These 5-ingredient mashed potatoes are our hottest Thanksgiving recipe! My husband’s favourite facet dish, they’re wealthy, creamy, and scrumptious.
Ever since I met my husband Jack, he’s been raving about his Uncle Billy’s mashed potatoes. Wealthy, creamy, and topped with what Jack calls “butter lake,” they had been his favourite facet dish at Thanksgiving rising up.
I can’t say I’m solely offered on the butter lake half, however Jack has helped me good my mashed potato recipe through the years. At this level, he says that it’s simply pretty much as good as his Uncle Billy’s…if not higher. I’ve to agree that they’re one of the best mashed potatoes I’ve tried.
Right here’s why we love these mashed potatoes:
- They’ve an incredible creamy texture and wealthy taste. Because of butter, sure, but additionally bitter cream. It makes these potatoes insanely creamy and provides tang. Garlic provides them good savory depth too.
- They’re tremendous simple to make. You solely want 1 pot and 5 elements!
- They’re the right vessel for toppings. Whereas Jack piles on the butter, I am going all in on the mushroom gravy. Its velvety texture and umami taste take the potatoes to a different stage!
We’re not the one ones who can’t get sufficient of those potatoes. In actual fact, each Thanksgiving, they’re our most-made recipe on the weblog!
L&L reader Aviella commented, “Scrumptious mashed potatoes! I made them for the Thanksgiving meal, and so they had been so creamy!”
Heather wrote, “Discovered this recipe on Thanksgiving and have made it 3 times since! Perfection!”
For those who’re on the lookout for a crowd-pleasing facet dish on your vacation desk, I hope you’ll strive these potatoes. They’re simple and scrumptious—you and your company will love them!
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Wish to make this recipe? Listed below are a couple of ideas:
- Two kinds of potatoes are higher than one. You should use both russets or Yukon Golds on this recipe, however we really prefer it finest with a mixture. The Yukon Golds are tremendous creamy, and the russets are fluffy. It’s the right mixture!
- You can also make them forward. In actual fact, I nearly at all times make them a day or two earlier than the vacation. They reheat effectively within the microwave or coated in a 350°F oven. In the event that they really feel dry in any respect, merely stir in a bit of milk to loosen them earlier than serving.
