These apple cinnamon rollups are straightforward to make with flaky puff pastry and a heat apple cinnamon filling! Baked till golden brown then drizzled with glaze, they’re simpler than apple pie and a household favourite.
In the event you love apple recipes, different favorites embody apple pie cookies, apple pie bars and apple turnovers.
I really like apple season and these apple cinnamon roll ups are simpler than apple pie! As an alternative of pie dough like I take advantage of in my apple pie crescent rolls I used puff pastry like I do in my puff pastry apple pie for a simple candy deal with!
Rolled up pinwheel fashion, they could remind you of my fast and straightforward cinnamon rolls however with a candy apple pie filling. They’re excellent for a candy breakfast or serve them with a scoop of ice cream and drizzle of caramel for dessert!
Why I Love These Apple Pie Rollups
- Simple to make: Whereas I really like these caramel apple cinnamon rolls, apple puff pastry rolls come collectively simply utilizing frozen store-bought puff pastry and a easy apple filling.
- Versatile: Make these forward of time to bake recent later and even change the fruit filling, I really like how these baked apple pie roll ups are adaptable!
Recipe Substances
- Apple: You have to one massive apple diced small. I like to make use of a tart apple like a Honey Crisp or Pink Woman.
- Lemon juice: This helps forestall the apples from browning.
- Puff pastry: I used frozen puff pastry discovered within the freezer part. You should utilize do-it-yourself puff pastry if most well-liked!
- Butter: Softened butter is unfold onto the puff pastry for a wealthy style.
- Cinnamon sugar: Provides that traditional apple pie style! I used brown sugar however granulated sugar would additionally work.
- Vanilla glaze: Powdered sugar, cream and vanilla extract.
The best way to Make Apple Cinnamon Rollups
To start out, make the apple filling by sprinkling the peeled and diced apple with lemon juice, brown sugar and cinnamon then tossing to mix.
Subsequent, on a flat floor unroll puff pastry and gently flatten with a rolling pin. Unfold with softened butter then evenly unfold the apple filling on prime.
Roll up the dough tightly from the quick facet then wrap in plastic and refrigerate for an hour or as much as in a single day.
Slice the pastry roll into 10 slices then place on a parchment paper lined baking sheet. Chill once more whereas the oven is preheating.
Bake till golden brown. Cool on pan for five minutes. Mix glaze components then drizzle over puff pastry cinnamon rolls with apple and serve heat or room temperature!
Ideas and Variations
- Frosting: Flip these into apple pie cinnamon rolls by including cream cheese frosting on prime! I really like this maple cream cheese frosting from my pumpkin cupcakes or maple frosting from my apple butter cinnamon rolls.
- Powdered sugar: Skip the glaze and easily mud with powdered sugar earlier than serving!
- Chilly puff pastry: You need your puff pastry to be thawed but nonetheless chilly. In case your puff pastry is just too comfortable, the butter begins to soften and it turns into more durable to roll and work with to make this recipe. If it’s too comfortable, simply pop it within the fridge to sit back once more.
- Peeled vs. unpeeled apples: It truly is a matter of desire! I peeled mine however you don’t have too if you need to avoid wasting time.
- Chilling time: Don’t skip the chilling time! This provides the apple filling time to develop into flavorful in addition to chills the pastry dough so your apple cinnamon roll ups are flakier with crispy edges.
- Line baking sheet with parchment paper: This makes for simpler clear up when making this apple cinnamon roll ups recipe!
What are the very best apples to make use of?
I like to make use of no matter apples I’ve readily available as this recipe is fairly forgiving! If you’re shopping for apples to make these apple puff pastry rolls although, I might select Honeycrisp or Granny Smith.
The best way to rapidly defrost puff pastry?
In the event you forgot to set your puff pastry within the fridge to thaw, set it on a flippantly floured floor and it ought to thaw rapidly inside 30-40 minutes. I like to recommend turning it over as soon as whereas it’s on the countertop.
Extra Recipes with Puff Pastry
These Apple Cinnamon Rollups are really easy to make and so scrumptious, I hope you take pleasure in them too! Get pleasure from!
- 1 massive apple (diced very small) (about 1¾ – 2 cups / 210 grams)
- 1-2 teaspoons lemon juice
- 1 puff pastry roll (thawed)
- 3 tablespoons butter (very comfortable)
- 2 tablespoons brown sugar
- ½-1 teaspoon floor cinnamon
VANILLA GLAZE
- ½ cup powdered sugar
- 2-3 tablespoons milk or cream
- ½ teaspoon vanilla extract
Peel and core the apple, then minimize into small cubes, sprinkle with the lemon juice and toss to mix. Add the brown sugar and cinnamon and gently mix.
On a flat floor unroll the puff pastry, and gently roll with a rolling pin to flatten and even out. Unfold with the softened butter. Evenly unfold the apple filling on prime. Roll up the dough tightly from the quick facet. Wrap in plastic and refrigerate for a minimum of an hour or till agency. (I left mine in a single day).
Slice the roll into 10 slices (roughly ¾ inch every). Place on a parchment paper lined baking sheet. Chill whereas the oven is pre-heating 15-20 minutes.
Pre-heat oven to 350F / 180C.
Bake for about 18-20 minutes or till golden brown. Let cool on pan 5 minutes then transfer to a wire rack to chill fully or eat heat. Serve dusted with powdered sugar or with a easy vanilla glaze. Get pleasure from!
The best way to retailer leftovers?
Puff pastry apple cinnamon rolls are finest recent (whereas nonetheless heat) however will be saved in an hermetic container for as much as two days. I wish to heat them up briefly within the oven, microwave or air fryer.Can I freeze these?
Sure, you’ll be able to freeze these apple cinnamon roll ups earlier than baking or after baking. To freeze earlier than baking, assemble, slice after which flash freeze on a parchment paper lined baking sheet. As soon as frozen, switch to a freezer protected container or bag and freeze till able to bake. Bake from frozen, rising the baking time by a couple of minutes. To freeze these after baking, cool fully then retailer unglazed cinnamon apple pastries in a freezer protected container. Reheat within the oven to crisp and serve heat drizzled with glaze. .Energy: 186kcal | Carbohydrates: 17g | Protein: 2g | Fats: 13g | Saturated Fats: 5g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 6g | Trans Fats: 0.1g | Ldl cholesterol: 9mg | Sodium: 89mg | Potassium: 44mg | Fiber: 1g | Sugar: 5g | Vitamin A: 118IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg
