Baked Honey Mustard Boneless Wings: Straightforward, do-it-yourself crispy rooster “wings,” baked on a sheet pan and tossed in a creamy honey mustard sauce. These are a should for summer season—serve with fries for a fast household dinner, or double the batch and function a enjoyable poolside snack with associates. It’s not fancy, however an excellent honey mustard rooster by no means disappoints.

After a couple of days within the sunshine final week, I’ve absolutely shifted into summer season mode. I feel all of us have—it’s that point of 12 months after we’re craving heat days, lengthy nights, and straightforward, feel-good meals.

For me, summer season all the time brings again reminiscences of childhood. Every part felt lighter and extra enjoyable. No work, no construction—simply time outdoors, enjoying, and the occasional pool day.

Pool days with my cousins have been the very best. We’d go to Westwood Nation Membership or the Cleveland Yachting Membership. And each child’s favourite half? The snack bar. We’d load up on rooster fingers, fries, and a lot gentle serve.

In fact, again then it was all about ketchup. However they all the time had honey mustard too—I simply didn’t know but how a lot I’d like it. Today? It’s honey mustard all the way in which, particularly when do-it-yourself.

For this recipe, I used the crispy baked rooster from my garlic parmesan wings, however swapped the sauce for my do-it-yourself honey mustard. And actually? I’m undecided which model I like extra.

Honey mustard simply feels proper for summer season.

These are the small print

Substances – for the rooster “wings”

• boneless rooster breasts
• smoked paprika
• onion powder and garlic powder
• salt and black pepper
• flour or gluten-free flour
• recent thyme parsley

Substances – for the honey mustard

• mayo – or use plain Greek yogurt, however I do like mayo finest
• dijon mustard
• honey
• lemon juice
• chipotle chili powder
• cayenne pepper

Kitchen Provides

For this recipe, you want a baking sheet lined with parchment paper and a mixing bowl to combine up your honey mustard sauce.

Steps

Step 1: Make the Rooster “Wing”

Begin along with your rooster—cubed uncooked rooster breasts, thighs, or a mixture of each works completely. Toss the cubed rooster along with your favourite seasonings: smoked paprika, onion powder, garlic powder, salt, and pepper. Then add a lightweight coating of flour. The flour helps develop that impossible to resist crispiness within the oven. It’s not an excessively breaded wing, however simply sufficient so the sauce actually clings to the rooster. Bake in a brilliant scorching oven—about 20 minutes ought to do the trick.

Step 2: Put together the Honey Mustard

When you is perhaps tempted to seize store-bought, a do-it-yourself honey mustard sauce is a game-changer. You may make it tremendous creamy utilizing mayo, or go for a lighter mix by mixing plain Greek yogurt with mayo (I usually use half and half—my mother loves it that manner). To this base, add Dijon mustard, honey, chipotle chili powder, cayenne, and a pinch of salt. Whisk till easy and creamy. This manner, you management the elements and customise the flavour precisely to your liking.

Step 3: Coat the Rooster in Sauce

As quickly because the rooster comes out of the oven, pour the honey mustard sauce over it. The warmth helps the sauce adhere superbly to the crispy coating, infusing each chunk with taste. End by garnishing with recent thyme or parsley, and serve further honey mustard on the aspect for dipping.

I all the time whip up a batch of fries when making this dish. Currently, do-it-yourself candy potato fries have been a success, although common oven fries are all the time scrumptious too. I bake them whereas the rooster is within the oven—easy and environment friendly!

Searching for enjoyable household dinners? Listed here are my favorites: 

Sheet Pan Honey Buffalo Rooster with Broccoli

One Skillet White Rooster Chili Bake

Tacky Inexperienced Chile Rooster

Skillet Rooster Fajitas with Creamy Jalapeño Verde Sauce

Lastly, in the event you make these Baked Honey Mustard Boneless Wings, you’ll want to go away a remark and/or give this recipe a score! Above all, I like to listen to from you guys, and all the time do my finest to answer each remark. And naturally, in the event you do make this recipe, don’t overlook to tag me on Instagram! Trying by way of the photographs of recipes you all have made is my favourite!