 14 oz Can sweetened condensed milk
- ⅓ cup contemporary lime juice from about 3 limes
- ¼ tsp. kosher salt
- 2 Tablespoons Vodka prevents freezing too laborious, that is optionally available if you happen to don’t need to add liquor to the ice cream.
Directions
Freeze watermelon: Prepare watermelon cubes evenly on a big rimmed baking sheet lined with parchment paper. Freeze till frozen, not less than 4 hours or as much as 24 hours.
Make ice cream combination: Working in batches, if wanted, course of frozen watermelon, condensed milk, lime juice, vodka, and salt in a meals processor till utterly clean, 3 to 4 minutes.
Freeze ice cream: Switch combination to a big sealable container. Cowl and freeze till agency, about 4 hours.
Notes
👩🏻🍳 Ideas
- It is vital to adequately freeze the watermelon cubes for this straightforward selfmade watermelon ice cream recipe, in any other case you might find yourself with watery or icy ice cream.
- Chances are you’ll have to course of your watermelon ice cream components in batches within the meals processor or blender, relying on the scale and capability of your meals processor/blender.
- Take your no churn watermelon ice cream out of the freezer quarter-hour earlier than serving for simple scooping.
- This 4-ingredient ice cream does not embody lots of components so it is vital to make use of what’s within the recipe card. Do not attempt to substitute decrease fats or decrease sugar components, the place potential.
- When including extra components, be sure they’re chopped up. Massive items comparable to chocolate chips and nuts get very laborious when frozen.
Vitamin
Energy: 140kcal | Carbohydrates: 25g | Protein: 3g | Fats: 3g | Saturated Fats: 2g | Polyunsaturated Fats: 0.2g | Monounsaturated Fats: 1g | Ldl cholesterol: 11mg | Sodium: 83mg | Potassium: 230mg | Fiber: 0.4g | Sugar: 24g | Vitamin A: 596IU | Vitamin C: 10mg | Calcium: 101mg | Iron: 0.3mg
