Carrot Cake Cookies. Comfortable and chewy carrot cake cookies which are scrumptious all on their very own however even higher sandwiched along with basic cream cheese frosting.
Carrot Cake Cookies
I do know for sure that there are numerous carrot cake lovers on the market. In the event you love the basic cake as a lot as I do, these carrot cake cookies have your names on them.
Our Pineapple Pecan Carrot Cake has constantly been one of the searched recipes because it was first posted on Rock Recipes.
With that inspiration in thoughts I got down to create a cookie model and I’ve to say the trouble was an important success. These are scrumptious all on their very own however even higher when sandwiched with some cream cheese frosting.
Like this Carrot Cake Cookies recipe?
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Carrot Cake Cookies
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In the event you like this you might also wish to attempt our Carrot Cake Cookie Bars:
Carrot Cake Cookie Bars
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Prep Time:
20 minutes
Prepare dinner Time:
12 minutes
Whole Time:
32 minutes
Carrot Cake Cookies – Comfortable and chewy carrot cake cookies which are scrumptious all on their very own however even higher sandwiched along with basic cream cheese frosting. Serves: About 1 dozen sandwich cookies.
Components
- ½ cup butter
- ½ cup brown sugar
- ½ cup white sugar
- 1 egg
- 1 tsp vanilla
- 1⅓ cups flour
- ½ tsp salt
- ½ tsp baking soda
- 1 tsp cinnamon
- ½ tsp nutmeg, freshly grated
- ½ cup carrots, grated
- ½ cup raisins
- ½ cup pecans, frivolously toasted and chopped
For the Cream Cheese Frosting
- ½ cup cream cheese
- 2¼ cups icing sugar
- ½ tsp vanilla extract
Directions
- Preheat oven to 350. Flippantly spray one cookie sheet with spray oil or line with parchment paper.
- In a medium sized bowl sift collectively flour, salt, cinnamon, nutmeg and baking soda.
- In a big bowl, cream collectively the butter and sugars till gentle and fluffy. Add the egg and vanilla and mix completely.
- Add the flour combination to the sweetened butter. Combine solely sufficient to include flour. Don’t over combine. Fold within the carrots, raisins and pecans.
- Kind cookies by dropping a heaping teaspoon of dough on the ready cookie sheet two inches aside.
- Bake till gentle brown across the edges, about 12-Quarter-hour, relying on cookie measurement.
- Over baking is the largest drawback with most chewy cookies. Your oven temperature and the kind of cookie sheet you utilize will range the baking instances significantly. When they’re golden brown across the edges is the time to take away them from the oven.
- Cool for 10 minutes on the baking sheet earlier than eradicating to a wire rack to chill completely. Sandwich along with Cream Cheese Frosting if desired.
To make the cream cheese frosting
- Easy beat the cream cheese, vanilla extract and icing sugar collectively till effectively mixed and easy.
- This must be a very thick model of cream cheese frosting however of you will have bother getting the frosting to a spreadable consistency simply add just a few drops pf milk at a time and beat till the suitable consistency is achieved.
Diet Info
Yield
12
Serving Measurement
1
Quantity Per Serving
Energy 353Whole Fats 15gSaturated Fats 7gTrans Fats 0gUnsaturated Fats 6gLdl cholesterol 46mgSodium 254mgCarbohydrates 54gFiber 1gSugar 41gProtein 3g
The dietary info offered is mechanically calculated by third social gathering software program and is supposed as a tenet solely. Actual accuracy just isn’t assured. For recipes the place all elements might not be used totally, akin to these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will doubtless be considerably decrease than indicated.
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