Bellam Undrallu Recipe with rice flour or rice rava – Vinayaka Chavithi Prasadam Recipe

Bellam Undrallu

Vinayaka Chaviti (Ganesh Pooja) is on Friday, August twenty ninth, 2014. I’ve been receiving requests to publish a number of Ganesh Chaturthi recipes that I’ve not but blogged. At the moment, it’s Bellam Undrallu (bellam = jaggery in Telugu) which can be referred to as Teepi Undrallu (teepi = candy in Telugu). The sweetner of selection is jaggery however you need to use sugar too. I’ve used coarsely floor rice referred to as biyyam rava however you need to use effective home made rice flour to make this candy prasadam for Lord Ganesha.

Rice Rava ~ Undrallu combination cooking

Combination cooked, cooled and formed into balls~ Undrallu able to be steamed

Rice rava, moong dal and jaggery are cooked to a gooey mass, cooled and the resultant combination is formed into small balls referred to as undrallu. These undrallu are steamed and supplied as naivedhyam to Lord Vinayaka on His birthday as they’re thought-about his favourite meals.

Listed here are a number of extra Ganesh Chaturthi recipes which you can make for Ganesh pooja 2014.

Undrallu
Bellam Undrallu
Paala Undrallu
Kudumulu
Uppu Kudumulu
Pulihora
Payasam
Appalu
Garelu (Vada)

Bellam Undrallu ~ Ganesh Chavithi Prasadam Recipe