Friday, September 12, 2025
HomeCookingAir Fryer Crispy Duck with Pancakes

Air Fryer Crispy Duck with Pancakes


Crispy duck at house, utilizing your air fryer! I take advantage of duck legs with warming Chinese language 5 spice and somewhat seasoning and so they crisp up fantastically! Shred up the duck and serve them in pancakes with cucumber, springs onions (scallions) and hoisin or Chinese language plum sauce.

A hand is holding an open Chinese duck pancake with hoisin sauce and julienned spring onion and cucumber. The pancake is on a silver plate and there is also a rolled duck pancake and a wooden spoon with hoisin sauce resting on the plate. The plate is on a wooden board with shredded duck, more julienned vegetables and a dish of hoisin sauce nearby.

Nicky’s Recipe Notes

Crispy duck seems like such a particular deal with. I really like the method of digging out one of the best bits of the shredded duck, loading them onto a heat Chinese language pancake, piling it excessive with shredded spring onions (scallions) and cucumber after which drizzling over sufficient hoisin sauce that it drips out onto your fingers so you possibly can lick them clear after your final chunk of pancake. It’s nearly a ceremony and I’m right here for it.

Confession…..
This recipe snuck it’s means in to our Air Fryer Fakeaway Instagram collection on the final minute after one other recipe didn’t make it by our rigorous testing (if you happen to’re , it was pork spring rolls. They tasted GREAT! however I couldn’t get an excellent color on them. Don’t fear although, I’ll hold testing till I get it proper). And now I’m SO GLAD we obtained to incorporate this recipe.

I really like my unique Chinese language duck recipe (utilizing an entire duck), however this one is an excellent no-faff various utilizing duck legs.

📋 Elements

Duck

Ingredients for air fryer crispy duck on a wooden surface. The ingredients are labelled. They are: Two raw duck legs on a plate, pots of salt and pepper, a jar of Chinese 5 spice.Ingredients for air fryer crispy duck on a wooden surface. The ingredients are labelled. They are: Two raw duck legs on a plate, pots of salt and pepper, a jar of Chinese 5 spice.

Pancakes and toppings

A wooden table with spring onions, a cucumber, a plate of Chinese pancakes for crispy duck, and a bottle of hoisin sauce, each labelled with text.A wooden table with spring onions, a cucumber, a plate of Chinese pancakes for crispy duck, and a bottle of hoisin sauce, each labelled with text.

✅ Hoisin sauce or Chinese language plum sauce make an equally nice topping. Or you can use my do-it-yourself plum sauce or candy chilli sauce if you happen to like.
✅ Chinese language pancakes may be present in your native Asian market. I’ve additionally seen them in Sainsbury’s and on Amazon right here: Chinese language pancakes (<– aff hyperlink)


Abbreviated recipe directions

***Full recipe with detailed steps within the recipe card on the finish of this put up***

Pierce the duck legs and rub on salt, pepper and five-spice. Air fryer skin-side up for 35 minutes at 170C/325F, then enhance the warmth to 200C/400F for a closing 10 minutes.
Relaxation the duck, then shred and serve on pancakes with strips of cucumber, spring onion (scallion) and hoisin or Chinese language plum sauce.


A wooden board with crispy duck, shredded next to two gold forks, sliced cucumber and spring onion, a bowl of hoisin sauce with a wooden spoon sticking out, and a pile of Chinese pancakes.A wooden board with crispy duck, shredded next to two gold forks, sliced cucumber and spring onion, a bowl of hoisin sauce with a wooden spoon sticking out, and a pile of Chinese pancakes.

Professional Tip

You should definitely pierce the pores and skin of the hen a number of occasions to permit that fats to render out. That can enable you to to get pretty crisp pores and skin!

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  • Chinese language Pancakes <– Amazon has them right here (presumably UK solely?), I’ve additionally seen them in Sainsbury’s
  • Air Fryer <– That is the one I’ve. You possibly can after all use an everyday single-basket air fryer as an alternative.
  • Prick the pores and skin of the duck legs throughout with a pointy knife. This may permit the fats to render and can assist crisp up the pores and skin.

    2 duck legs

  • Pat the pores and skin dry with a chunk of kitchen roll, then rub the Chinese language 5 spice, salt and pepper all around the duck legs.

    1 tsp Chinese language 5 spice, 1/4 tsp salt, 1/4 tsp black pepper

  • Place within the air fryer basket, skin-side-up and air fry at 170C/325F for 35 minutes.

  • After 35 minutes, enhance the warmth to 200C/400F for a closing 10-Quarter-hour, till the pores and skin is crisp and darkish brown.

  • Take away from the air fryer basket, permit to relaxation for 5-10 minutes, then shred the meat utilizing two forks. SEE NOTE 1*

  • Serve the shredded duck in heat pancakes with skinny strips of spring onion (scallion) and cucumber and drizzled with hoisin or Chinese language plum sauce.

    8 Warmed Chinese language pancakes, 5 Spring onions (scallions), 1/2 Cucumber, 8 tbsp Hoisin sauce or Chinese language plum sauce

  • Roll up and eat!

Word 1: Tip For Shredding The Duck
It may be somewhat tough to get the meat shredded from the bone, I’ve discovered the easiest way is to carry the top of the leg with one hand and use a fork to drag the meat and pores and skin off in massive chunks. You possibly can then shred the meat simpler utilizing 2 forks as soon as its off the bone.
Dietary info is approximate, per duck roll, embody the pancake, cucumber, spring onion and hoisin sauce.

Energy: 164kcal | Carbohydrates: 14g | Protein: 13g | Fats: 6g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Ldl cholesterol: 51mg | Sodium: 438mg | Fiber: 1g | Sugar: 5g

Vitamin info is robotically calculated, so ought to solely be used as an approximation.

What number of duck pancakes are you able to eat in a single sitting?

A plate with an open Chinese duck pancake with hoisin sauce and julienned spring onion and cucumber. There is also a rolled duck pancake and a wooden spoon with hoisin sauce resting on the plate. The plate is on a wooden board with shredded duck, more julienned vegetables and a dish of hoisin sauce.A plate with an open Chinese duck pancake with hoisin sauce and julienned spring onion and cucumber. There is also a rolled duck pancake and a wooden spoon with hoisin sauce resting on the plate. The plate is on a wooden board with shredded duck, more julienned vegetables and a dish of hoisin sauce.

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? Often Requested Questions

Can I take advantage of duck breast as an alternative?

I don’t advocate utilizing duck breasts for this recipe because the duck breast is extra prone to dry out.

Can I prep prematurely?

Sure, you possibly can shred the cucumber and spring onions prematurely. Retailer with a humid piece of kitchen roll on high and place in an hermetic container within the fridge. They need to final a few days.

How do you slice the spring onion and cucumber so thinly?

I take advantage of somewhat slicing instrument and it really works fairly nicely. I discovered it an a Asian market, however I discovered an analogous one on Amazon right here Spring onion slicer (<– aff hyperlink)

🍲 Extra Chinese language-Impressed Appetizers

Among the hyperlinks on this put up could also be affiliate hyperlinks – which implies if you happen to purchase the product I get a small fee (at no additional price to you). Should you do purchase, then thanks! That’s what helps us to maintain Kitchen Sanctuary working. The dietary info supplied is approximate and might differ relying on a number of elements. For extra info please see our Phrases & Situations.



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