Wednesday, October 30, 2024
HomeSaladBaked Pumpkin Dip with Goat Cheese

Baked Pumpkin Dip with Goat Cheese


Baked Pumpkin Dip with Goat Cheese

This creamy pumpkin dip straddles the road between candy and savory in one of the simplest ways. It’s a seasonal riff on my recipe for Baked Goat Cheese that comes with pumpkin purée and pumpkin spice. In the event you take pleasure in pumpkin and goat cheese individually, I’m assured you’ll love this recipe!

The important thing flavors on this dip are goat cheese, cream cheese, pumpkin purée, pumpkin spice and honey. Then we ramp up the savory aspect with one clove of garlic, salt, pepper and crimson pepper flakes (non-obligatory, for some warmth).

We’ll mix these components in a meals processor, switch the combination to a small baking dish and drizzle with some additional honey. Bake till heat and golden for a stunning autumnal appetizer or snack.

Since this recipe requires a comparatively small quantity of pumpkin purée, it’s the proper recipe to make with leftovers out of your pumpkin bread or pumpkin muffins.

The best way to Serve Savory Pumpkin Dip

Take pleasure in this pumpkin dip between guests from Halloween trick-or-treaters, and serve it at your soccer watch occasion or as a Thanksgiving appetizer. It makes a satisfying mild meal with a inexperienced salad, like this seasonal spinach salad or a easy lemony kale salad.

For dipping, strive crostini, toasted slices of sourdough bread, pita chips or toasted pita wedges. For a gluten-free possibility, strive sturdy crackers and huge strips of contemporary crimson bell pepper. Olives and lightweight crimson wine, like pinot noir, are pretty accompaniments.

For an entire occasion unfold, serve this dip with hummus, a cheese board, candy and spicy nuts, or Gaby’s Roasted Beets and Labneh.

Leftover pumpkin?

This recipe requires 1/4 cup pumpkin purée. You’ll have over 1 cup left over from the can, which is a lot for the next pumpkin recipes:

Please let me understand how the recipe seems within the feedback. I really like listening to from you. You’ll find extra dip recipes right here.

pumpkin dip on crostini

Print

Baked Pumpkin Dip with Goat Cheese

This pumpkin dip recipe straddles the road between candy and savory! Pumpkin purée blended with goat cheese and pumpkin spice makes an irresistible dip. Recipe yields about 2 cups, sufficient for 4 to six appetizer servings.

  1. Preheat the oven to 425 levels Fahrenheit with a rack within the higher third of the oven. 
  2. In a meals processor, mix the goat cheese, cream cheese, pumpkin purée, honey, garlic, salt, pepper, and crimson pepper flakes (if utilizing). 
  3. Course of till the combination comes collectively utterly and is evenly whipped, about 2 minutes, pausing to scrape down the perimeters and base as obligatory. The combination will ball up within the meals processor and finally easy itself out. If unsure, course of just a little longer. 
  4. Style and alter as obligatory—add one other pinch of crimson pepper flakes for extra warmth, or one other teaspoon or two of honey in the event you’d prefer it sweeter (we are going to drizzle it with extra honey subsequent, so the completed dip can be just a little sweeter than you’re tasting now).
  5. Switch the dip to a small oven-safe baking dish with a 3- to 4-cup (1 quart) capability. Unfold it evenly throughout the bottom of the dish, leaving some texture on high. Drizzle it with 1 teaspoon of further honey. 
  6. Bake the dip on the higher rack for 13 to fifteen minutes, till the highest is popping evenly golden in locations and effervescent and puffed across the edges. Drizzle it with one other teaspoon or two of honey, and let it cool for about 5 minutes (it’s scorching). Serve along with your desired accompaniments.

Notes

Make it gluten free: The dip is gluten-free, so select gluten-free accompaniments like crackers.

Cream cheese observe: The cream cheese makes this dip extra creamy and luscious. With out it, the pumpkin and spice flavors style bolder, which you may love in the event you’re a giant fan. I did not must let the cream cheese or goat cheese heat to room temperature earlier than mixing them in my Cuisinart meals processor. 

Diet

The data proven is an estimate offered by an internet vitamin calculator. It shouldn’t be thought of an alternative choice to knowledgeable nutritionist’s recommendation. See our full vitamin disclosure right here.

RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments