Why Do-it-yourself Frozen Margs Are the Technique to Go

There’s loads to like about this frozen margarita recipe!

• The BEST taste. All these synthetic flavors and colours present in store-bought margarita combine can go away you with a bizarre aftertaste. Once you make your personal frozen margaritas, you should utilize recent, actual elements for the very best taste.
• Customizable sweetness. Add a bit extra agave nectar to your do-it-yourself margarita if you happen to like them sweeter, or go even lighter if you happen to’d like.
• Infinite taste combos. With do-it-yourself frozen margaritas, the probabilities are infinite. Use this recipe as a template to make different flavors (like Frozen Mango Margaritas!) along with your favourite frozen fruits.

What You’ll Want

Right here’s a fast listing of elements you’ll must make the proper do-it-yourself frozen margarita. Scroll all the way down to the recipe card to seek out the ingredient portions and recipe directions.

• Resposado tequila – Provides a easy, smoky taste.
• Grand Marnier – Triple Sec works in its place, however I desire Grand Marnier.
• Recent lime juice – Brings acidity and freshness to the combo, which is crucial for a great margarita, so don’t substitute bottled juice!
• Agave – For sweetness.
• Ice cubes –That is what makes frozen margaritas thick and frosty!
• Lime wedges and salt – For garnish.

What Is Resposado Tequila?

Resposado tequila is aged in oak barrels for anyplace from two months to a 12 months. This growing older course of permits the tequila to develop a extra advanced taste profile, balancing the agave with notes of caramel, vanilla, and oak from the barrel. Resposado tequila is smoother and richer than unaged blanco tequila, so I like utilizing it after I’m making frozen margaritas at house.

Find out how to Make a Frozen Margarita in a Blender

Right here’s what you’ll must do.

• Mix. Add the ice, tequila, Grand Marnier, lime juice, and agave to a blender.
• Mix. Activate the blender and mix till the combination is easy, with no massive ice chunks.
• Serve. Pour into salt-rimmed glasses and serve with a lime wedge.

Frozen Margarita Variations

Listed below are some methods you possibly can put your personal spin on this recipe.

• Jazz up the salt. Add finely grated lime zest or chili powder to the salt.
• Use Tajin. You may also swap the salt for Tajin, which has salt in it.
• Add frozen fruit. As a substitute of ice cubes, use frozen strawberries or pineapple. Any frozen fruit you want will work for this! 
• Add some spice. For a subtly spicy margarita, I like to make use of a easy syrup that’s infused with jalapeño slices as a substitute of sweetening with agave, however if you wish to skip the step of constructing the syrup or need extra of a kick, you possibly can throw some jalapeño slices into the blender.

What I Wish to Serve With Margaritas

If you happen to’ve sought out this recipe, I’ve a sense you’ve bought some concepts for serving up these frozen margaritas, however I’m going to share a few of my private favorites!

Find out how to Retailer Leftovers

In case you have any leftovers of this frozen margarita recipe (which is uncertain), you possibly can retailer them within the fridge for a day or two; the ice will soften and also you’ll be left with unfrozen margaritas, however they’re nonetheless scrumptious!