Christmas Fruit Bread, make it as loaves or make it as a wreath. This candy bread dough braid, fashioned right into a wreath makes the proper centrepiece for a Christmas Brunch.
Initially printed on December 23, 2009.
One among my vacation traditions is a splendidly sweet-smelling conventional Christmas Fruit Bread wreath. I’ve been making it for years and it is extremely just like the one which I so loved as a baby, often as a loaf.
Again then we made it in loaf pans and I largely bear in mind devouring it as thick slices of toast with nice gobs of melting butter.
Immediately, across the Holidays, we get pleasure from it as a braided wreath, recent from the oven at a Christmas brunch. The leftovers make a fantastic base for a Christmas Bread Pudding.
Many will certainly desire to make this as loves, as it’s extra generally carried out right here in Newfoundland. Toasted, it makes a style of Christmas each morning of the season.
Right here’s wishing our many loyal readers in addition to these new to this little nook of the online, a really blissful and secure vacation season.
If you’re searching for extra Christmas baking inspiration, now we have gathered a group of our Most Standard Christmas Recipes of the previous 12 years
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Prep Time:
Half-hour
Prepare dinner Time:
Half-hour
Whole Time:
1 hour
Christmas Fruit Bread Wreath, or make it as loaves. A candy bread dough braid and fashioned right into a Christmas wreath. The right centrepiece for a Christmas Brunch.
Elements
- 8 cups flour, roughly
- 1 bundle prompt yeast, a couple of tbsp
- 1/2 cup sugar
- 1 tsp salt
- 2 tsp vanilla extract
- ½ cup melted butter
- 2 cups heat milk
- 2 eggs
- 1 ½ cups blended glacé fruit/peel
- 1 cup glacé cherries, minimize in quarters
Directions
- Mix 3 cups of the flour together with the sugar, prompt yeast and salt in a big bowl or within the bowl of a big electrical mixer that makes use of a dough hook.
- Add the melted butter, heat milk, eggs and vanilla extract.
- Utilizing a wood spoon or the common paddle of your electrical mixer beat for 4-5 minutes till the combination is clean with no lumps.
- If utilizing an electrical mixer, change to the dough hook at this level and start to slowly incorporate the remaining flour. If not utilizing an electrical mixer maintain mixing within the flour progressively till a mushy dough varieties that leaves the edges of the bowl. You could want to make use of rather less or a bit of extra flour than indicated within the recipe, this isn’t unusual.
- Knead the dough for an extra 10 minutes both within the electrical mixer or on a floured bread board or countertop. Cowl dough and depart to relaxation and rise for less than quarter-hour.
- Punch the dough down and knead within the blended fruit and chopped cherries by hand for a couple of minutes.
As a wreath
- To make a wreath, divide dough in 3 equal parts and roll the dough into 3 equally lengthy strands about 18 inches or longer.
- Braid the strands collectively and type right into a circle, tucking one finish of the dough below the opposite and pinching the ends collectively.
- Place the wreath onto a parchment paper lined baking sheet. Cowl with a clear tea towel and let rise till about triple in measurement, about 2 hours. ( at this stage you may brush it with egg wash to assist it brown if you happen to like. Whisk collectively 1 egg and 1 tbsp water to make the egg wash, it is not essential to make use of all of it. )
- Bake in a preheated 350 diploma F oven for about 25 -Half-hour or till golden brown.
- If making as loaves, divide dough into 3 parts and type into straight loaves or 3 bun loaves as you see match. The baking time for loaves is 35 to 40 minutes.
Notes
This recipe will make about 3 small loaves of Fruit Bread if you happen to select to not make it as a braided wreath. Recipe time doesn’t embody rising time.
Really useful Merchandise
Rock Recipes a participant within the Amazon Companies LLC Associates Program, an affiliate promoting program designed to offer a method for us to earn charges by linking to Amazon.com and affiliated websites. Our product suggestions are virtually completely for these we presently use or have used up to now.
Vitamin Data
Yield
30
Serving Measurement
30 or extra servings
Quantity Per Serving
Energy 181Whole Fats 4gSaturated Fats 2gTrans Fats 0gUnsaturated Fats 1gLdl cholesterol 22mgSodium 116mgCarbohydrates 31gFiber 1gSugar 4gProtein 5g
The dietary data offered is robotically calculated by third celebration software program and is supposed as a suggestion solely. Precise accuracy will not be assured. For recipes the place all substances will not be used solely, resembling these with coatings on meats, or with sauces or dressings for instance, calorie & dietary values per serving will possible be considerably decrease than indicated.