Salted Egg Rooster – Panlasang Pinoy

September 24, 2025

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Salted Egg Rooster is a flavorful dish with crispy fried hen tossed in a creamy salted egg glaze. The wealthy savory style with a touch of warmth is ideal with scorching steamed rice.

By: Vanjo Merano
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Printed: 9/23/25

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Salted Egg Rooster has rapidly change into certainly one of my household’s favorites at residence. I nonetheless keep in mind the primary time I cooked it for dinner and everybody saved asking for extra rice. The crisp hen coated within the creamy salted egg glaze is difficult to withstand, and it brings again reminiscences of the comforting meals I loved rising up within the Philippines. Making it now in my very own kitchen at all times fills the desk with pleasure and pleasure.

What’s Salted Egg Rooster

Salted Egg Rooster combines crunchy fried hen with a sauce constructed on mashed salted egg yolks. The yolks carry deep savory taste that blends superbly with butter, cream, garlic, and aromatics. It’s in style throughout Southeast Asia and effectively liked in Filipino kitchens for its steadiness of crisp texture and wealthy sauce.

Components for Salted Egg Rooster

Rooster thigh fillets – tender lower that stays juicy after frying
Egg – helps the coating adhere to the hen
Cornstarch – creates a lightweight crisp crust
All goal flour – provides physique and crunch to the coating
Maggi Magic Sarap – boosts total savoriness
Cooking oil – for deep frying

For the salted egg glaze

Salted egg yolks – mashed for a creamy savory base
Butter – provides richness and easy texture
Garlic – fragrant taste that balances the sauce
Pink chilies – mild warmth and colour
Curry leaves – aromatic and distinctive
Carnation On a regular basis Creamer – makes the glaze silky
Sugar – balances saltiness
Salt – to style

The best way to Prepare dinner Salted Egg Rooster

Season and coat
Place hen in a bowl. Add Maggi Magic Sarap, coat with overwhelmed egg, then dredge in cornstarch and flour till effectively lined.
Fry till crisp
Warmth oil over medium excessive warmth. Fry hen in batches for about 4 to 5 minutes per batch till golden and crisp. Drain on paper towels.
Begin the glaze
In a clear pan, soften butter over low warmth. Add garlic and cook dinner till flippantly golden and fragrant.
Add aromatics
Add chilies and curry leaves. Prepare dinner for thirty seconds till aromatic.
Make it creamy
Add mashed salted egg yolks and stir till bubbly and foamy. Pour in Carnation On a regular basis Creamer and blend till easy and barely thick. Season with sugar and a pinch of salt.
Coat the hen
Add fried hen and toss rapidly till each bit is evenly coated with the salted egg glaze. Serve scorching with steamed rice.

Suggestions in Cooking Salted Egg Rooster

Fry in small batches to maintain oil temperature regular and the crust crisp.
Mash the salted yolks effectively for a easy glaze.
Hold warmth low whereas making the sauce to keep away from scorching.
Regulate chilies to your most popular warmth degree.
Serve straight away for the most effective texture.

Greatest Methods to Take pleasure in Salted Egg Rooster

Serve instantly so the coating stays crisp. It’s nice with steamed white rice or garlic fried rice. You may as well plate it as a shared essential for household dinners or as pulutan for gatherings.

What Makes This Salted Egg Rooster Stand Out

Utilizing Carnation On a regular basis Creamer offers the sauce a silky physique whereas butter and garlic add depth. The aroma of curry leaves lifts the dish and the steadiness of salty, creamy, and flippantly spicy flavors retains every chew thrilling.

What to Have with Salted Egg Rooster

Incessantly Requested Questions

Can I take advantage of hen breast
Sure, it really works, although thigh stays juicier after frying.

Can I bake as a substitute of deep fry
You possibly can bake at 4 hundred levels Fahrenheit till golden. Texture shall be much less crisp than deep fried.

How do I retailer leftovers
Refrigerate in an hermetic container for as much as two days. Reheat gently in a pan. The coating will soften after storage.

This Salted Egg Rooster delivers crunch and creamy taste in each chew. Prepare dinner it quickly and share with household and associates. I’d love to listen to the way it seems in your kitchen.

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