Juicy rooster is paired with a sweet-tart cranberry-orange sauce and topped with creamy brie for a comfy, holiday-worthy dinner. Every thing comes collectively in a single skillet for a dish that feels particular however cooks quick.
- Taste: Savory, juicy rooster with the sweet-tartness of cranberries, a touch of orange, and creamy, melted brie for a superbly balanced chew.
- Approach: This recipe makes use of a easy stovetop approach, searing the rooster till golden earlier than simmering it in a recent cranberry sauce, then ending with melted brie.
- Serving Strategies: Serve with some straightforward roasted greens, creamy mashed potatoes, or rice pilaf.
The Star Substances
- Rooster Breasts: Use boneless, skinless rooster breasts which are comparable in measurement so that they cook dinner evenly. Pound them to an excellent thickeness with a meat mallet for tender, juicy outcomes.
- Cranberries: Recent or frozen berries each work nicely. Frozen berries may have an additional minute ot two to interrupt down. Style the sauce and modify the sweetness in case your cranberries are further tart.
- Brie: Select a gentle, creamy brie that softens properly as soon as lined. Take away the rind for easy melting. Mozzarella is an easy swap when you want a milder cheese.
- Orange Juice: Recent squeeze orange juice with a citrus juicer for a vibrant, pure taste. Retailer-bought juice works as a handy different as nicely.
Make Cranberry Rooster
- Pound rooster to even thickness. Season and sear.
- Put together the cranberry sauce (full recipe beneath).
- Return the rooster to the skillet, prime with brie, and let the cheese soften.
- Spoon the cranberry sauce over the rooster and serve heat.
Storing & Reheating Leftovers
- Refrigerate: Leftover cranberry rooster will last as long as 4 days in an hermetic container.
- Freeze: The rooster and cranberry sauce freeze nicely for as much as 3 months, but it surely’s finest to take away the brie because it turns into grainy and separates as soon as frozen. Thaw in a single day within the fridge earlier than reheating.
- Reheat: Gently reheat on the stovetop or within the microwave, including a splash of juice or broth to loosen the sauce. Keep away from overheating because the brie can separate if reheated too lengthy.
Vacation-Impressed Dinners
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Pound the rooster breasts with the flat aspect of a meat mallet to an excellent thickness. Season each side of the rooster breasts with salt, black pepper, garlic powder, and thyme leaves.
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Warmth olive oil in a big skillet over medium warmth. Add the rooster and cook dinner 6 to 7 minutes per aspect, or till golden and cooked via. Switch to a plate and canopy to maintain heat.
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Add the diced onion to the skillet, including extra oil if wanted, and cook dinner for two to three minutes, or till softened.
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Stir in cranberries, orange juice, maple syrup, and balsamic vinegar. Simmer uncovered for 8 to 10 minutes, stirring often till the cranberries break down and the sauce thickens.
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Return the rooster, together with any juices, to the skillet and let it simmer for 1-2 minutes till heated via. High every rooster breast with brie. Cowl, and take away from warmth. Let sit for 3 minutes, or till the cheese begins to melt.
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Spoon the cranberry sauce over each bit and serve heat.
- If you happen to want a sweeter sauce, add a bit extra maple syrup.
- Let the Brie soften gently below the lid—it shouldn’t be melted, simply gentle and creamy.
- Alternatively, place the skillet below the broiler for 1 – 2 minutes to melt the cheese, ensuring the skillet is oven-safe.
- Maintain leftovers in an hermetic container within the fridge for as much as 4 days.
Energy: 322 | Carbohydrates: 17g | Protein: 30g | Fats: 14g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Trans Fats: 0.01g | Ldl cholesterol: 101mg | Sodium: 749mg | Potassium: 602mg | Fiber: 2g | Sugar: 11g | Vitamin A: 300IU | Vitamin C: 23mg | Calcium: 81mg | Iron: 1mg
Diet info offered is an estimate and can range primarily based on cooking strategies and types of substances used.
Course Rooster
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