
Most of us don’t assume too typically about what we’re having for breakfast. It’s straightforward to get right into a routine, particularly when you could have a thousand issues to do very first thing within the morning and by no means sufficient time. However top-of-the-line methods you may enhance your temper for the remainder of your day — and even get your complete week off to a very good begin — is by making one thing scrumptious and seasonal very first thing within the morning.
That’s why these fall breakfast recipes are so nice for Meatless Monday. We love that they’re filled with protein and taste, for a satisfying and filling breakfast that will get you going very first thing.
Join the e-newsletter for extra scrumptious and wholesome recipes.
1. No Bake Apple Bars


With apples being a fall staple, you’d assume apples and fall breakfast would go hand in hand, however that doesn’t appear to case. Properly, right here’s us making the case–prep up these no bake apple bars on Sunday and there’s your brekky for the week. The nice and cozy, pumpkin pie-type spices add simply the correct amount of taste; we’ll allow you to resolve if you wish to embody chocolate chips or not.
2. Pumpkin Chia Seed Pudding


In case you love pumpkin spice however want one thing a bit simpler to throw collectively very first thing within the morning, we advise our pumpkin chia seed pudding. Coconut milk, maple syrup, and pumpkin unite for a richly flavored pudding filled with the aromas of autumn. And maybe better of all, you can also make these the night time earlier than.
3. Candy Potato and Apple Bowl


Shake up your breakfast with one thing new, a candy potato and apple bowl. Sauteed apples that get all candy and caramel-y dot the highest of a creamy candy potato mash. Prime it off with yogurt, a drizzle of almond butter, tahini, or peanut butter and you’ve got your self a meal.
4. Pumpkin Muffin


For a fall breakfast recipe that doubles as a snack, there’s nothing higher than a tasty — and wholesome — pumpkin muffin. Our recipe is vegan and gluten-free–made with almond flour and gluten-free oats and sweetened with coconut palm sugar and apples, these muffins are simply as scrumptious as they’re nutritious.
Learn Extra on Natural Authority


5 Splendidly Bizarre Fall Greens You’re Going to Love
7 Fantastically Fall Baking Necessities for Underneath $50
7 Scrumptious New Cookbooks to Fall for This Autumn
5 Non-Poisonous Fall Candles For All of the Festive Feels

