A comfy, one-pan rooster pot pie made in a cast-iron skillet with rotisserie rooster, basic veggies, a fast creamy gravy, and a mosaic of golden puff pastry squares on high—good for a hearty Fall meal, simple weeknight dinner, or household favourite for entertaining.
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The dietary data on this web site is just an estimate and is offered for comfort and as a courtesy solely. The accuracy of the dietary data for any recipe on this web site will not be assured. It shouldn’t be used as an alternative to knowledgeable nutritionist’s recommendation.