We get requested by family and friends the place to purchase espresso so much. It’s a troublesome query! It’s simple to lose monitor of simply what number of unimaginable, recent, vibrant coffees are on the market. Each week, we ask our promoting roasting companions for espresso suggestions they’re most enthusiastic about. Right here’s this week’s assortment of a number of the most fascinating complete bean espresso choices out there from gifted roasters throughout the globe.
Our espresso e-newsletter subscribers get this listing every week, a couple of days earlier than anybody else—test it out over at Substack.
Sightglass Espresso Summer time Solstice is thoughtfully crafted to seize the carefree spirit of the season. We supply two expressive coffees—one vibrant and floral, the opposite deep and fruit-forward—and mix them to create one thing layered, juicy, and undeniably summery. From the excessive elevations of Ethiopia’s Yirgacheffe area to the rolling hills of Huye, Rwanda, these coffees carry out the most effective in one another. Washed and pure processes add each readability and complexity, whereas the ultimate cup brims with tropical fruit, delicate florals, and sun-ripened sweetness. Whether or not you’re having fun with it over ice or as your first scorching cup of the day, Summer time Solstice is your invitation to pause, sip, and soak all of it in. |
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Cinnamon and maple buns from award-winning espresso producer Diego Bermudez! His processing strategies are really scientific. He has a laboratory the place he makes use of scientific strategies to boost the utmost potential of his espresso. The result’s a brilliant complicated espresso, however in a heat, comforting manner. It’s not tremendous fruity or funky; this espresso is all about candy, baking spices. It falls someplace between a cinnamon roll and a spice cake. |
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Blueprint Espresso The coffee-producing area Ngozi lies in north-central Burundi. With excessive elevation and gentle, heat year-round climate, the setting in Ngozi supplies wonderful situations for rising scrumptious specialty coffees. Turaco is a microlot named for the brightly coloured chicken generally seen enlivening the Burundi skies. We style blackberry, rose, maple, lime, and darkish chocolate on this complicated and scrumptious cup. |
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Olympia Espresso Kirimahiga washing station delivers all the things we love about Kenyan espresso: huge sweetness, daring acidity, and wealthy physique. Grown between Mt. Kenya and Lake Naivasha, this meticulously processed espresso bursts with taste. |
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Klatch Espresso Prepare for one more electrifying creation from the good thoughts of Edwin Noreña at Campo Hermoso — it’s again and bolder than ever: the Watermelon Co-Fermented Mossto Honey! This fan favourite from 2024 returns, however in extraordinarily restricted portions – we’re solely capable of provide 100 packing containers for 2025. Order now to order yours from our Monday roast, taking place July 28, 2025. |
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Equator Coffees A balanced, licensed Truthful Commerce & Natural espresso, Mujeres de COMUCAP is a women-produced favourite from Honduras’ Marcala area we’ve sourced for over a decade. COMUCAP started as a assist group for girls in La Paz and has grown right into a thriving co-op with over 100 hectares of farmland, a moist mill, drying patios, and cupping labs. The cup is approachable and candy, with notes of golden raisin, almond, and honey. |
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Caffé Umbria Ethically sourced from sustainable farms in Mexico and South America, this mix is earthy with notes of stone fruit and lemon zest. Roasted medium-dark to carry out citrus sweetness, this mix will reveal its intricacies with completely different brew strategies. |
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Stumptown Espresso Roasters Chilly Brew Summer time Mix options a few of our favourite structured, candy Direct Commerce coffees — from our companions at Rwanda Huye Mountain and in Costa Rica’s famend Los Santos de Tarrazú area — to create the basic Stumptown Chilly Brew you recognize and love. Brewed scorching or chilly, this mix delivers a fruit-forward acidity, milk chocolate end, and a nougat sweetness. |
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Madcap Espresso Celebration’s title comes from each its explosive, colourful tasting notes in addition to its passionate followers that commemorate its return to the menu every summer time. We at all times choose a pure processed espresso from Ethiopia to characterize Celebration – and this 12 months we selected Gora Kone out of the West Arsi, Oromia area of Ethiopia. |
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Passenger Vanilla and bergamot aromatics result in a basic washed Ethiopian profile with flavors of juicy citrus, peach, and a crisp black tea end. |
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La Barba Espresso This washed pink bourbon is a reminder of the importance of farming and terroir. Clear, balanced, and delicate, it has vibrant floral aromas and earl gray notes of bergamot and fruity coriander. Because it cools these notes mellow a bit and the cup will get sweeter and sweeter with a creamy, sugary sweetness. |
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Heartwood Espresso It’s not usually we get to supply a espresso from a farm that we stepped foot onto. Once we’re capable of join all of the dots in our heads in regards to the mysteries of the espresso world, and paint a transparent image of the quantity of arduous work that goes into this lovely observe, it makes what we do each day that rather more significant. We’re hoping you possibly can style the fruits of this new expertise, and hop on for a experience as we enterprise additional down this thrilling rabbit gap of relationship primarily based espresso. |
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Mr. Espresso Brazilian coffees are sometimes considered as “workhorse” coffees. They’re repeatedly used as the primary element of a mix to provide good chocolate notes and physique, however they’re hardly ever the star of the present. This espresso eschews that designation and really shines as a single origin espresso and brew. Brazil Córrego Da Boa Vista is a espresso that completely bursts with freshness. Within the cup you’ll discover an abundance of florals together with lavender and jasmine, adopted by vetiver, and ending with toasted almond. |
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Verve Espresso Roasters Balanced and vibrant, the Grateful Lifeless mix is easy-drinking with layered complexity. It opens with a candy burst of Plum and Nectarine, grounded by heat Black Tea. A clear end brings all of it collectively, providing a clean cup that’s as timeless because the music that impressed it. |
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Onyx Espresso Lab Gore Dako has solidified its place inside our listing of favorites for the reason that inaugural harvest of 2019. Grown within the pristine native forests of Ethiopia, this espresso goes by means of a gradual ripening stage, concentrating sugars. When roasted, the cup yields delicate notes of stone fruit and florals all through. |
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Portland Espresso Roasters Infinite Summer time originates from Kayon Mountain Espresso Farm in Ethiopia’s famend Guji Zone. This space has a lush, dense forest because of the generations of indigenous tribes who’ve organized and legislated to guard it. Infinite Summer time is made of types 74110 and 74112 – sourced from Ethiopia’s Jimma Agricultural Analysis Middle. Organically grown cherries are hand-picked for imperfections and naturally processed within the open solar, leading to a fantastic and vibrant taste. |
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Companions Espresso Block Celebration is a celebration of sunny days forward. Supposed to be loved scorching, iced, or chilly brewed, it has a vigorous and refreshing taste profile good for summer time. This 12 months Block Celebration is 100% chiroso, sourced from a few of our favourite farm relationships in Antioquia, Colombia. Throughout a spread of brewing strategies you’ll discover notes of recent berries, watermelon, and Pink Girl apple bathed in wealthy caramelized sugars. |
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Evening Swim Espresso COMMUNITY: Smallholders Farmers |
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