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16 Cozy & Nutritious Japanese Soups to Make at House • Simply One Cookbook


From traditional miso soup to egg drop soup, these are one of the best Japanese soups you can also make at house. Each is cozy, nourishing, straightforward to make, and excellent for warming you from the within out.

White ceramic bowls containing Cabbage and Onsen Tamago Miso Soup topped with green onions and shichimi togarashi.

Nourishing Japanese Soups

Do you like soup? In Japanese tradition, soups are loved each day, not simply when the climate turns chilly. A superb bowl of soup is restorative and transformative, bringing consolation to each physique and soul, particularly after an extended day.

Japanese soups vary from gentle, clear broths to wealthy, hearty bowls stuffed with greens, noodles, or protein, making them good for any meal. Whether or not you’re craving one thing warming for a cold night or a nourishing aspect for lunch, these soups will develop into staples in your kitchen.

Right here, I’ve rounded up our greatest assortment of Japanese soups that anybody could make at house.

Namiko Hirasawa Chen

Why You’ll Love These Soups

  • Fast and straightforward: These soups come collectively in simply 15–half-hour.
  • Pantry-friendly: Many recipes benefit from pantry staples and leftover substances.
  • Customizable: See ideas in every recipe for straightforward methods to regulate flavors to your style.
  • Hydrating and nourishing: Ingesting soup each day helps increase hydration, minerals, and intestine well being.
  • Ideas: Serve soup as a aspect to complement a Japanese-style meal. You’ll be able to learn extra in “Uncover Ichiju Sansai: The Japanese Method for Balanced Meals”.

I hope you get an opportunity to attempt all of the scrumptious soup recipes. Do you will have a favourite? Go away a remark beneath! We’d love to listen to from you.


Wooden miso soup bowls containing Kakitamajiru, Japanese egg drop soup.

Japanese Egg Drop Soup (Kakitamajiru)

Japanese Egg Drop Soup, or Kakitamajiru, is a scrumptious and homey soup that may heat you proper up! Made with dashi broth and fluffy egg ribbons, it’s all the things you crave in a bowl of soup: delicate, flavorful, and restorative. Prepared in quarter-hour!

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Soba Noodle Soup with shrimp in a bowl | easy Japanese recipes at justonecookbook.com

Soba Noodle Soup

This steamy bowl of Soba Noodle Soup will carry you further consolation on chilly days! Topped it with crispy shrimp tempura, kamaboko fish cake, and sliced scallion. It‘s prepared in about half-hour from begin to end.

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Chicken Zosui (Japanese rice soup) served in a donabe, Japanese earthenware pot.

Zosui (Japanese Rice Soup)

This comforting Japanese rice soup has the facility to heal and re-energize. Made with easy, pantry-ready substances, it comes collectively very quickly—and it’s additionally the proper clear-out-your-fridge soup! {Vegan-friendly}

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Black ceramic bowls containing glass noodle soup with tofu, fluffy egg, and wakame seaweed.

Japanese Glass Noodle Soup (Harusame Soup)

Made with fluffy eggs, tofu, and wakame seaweed, this Japanese Glass Noodle Soup (or Harusame Soup) shall be your go-to favourite fast soup. This straightforward recipe could be made in lower than quarter-hour! Get pleasure from it as a wonderful lunch or a lightweight dinner.

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Kabocha Miso Soup served in a black bowl.

Kabocha Miso Soup

Hearty and flavorful, this Kabocha Miso Soup is full of candy kabocha, umami-rich mushrooms, and nutty sesame seeds. It is plant-based, straightforward to make, and extremely scrumptious!

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Japanese bowls containing Classic Udon Noodle Soup called Kake Udon or Su Udon, topped with sliced green onion and shichimi togarashi (Japanese seven spice).

Udon Noodle Soup (Kake Udon)

This traditional Udon Noodle Soup (Kake Udon) is all about simplicity and luxury. The thick and chewy noodles in a fragile broth are completely garnished with sliced inexperienced onions. Get pleasure from this vegan-adaptable soup as is or add your favourite toppings for a extra substantial meal.

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Black bowls containing Japanese corn potage.

Corn Potage (Japanese Corn Soup)

The Japanese love their corn potage (corn soup) each scorching and chilled! Whereas this straightforward recipe is scrumptious made with contemporary candy corn, you may as well use frozen or canned corn. The creamy and clean soup will consolation you on these cool late summer time evenings!

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Handmade ceramic bowls containing Kenchinjiru (Japanese Vegetable Soup)

Kenchinjiru

Initially created as Buddhist temple delicacies, Kenchinjiru (Japanese Vegetable Soup) is a transparent soup cooked with root greens, tofu, shiitake, and kombu inventory. It’s a well-balanced and flavorful soup for a meatless meal on a chilly evening. {Vegan}

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Tonjiru (Pork and Vegetable Soup) served with grilled salmon, steamed rice, and vegetable side dishes.

Tonjiru (Pork and Vegetable Miso Soup)

Tonjiru (or butajiru) is a savory pork and vegetable miso soup that you would be able to simply make at house. Filled with B nutritional vitamins, fiber, and minerals, this wholesome Japanese dish is nourishing and comforting.

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A cobalt blue ceramic bowl containing cold miso soup (hiyajiru) with tofu, cucumber, and salmon).

Chilly Miso Soup (Hiyajiru)

Do you know you may get pleasure from miso soup chilly, too? Filled with taste and full of seasonal greens and your alternative of protein, this chilled model is ideal for warm summer time days. It’s refreshing but substantial sufficient to get pleasure from as a lightweight lunch by itself. (Vegan adaptable)

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White ceramic bowls containing Cabbage and Onsen Tamago Miso Soup topped with green onions and shichimi togarashi.

Cabbage and Onsen Tamago Miso Soup

This Cabbage and Onsen Tamago Miso Soup is a hearty and flavorful soup you may simply make in quarter-hour or much less! We‘ll use the microwave to make the silky poached egg (onsen tamago) and pace issues up, however the result’s simply as satisfying.

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A donabe claypot containing Nabeyaki Udon, which is made of udon noodles, kamaboko fish cake, fried tofu, egg cooked in a dashi broth and topped with shrimp tempura.

Nabeyaki Udon

Slippery udon noodles, tender hen, mushrooms, and greens simmered collectively in a donabe (Japanese earthenware pot) with a wealthy, flavorful broth—Nabeyaki Udon is the final word consolation noodle soup to thrust back the winter chill.For the proper crowning glory, prime it with a softly cooked egg and a crispy shrimp tempura!

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Mug cups containing kabocha soup served on a wooden tray.

Kabocha Soup

This scrumptious and satisfying Kabocha Soup comes along with candy Japanese squash (pumpkin) and only a few easy substances. Get pleasure from this wealthy and creamy soup by dipping along with your favourite crusty bread. {vegetarian adaptable}

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Japanese tea is poured on top of steamed rice and flaky baked salmon in a rice bowl.

Ochazuke (Inexperienced Tea Over Rice)

Craving a dish that’s gentle but comforting? This straightforward, home made Ochazuke with inexperienced tea or dashi, steamed rice, and easy savory toppings will hit the spot.

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A wooden bowl containing tomato egg vermicelli soup garnished with green onion.

Tomato Egg Vermicelli Soup

Easy and comforting Tomato Egg Vermicelli Soup combines tangy tomatoes and fluffy eggs with bean thread noodles in a restorative hen inventory. This recipe depends on quick-cooking substances and pantry staples for a savory bowl of goodness on any weeknight.

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Editor’s Notice: This put up was initially printed on November 22, 2022, and republished on November 5, 2025, with refreshed suggestions and extra useful particulars.

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