Buttermilk Biscuit Cinnamon Rolls. A scrumptious faster different to yeast raised cinnamon rolls utilizing a home made buttermilk biscuit dough as a substitute.

Buttermilk Biscuit Cinnamon Rolls. No Yeast Wanted!!
I’ve seen a number of variations of those attractive cinnamon rolls on numerous blogs and on Pinterest. I’ve even had a few readers ask if I had a recipe of my very own, so I lastly received round to making an attempt this concept this morning.

I’ve used sultanas within the photograph butI like golden raisins on this recipe most instances.
As a die-hard cinnamon roll lover, I used to be a bit skeptical. However, without having for the numerous period of time it takes a yeast raised dough to rise, I had these within the oven in about 20 minutes.
That in itself is a big advantage of this recipe.


In the long run, I sat with my morning espresso, having fun with considered one of these heat from the oven. I noticed I didn’t miss spending all that point ready to get pleasure from a fantastic cinnamon roll in any respect.
That is an concept that’s certain to make repeat appearances at weekend brunches at our home.

Buttermilk Biscuit Cinnamon Rolls. No Yeast Wanted!!
For much more scrumptious concepts for brunch, we’ve put them collectively into one wonderful assortment of our 25 Greatest Scone Recipes.


Initially Revealed Could 2012. Up to date April 2020.
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Prep Time:
20 minutes
Cook dinner Time:
25 minutes
Whole Time:
45 minutes
Buttermilk Biscuit Cinnamon Rolls – A scrumptious faster different to yeast raised cinnamon rolls utilizing a home made buttermilk biscuit dough as a substitute.
Elements
- 2 cups all function flour
- 1/4 cup sugar
- 4 tsp baking powder
- 1/4 tsp baking soda
- 1/4 cup + 1 tbsp very chilly salted butter, reduce in small cubes
- 1 cup buttermilk
- 2 tsp vanilla extract
- ½ cup brown sugar
- 2 tsp floor cinnamon
- 3 tbsp melted butter
- ¾ cup of raisins, elective
For the Vanilla Glaze (elective)
- 3/4 cup icing sugar (powdered sugar
- 1 tbsp melted butter
- 3 tbsp milk
- 1/4 teaspoon vanilla extract
Directions
- Preheat oven to 375 levels F.
- In a meals processor, mix collectively the flour, sugar, baking powder and baking soda.
- Pulse within the butter. Don’t over incorporate the butter into the flour. Just like making a flaky pastry, small items of butter needs to be seen within the flour.
- Switch this combination from the meals processor into a big mixing bowl and make a properly within the heart. Pour within the buttermilk and vanilla extract.
- Working in a short time with a picket spoon, fold the dry combination by way of the buttermilk, solely till the flour disappears, then cease instantly.
- Drop the sticky dough onto a properly floured counter high or bread board. Sprinkle the highest of the dough with further flour in addition to flouring your fingers to deal with the dough.
To arrange the rolls
- Roll out the dough right into a rectangle about 9×18 inches.
- Combine collectively the brown sugar, cinnamon and melted butter right into a paste.
- Unfold this paste evenly onto the rolled dough utilizing a rubber spatula. Sprinkle the floor of the dough with the raisins.
- Press the raisins down into the dough gently with the palm of your hand. this helps maintain them in place as you roll.
- Beginning on the shorter finish of the rolled dough roll the dough up tightly and pinch the top of the dough collectively to seal the top of the dough into the roll.
- Slice the roll into 8 equally thick slices and place on a parchment paper lined baking sheet, a few inches aside. I like to recommend aluminum baking sheets as a result of they tolerate the upper oven temperature with out burning the underside of the biscuits.
Egg wash elective.
- You possibly can brush the rolls with an egg wash to assist them brown and sprinkle the tops with turbinado sugar for a bit crunch if you happen to like however that is elective. (See notes)
- Bake within the preheated oven for about 20-25 minutes or till the tops of the biscuits are evenly golden brown.
- Drizzle with Vanilla Glaze if you happen to like.
To arrange the Vanilla Glaze
- Combine collectively all elements till easy. You possibly can add a bit extra icing sugar or milk to make the glaze thicker or thinner in consistency to fit your style.
Notes
For an egg wash, merely whisk collectively one egg with a tablespoon of water. Brush flippantly on high of the unbaked rolls and sprinkle with turbinado sugar (coarse sugar) if desired.
You’ll NOT want the entire egg wash, in truth you will not want a lot of it. Simply sufficient to flippantly brush the tops of the rolls.
Really useful Merchandise
Rock Recipes a participant within the Amazon Providers LLC Associates Program, an affiliate promoting program designed to offer a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are virtually completely for these we at the moment use or have used previously.
Diet Data
Yield
8
Serving Dimension
1
Quantity Per Serving
Energy 352Whole Fats 8gSaturated Fats 5gTrans Fats 0gUnsaturated Fats 2gLdl cholesterol 21mgSodium 407mgCarbohydrates 67gFiber 2gSugar 38gProtein 5g

