This air fryer zucchini recipe makes completely seasoned slices that prepare dinner up tender, evenly crisp, and irresistibly scrumptious in simply minutes.
Now we have a bumper crop of zucchini in our backyard proper now that our 4-year-old completely loves choosing. So each time he proudly runs in together with his harvest simply earlier than dinner, air frying has grow to be our favourite method to prepare dinner it up shortly. ♡
This easy technique couldn’t be simpler — simply slice up the zucchini, toss it with a drizzle of olive oil and some seasonings, then let the air fryer work its magic. In lower than 10 minutes, you’ll have zucchini that’s tender on the within with irresistible golden edges. It’s so easy however remarkably good!
Pair it with any weeknight dinner, toss it into pastas, salads or grain bowls, or get pleasure from it heat straight out of the basket (our private favourite). Nonetheless you serve it, this air fryer zucchini is a fast, wholesome, and scrumptious method to put the season’s produce to good use.
Ideas For Success
Step-by-step directions are included within the recipe under, however listed below are just a few additional tricks to guarantee that issues prove completely every time:
- Dry the zucchini effectively: Moisture is the enemy of crispness. A fast pat with paper towels earlier than seasoning makes an enormous distinction.
- Don’t overcrowd the basket: Prepare zucchini in a single layer in order that they have house to crisp up. Work in batches if wanted.
- Shake midway via: This helps the zucchini prepare dinner evenly and develop these golden edges.
- Serve instantly: Air fryer zucchini tastes finest sizzling from the basket whereas nonetheless crisp.
Seasoning Choices
Listed below are just a few of my different favourite methods to season this zucchini:
- Tacky: Sprinkle with freshly-grated Parmesan, Pecorino Romano, or perhaps a little crumbled feta as quickly as they arrive out of the air fryer.
- Lemony: Add a fast squeeze of recent lemon juice earlier than serving for brightness.
- Spicy: Toss with crushed purple pepper flakes or a drizzle of chili crisp for a kick.
- Herby: Combine in a pinch of Italian seasoning, herbes de Provence, or recent chopped herbs like basil, dill, or parsley.
- All the pieces bagel fashion: Sprinkle with every little thing bagel seasoning proper after air frying for a savory, crunchy twist.
FAQ
Nope! The pores and skin is skinny, tender, and stuffed with vitamins, so there’s no have to peel it earlier than cooking. Simply give the zucchini an excellent wash and pat dry.
Rounds, half-moons, or spears all work effectively right here. Simply attempt to preserve the items about the identical thickness (round ½-inch) in order that they prepare dinner evenly.
Remember to pat the zucchini slices very well with paper towels earlier than seasoning, toss them with simply sufficient oil to coat, and organize them in a single layer within the basket. For additional golden edges, prepare dinner a minute or two longer.
The air fryer works completely right here too. Reheat zucchini at 375°F for two–3 minutes till warmed via and evenly crisp once more.
Description
This air fryer zucchini recipe makes completely seasoned slices that prepare dinner up tender, evenly crisp, and irresistibly scrumptious in simply minutes.
- 2 medium zucchini, lower into ½-inch thick rounds or half-moons
- 1 1/2 tablespoons olive oil
- 3/4 teaspoon high quality sea salt
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Prep the air fryer and zucchini: Preheat air fryer to 400°F (200°C). Pat dry with a paper towel in order that they crisp up higher.
- Season: Place zucchini in a mixing bowl. Drizzle with olive oil, then sprinkle with salt, garlic powder, and pepper. Toss till evenly coated.
- Air fry: Prepare zucchini in a single layer within the air fryer basket. Air fry at 400°F for 8–10 minutes, shaking the basket midway via, till tender with evenly golden edges.
- Serve: Serve heat and revel in!
