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Meal Prep Vegetarian Breakfast Bowls


Don’t have the time or vitality to make a wholesome and filling breakfast every morning? Make my Meal Prep Vegetarian Breakfast Bowls on Sunday and all you want is 5 minutes to pop them within the microwave earlier than heading out the door. These savory breakfast bowls are full of protein, fiber and any veggie toppings you need to add. 

Meal Prep Vegetarian Breakfast Bowls

I’m by no means within the temper to cook dinner an precise meal within the morning, so if I need one thing wholesome and filling , meal prep is the one resolution.  These savory Vegetarian Breakfast Bowls are full of protein, fiber and different necessary vitamins, making them an effective way to start out the day.  They’ll simply be custom-made by including your favourite veggies and different toppings, and the heated elements may even be combined collectively and thrown inside a breakfast burrito or taco.

Why You’ll Love This Hearty Breakfast Recipe

  • Straightforward to prep forward – I share a whole lot of candy meal prep breakfast recipes, like baked oatmeal, however some days I’m craving one thing savory, very first thing within the morning.  These breakfast rice bowls are wholesome, filling and may be prepped as much as 5 days prematurely.  Simply pop one within the microwave for a minute, or two, and also you’ve received your self a balanced breakfast that may assist gasoline your day.
  • Filled with necessary vitamins – These breakfast bowls are stuffed with wholesome elements, together with eggs, candy potato, beans and recent veggie toppings.  You can even throw in some cooked spinach or kale for much more greens.
  • May be custom-made – This breakfast bowl recipe can simply be custom-made primarily based on what you want.  For instance, you are able to do scrambled, fried or laborious boiled eggs, common potatoes as an alternative of candy potatoes, no matter kind of beans you like and the toppings of your alternative.

showing how to prepare the sweet potatoes to be roasted

Why Your Physique Will Love These Vegetarian Breakfast Bowls

Eggs – Eggs are a whole protein, which implies they comprise all 9 important amino acids the physique must develop, develop, and restore itself. A food plan wealthy in eggs can assist enhance muscle well being and cut back the chance of malnutrition. Eggs are excessive in ldl cholesterol, however research present that for most individuals, they don’t really increase unhealthy ldl cholesterol, LDL. As an alternative, they assist increase the nice type of ldl cholesterol, HDL.

Candy Potatoes – Candy potatoes comprise potassium and magnesium, which assist cut back blood strain and stroke threat, and also can decrease ldl cholesterol. They’re full of notable quantities of fiber and nutritional vitamins A, C, and B6. These vitamins assist construct immunity and cut back irritation, amongst many different advantages.

Beans – Black beans are excessive in insoluble fiber, which helps bulk up the digestive system and stop constipation. The fiber in beans additionally acts as a prebiotic that feeds the nice micro organism within the massive gut and carries out toxins within the system.  Black beans additionally comprise a big quantity of soluble fiber, which helps lower ldl cholesterol absorption within the bloodstream. Decreasing the “unhealthy” ldl cholesterol within the physique can considerably cut back the possibilities of a stroke or coronary heart assault.

Roasted sweet potatoes and packaged beans

Savory Breakfast Rice Bowl Recipe Elements

  • Eggs – I favor my eggs scrambled, so that’s how I ready mine, however you may put together your eggs anyway you want.  Tofu scramble will also be substituted, if you wish to make these breakfast bowls vegan.
  • Candy Potato – You should utilize common potatoes for this recipe, however I like candy potatoes so I selected to make use of them.  I roast mine within the oven with a number of spices they usually add a lot taste to this dish.
  • Beans – Any type of beans can be utilized for these breakfast bowls.  I like the mix of black beans and candy potato, however pinto beans and even refried beans can be an incredible possibility.  For this recipe I attempted out these seasoned, cooked beans I discovered on the grocery retailer (to assist save time) they usually labored nice.
  • Rice – I normally use white rice for this recipe, however brown rice, and even quinoa, will also be used.  Rice helps bulk this recipe up and make it slightly extra filling.  Cauliflower will also be used, or a mix of the 2 in case you favor.
  • Elective Toppings – Other than the primary elements, I additionally like so as to add some additional toppings on.  Avocado and pico de gallo actually assist freshen issues up.  Sizzling sauce would additionally work nicely.  You can even add in some spinach or kale for additional inexperienced.  My favourite means so as to add spinach is to combine it in with the new rice.

scrambled eggs with cheese melted on top

How To Make Savory Vegetarian Breakfast Bowls

  1. Pre-heat oven to 450 levels F.  Wash candy potatoes nicely and peel, if desired.  Cube candy potato into small, chew sized items and place on a big baking sheet.  Toss with olive oil, salt, pepper, cumin, paprika and granulated garlic till candy potato is totally coated.  Place within the oven and bake till candy potato is fork tender and simply beginning to brown, about 35-40 minutes.
  2. Put together the eggs whereas the candy potato is roasting.  I love to do two eggs per bowl, so a complete of 8 eggs if I’m making 4 breakfast bowls.  I scramble mine over medium warmth with some cooking spray, salt and pepper.  As soon as eggs are carried out, flip the warmth off after which sprinkle on the shredded cheese, cowl for a couple of minutes to let soften.
  3. Assemble the bowls: to every breakfast bowl, add: 1/3 cup cooked rice, two eggs (1/4 of the scrambled eggs), 1/4 of the roasted candy potatoes (about 1/2 cup) and 1/2 cup beans. 
  4. These bowls may be loved instantly, or positioned into meal prep containers and saved within the fridge for as much as 5 days.  I favor so as to add my recent toppings after I’ve re-heated my breakfast bowl, however you’re welcome so as to add them throughout meeting, in case you like.  As soon as able to eat, place within the microwave for 1-2 minutes and revel in together with your favourite toppings

Savory vegetarian breakfast bowls in meal prep containers

Recipe Ceaselessly Requested Questions

  • This recipe is gluten free.
  • Make this recipe vegan through the use of tofu scramble as an alternative of normal eggs and your favourite vegan shredded cheese.
  • What number of bowls does this recipe make?  This recipe makes 4 breakfast bowls, however it might probably simply be tailored to make kind of of them.
  • How lengthy do leftovers final?  If saved in an air-tight container, within the fridge, leftovers ought to final about 4-5 days.
  • Can different greens be added?  Sure, you may simply add in some cooked greens.  I’d counsel spinach or kale, however most any veggies will work.

Have a query I didn’t reply?  Ask me within the remark part under and I’ll get again to you ASAP!

close up of a vegetarian meal prep breakfast bowl

Wanting For Extra Straightforward Breakfast Recipes?

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Ginger Garlic Edamame Avocado Toast


Print

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Meal Prep Vegetarian Breakfast Bowls


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  • Creator:
    She Likes Meals


  • Complete Time:
    55 minutes


  • Yield:
    4


  • Weight loss plan:
    Vegetarian

Description

Don’t have the time or vitality to make a wholesome and filling breakfast every morning? Make my Meal Prep Vegetarian Breakfast Bowls on Sunday and all you want is 5 minutes to pop them within the microwave earlier than heading out the door. These savory breakfast bowls are full of protein, fiber and any veggie toppings you need to add.


  • 8 additional massive eggs
  • 1/2 cup shredded cheese
  • 2 cups cooked beans, store-bought or home made
  • 1 1/3 cups cooked rice, or grain of alternative
  • Cooking spray
  • Salt and pepper
  • Elective toppings: avocado, pico de gallo, scorching sauce, bitter cream, salsa, and so on…

Roasted Candy Potato

  • 45 cups diced candy potato (about one massive candy potato)
  • 1 tablespoons olive oil, or extra if wanted
  • 1/2 teaspoon salt
  • 1/2 teaspoon granulated garlic
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cumin


Directions

  1. Pre-heat oven to 450 levels F.  Wash candy potatoes nicely and peel, if desired.  Cube candy potato into small, chew sized items and place on a big baking sheet.  Toss with olive oil, salt, pepper, cumin, paprika and granulated garlic till candy potato is totally coated.  Place within the oven and bake till candy potato is fork tender and simply beginning to brown, about 35-40 minutes.
  2. Put together the eggs whereas the candy potato is roasting.  I love to do two eggs per bowl, so a complete of 8 eggs if I’m making 4 breakfast bowls.  I scramble mine over medium warmth with some cooking spray, salt and pepper.  As soon as eggs are carried out, flip the warmth off after which sprinkle on the shredded cheese, cowl for a couple of minutes to let soften.
  3. I didn’t embrace this within the breakfast bowls that I photographed for this publish, however if you wish to add additional veggies, I’d suggest stirring some spinach or kale into your scorching rice, instantly after it has been cooked, so it wilts and mixes in simply.
  4. Assemble the bowls: to every breakfast bowl, add: 1/3 cup cooked rice, two eggs (1/4 of the scrambled eggs), 1/4 of the roasted candy potatoes (about 1/2 cup) and 1/2 cup beans.
  5. These bowls may be loved instantly, or positioned into meal prep containers and saved within the fridge for as much as 5 days.  I favor so as to add my recent toppings after I’ve re-heated my breakfast bowl, however you’re welcome so as to add them throughout meeting, in case you like.  As soon as able to eat, place within the microwave for 1-2 minutes and revel in together with your favourite toppings.

  • Prep Time: 15 minutes
  • Prepare dinner Time: 40 minutes
  • Class: Breakfast, Vegetarian
  • Methodology: Stovetop, Oven
  • Delicacies: American

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