The flavors of New Orleans are again at Applebee’s with the return of the limited-time Huge Simple Menu, with costs beginning at $11.99.
Applebee’s Huge Simple Menu contains:
– New Bayou Shrimp Bowl (pictured) – Blackened shrimp, Andouille sausage, Spanish rice, garlicky inexperienced beans, and sauteed bell peppers & onions with a facet of creamy Cajun sauce.
– New Huge Simple Burger – A beef patty with pepper jack cheese, grilled Andouille sausage, zesty citrus slaw, and spicy honey mustard on a brioche bun, served with traditional fries.
– Bourbon Road Hen & Andouille Sausage Penne (pictured) – Bourbon Road hen, seared Andouille sausage slices, seasoned bell peppers, and onion in a Cajun Alfredo sauce over penne pasta.
The menu additionally contains common menu objects such because the Bourbon Road Hen & Shrimp Skillet, Bourbon Road Steak, and the Bourbon Road Mushroom Swiss Burger.
Along with the Huge Simple Menu, Applebee’s readies for St. Patrick’s Day with a collection of limited-time drinks, together with:
– New $6 Emerald Escape – Jameson Irish Whiskey, Malibu Coconut Rum, melon liqueur, blue raspberry, pineapple juice, and lime served in a signature Mucho glass garnished with a gold sugar rim.
– New $6 Pricklycane – A fruity twist on a NOLA hurricane that includes Bacardi Superior Rum, premium lemon bitter, prickly pear, orange, and pineapple juices. Just like the Emerald Escape, it’s served in a signature Mucho glass garnished with a gold sugar rim.
– New $4 Parade Punch Mocktail – A mix of pineapple, prickly pear, blue raspberry, premium lemon bitter, and lemon lime soda, garnished with a gold sugar-dusted lemon wedge.
Picture by way of Applebee’s.


