Caramel Cheetos (Sure, Actually): The Candy and Salty Snack You By no means Knew You Wanted

So let’s get bizarre for a second. that second while you’re consuming one thing salty and your mind simply is aware of it’s lacking a bit of sweetness? Enter: Caramel Cheetos.

No, I haven’t misplaced my thoughts. And no, this isn’t some merciless snack joke. Caramel-coated Cheetos are the last word snack mashup that brings collectively that nostalgic tacky crunch with a buttery, candy caramel glaze that hits each craving be aware in your physique like a symphony of taste.

What Are Caramel Cheetos?

Assume Chicago-style popcorn, that scrumptious mix of cheddar popcorn and caramel corn you get at Garrett’s, meets Cheetos,. These aren’t your traditional cheese dusted snacks — as an alternative, we’re speaking a couple of caramel shell coating every puff to golden, shiny perfection. It’s a bit of candy, a bit of salty, and 100% can have you craving extra.

And one of the best half? You solely want a number of components to make them at residence (extra on that in a second).

Why You’ll Love This Snack

Moreover the truth that they’re probably the most unexpectedly scrumptious factor to ever occur to your snack drawer, right here’s why you want to make Caramel Cheetos ASAP:

• Candy + salty combo that hits all the suitable notes. It’s rather a lot like my Puffed Caramel Corn (iykyk)
• Crunchy texture that retains you reaching for “only one extra.”
• Good for events, sport days, or Netflix nights.
• It’s the bizarre snack flex your mates received’t see coming.

Components You’ll Want

Make certain to scroll to the recipe card on the backside for the total ingredient record and recipe, however let’s break it down actual fast:

• 1 “household dimension” bag of crunchy Cheetos
• 1 cup mild brown sugar
• 1/2 cup salted butter
• 1/2 cup mild corn syrup
• Flaked Sea Salt

Ideas When Making Selfmade Caramel Cheetos

1. The prep for that is mega fast, however it can take about 65 – 75 minutes within the oven. Don’t attempt to pace up the baking time by baking at a better temp or not letting it go the total time. You need the Cheetos to be crunchy, not chewy!
2. Make certain to stir each quarter-hour! It will be sure that the Cheetos don’t get too clumped collectively and bake evenly!
3. Don’t skimp on the flaked sea salt! I like to make use of Maldon salt and get it in massive containers on Amazon. You’d suppose the Cheetos can be salty sufficient, however I feel you undoubtedly want so as to add extra to steadiness the sweetness from the caramel sauce!
4. Actually attempt to break aside the clumps! I do that whereas I stir it each quarter-hour and particularly after I take it out of the oven on the finish! As soon as it’s cooled you may nonetheless break them aside but it surely’s tougher to do and the Cheetos find yourself breaking!

Ultimate Ideas

You would possibly get some humorous appears to be like while you inform individuals you made Caramel Cheetos, however belief me — one chew and so they’ll get it. It’s the form of snack that makes you are feeling like a mad snack scientist (in the easiest way).

So go forward, lean into the bizarre. And when your mates ask what on earth they simply devoured by the handful, you may proudly say: Caramel. Cheetos.