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Thai Hen Drumsticks – Rasa Malaysia


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These oven baked Thai rooster drumsticks are juicy, golden, and filled with taste. They’re marinated in a flavorful Thai marinade made with garlic, fish sauce, coconut milk, and honey, then baked till crisp and tender. Straightforward, scrumptious, and ideal with candy chili sauce on the facet.

Thai Hen Drumsticks – Rasa Malaysia

Straightforward Thai Baked Hen

This straightforward Thai baked rooster recipe got here collectively throughout a busy back-to-school week once I wanted one thing straightforward, flavorful, and hands-off for dinner. My son has been on a severe rooster kick recently, all the time asking for Ginger Garlic Baked Hen, Asian BBQ Wings, Gradual Cooker Honey Sesame Hen Wings, or something with juicy meat and crispy pores and skin. However I used to be craving one thing completely different. That’s once I determined to change issues up with this Thai baked rooster, and it was an immediate hit. He liked the daring flavors, the golden pores and skin, and the juicy meat. Gave it two thumbs up after the primary chunk.

Impressed by Thailand’s well-known grilled rooster, Gai Yang, these oven baked Thai rooster legs are marinated in a mixture of fish sauce, garlic, coconut milk, and honey. It’s candy, savory, and filled with daring Thai taste. I simplified the recipe and made it with easy-to-get substances yow will discover at common shops. Serve them with Thai candy chili sauce and rice, and also you’ve received a scrumptious dinner that tastes like Thai takeout, solely simpler and home made. You’ll want to take a look at my suggestions beneath, plus different straightforward methods to prepare dinner these Thai rooster legs when you’re not utilizing an oven.


Add This Baked Hen To Your Rotation

Tender Thai chicken legs dipped in Thai sweet chili sauce.Tender Thai chicken legs dipped in Thai sweet chili sauce.

Right here’s why these baked Thai rooster drumsticks are a should on your weekly dinner lineup:

  • Juicy and stuffed with taste. These drumsticks bake up golden with tender, juicy meat—coconut milk retains them moist and attractive each time.
  • Easy and flavorful Thai marinade. Fish sauce, garlic, cilantro, and a contact of honey provide you with that sweet-salty steadiness in each chunk.
  • No fuss, all oven. No flipping, no splatter—simply marinate, bake, and also you’re carried out.

Substances You’ll Want

Ingredients for Thai chicken drumsticks.Ingredients for Thai chicken drumsticks.
  • Hen drumsticks – You should utilize rooster thighs, wings, and even breast. Simply needless to say cooking instances will range.
  • Cilantro
  • Fish sauce – I like to recommend a very good model like Crimson Boat or Three Crabs.

You’ll discover all the precise measurements and particulars down within the recipe card beneath.

Professional Tip #1: Why I Use Fish Sauce
Fish sauce is the spine of Thai cooking—it brings that deep, savory umami taste that makes the marinade style so wealthy and daring. Just a bit goes a good distance.

Professional Tip #2: Coconut Milk For Juicy Hen
Coconut milk helps tenderize the meat and retains the rooster tremendous moist whereas it bakes. It additionally provides a refined creaminess that balances the salty and candy flavors.

Professional Tip #3: A Contact Of Honey For Stability
The honey provides simply sufficient sweetness to steadiness the saltiness from the fish sauce. You can even use Thai palm sugar for a extra genuine taste.

Professional Tip #4: Garlic + Cilantro = Thai Taste Magic
Recent garlic and chopped cilantro stems infuse the rooster with basic Thai taste. Don’t toss the stems—they’re filled with aroma and ideal for marinades.


How To Make Thai Hen Drumsticks

Preheat your oven to 375°F (190°C). Give the rooster drumsticks a fast rinse and pat them dry with paper towels—this helps the pores and skin get good and golden within the oven. In a mixing bowl, whisk collectively all of the marinade substances till easy. It ought to look pale and creamy from the coconut milk.

Chicken drumsticks coated in Thai marinade on parchment paper.Chicken drumsticks coated in Thai marinade on parchment paper.

Subsequent, rub the chopped cilantro stems and garlic instantly onto the rooster together with your palms. Then pour the marinade over the drumsticks and blend till every thing’s nicely coated. Let it sit for at the very least half-hour, and even higher, marinate it within the fridge for a few hours when you’ve received the time. The longer it sits, the extra flavorful the rooster will likely be.

Oven baked Thai chicken legs topped with fresh cilantro.Oven baked Thai chicken legs topped with fresh cilantro.

As soon as the rooster is marinated, line a baking sheet with parchment paper and prepare the drumsticks in a single layer. Bake for 40 minutes or till the pores and skin is golden and the rooster is cooked by. Garnish with chopped cilantro and serve immediately with Thai candy chili sauce on the facet. So easy and so good.


Different Methods To Cook dinner

This Thai rooster drumsticks works nice within the air fryer, on the grill, and even within the gradual cooker. Right here’s methods to change issues up relying on what you’re working with:

  • Air Fryer: Place the rooster legs in a single layer within the air fryer basket. Spoon a bit of leftover marinade over every bit, then air fry at 200°C (400°F) for 10 minutes. Baste with a little bit of olive oil, flip the rooster, baste once more, and air fry for an additional 5 minutes, or till absolutely cooked and golden brown.
  • Grill or Grill Pan: Preheat your grill or grill pan over medium warmth. Brush the grates with oil to stop sticking. Grill the marinated rooster for about 6–7 minutes per facet, or till the pores and skin is properly charred and the meat is cooked by. Regulate flare-ups when you’re utilizing an outside grill.
  • Gradual Cooker: Place the marinated rooster and all of the marinade into the gradual cooker. Cook dinner on low for five–6 hours or on excessive for 3–4 hours, till the rooster is tender and cooked by. If you’d like crispier pores and skin, broil the rooster within the oven for a couple of minutes earlier than serving.

Incessantly Requested Questions

Can I exploit boneless rooster for this recipe?

You may, however bone-in drumsticks or thighs give higher taste and juiciness. If utilizing boneless, cut back baking time and examine doneness earlier.

Can I freeze the marinated rooster?

Sure. You may freeze the rooster within the marinade for as much as 2 months. While you’re prepared to make use of it, thaw in a single day within the fridge and bake as directed.

Can I double the recipe for a crowd?

Undoubtedly! Simply ensure the rooster is organized in a single layer (not overcrowded) so it roasts evenly. It’s possible you’ll want to make use of two baking sheets or prepare dinner in batches.

How do I do know when the rooster is absolutely cooked?

The rooster is completed when the inner temperature reaches 165°F (74°C). The juices ought to run clear, and the pores and skin will likely be golden brown. Use a meat thermometer for accuracy.

How do I retailer and reheat leftovers?

Retailer leftover rooster in an hermetic container within the fridge for as much as 3 days. Reheat within the oven or air fryer at 375°F (190°C) till warmed by to maintain the pores and skin crisp.

What number of energy per serving?

This recipe is just 375 energy per serving.

Baked Thai chicken drumsticks garnished with cilantro.Baked Thai chicken drumsticks garnished with cilantro.

What To Serve With This Recipe

For a simple and healthful Thai weeknight dinner, I like to recommend the next recipes:

I hope you take pleasure in this publish as a lot as I do. Should you attempt my recipe, please go away a remark and think about giving it a 5-star score. For less difficult and scrumptious recipes, discover my Recipe Index, and keep up to date by subscribing to my e-newsletter and following me on FbPinterest, and Instagram for brand spanking new updates.


Different Hen Recipes You May Like

Freshly baked cod fillet with seasonings crust on a plate, garnished with lemon slices and herbs.Freshly baked cod fillet with seasonings crust on a plate, garnished with lemon slices and herbs.

Stop your display from going darkish

  • Preheat the oven to 375°F (190°C). Rinse the rooster and pat it dry with paper towels. In a bowl, mix all of the substances for the Marinade and whisk till nicely combined, forming a easy, milky pale yellow combination.

  • Add the cilantro and garlic to the rooster, and rub them onto the rooster drumsticks together with your palms. Pour the marinade over the rooster, mixing to coat nicely. Marinate for half-hour, or for greatest outcomes, refrigerate for 2 hours.

  • Prepare the rooster on a cookie sheet lined with parchment paper and bake for 40 minutes or till the rooster is cooked by. Garnish with chopped cilantro and serve instantly with Thai candy chili sauce.

Serving: 3individuals, Energy: 375kcal, Carbohydrates: 8g, Protein: 32g, Fats: 23g, Saturated Fats: 7g, Polyunsaturated Fats: 5g, Monounsaturated Fats: 10g, Trans Fats: 0.1g, Ldl cholesterol: 163mg, Sodium: 1011mg, Potassium: 479mg, Fiber: 0.4g, Sugar: 6g, Vitamin A: 120IU, Vitamin C: 1mg, Calcium: 35mg, Iron: 2mg

Vitamin info is mechanically calculated, so ought to solely be used as an approximation.



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